Editors’ Collection

Vegetarian Thanksgiving Recipes

We've got everything you need for a delicious, meat-free holiday.

Chris Simpson for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Pappas.

Recipes

Roasted Carrots With Cilantro Yogurt and Peanuts
Colu Henry
987 ratings with an average rating of 5 out of 5 stars
987
35 minutes
or to save this recipe.
Vegan Pizza With Apple, Butternut Squash and Caramelized Onions
Tara Parker-Pope, "Chloe's Kitchen"
740 ratings with an average rating of 5 out of 5 stars
740
About 2 hours
or to save this recipe.
Marinated Beet Salad With Whipped Goat Cheese
Julia Moskin, Andrew Carmellini
1335 ratings with an average rating of 5 out of 5 stars
1,335
1 hour, plus cooling and marinating
or to save this recipe.
Vegan Pumpkin Cheesecake
Tara Parker-Pope, "Vegan Pie in the Sky"
666 ratings with an average rating of 5 out of 5 stars
666
2 hours, plus chiling overnight
or to save this recipe.
Fennel-Apple Salad With Walnuts
Melissa Clark
3194 ratings with an average rating of 5 out of 5 stars
3,194
10 minutes
or to save this recipe.
Vegan Chocolate Pudding Pie
The New York Times
1392 ratings with an average rating of 5 out of 5 stars
1,392
30 minutes, plus chilling
or to save this recipe.
Easy
Slow-Baked Beans With Kale
Martha Rose Shulman
1431 ratings with an average rating of 4 out of 5 stars
1,431
3 hours 45 minutes
or to save this recipe.
Healthy
Sweet Potato and Gruyère Gratin
Melissa Clark
1728 ratings with an average rating of 4 out of 5 stars
1,728
1½ hours
or to save this recipe.
Brussels Sprouts With Walnuts and Pomegranate
Colu Henry
1967 ratings with an average rating of 4 out of 5 stars
1,967
30 minutes
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
13869 ratings with an average rating of 5 out of 5 stars
13,869
35 minutes
or to save this recipe.
Crisp Raw Apple Pie
Tara Parker-Pope
114 ratings with an average rating of 4 out of 5 stars
114
20 minutes
or to save this recipe.
Roasted Cauliflower, Paneer and Lentil Salad
Mayukh Sen, Nik Sharma
1402 ratings with an average rating of 4 out of 5 stars
1,402
35 minutes
or to save this recipe.
Three Sisters Squash
Tara Parker-Pope
366 ratings with an average rating of 4 out of 5 stars
366
45 minutes
or to save this recipe.
Roasted Winter Vegetable Medley
Martha Rose Shulman
413 ratings with an average rating of 5 out of 5 stars
413
About 30 minutes
or to save this recipe.
Healthy
Sweet Potatoes With Bourbon and Brown Sugar
Melissa Clark
930 ratings with an average rating of 5 out of 5 stars
930
1¼ hours, plus cooling
or to save this recipe.
Roasted Root Vegetables With Polenta
Martha Rose Shulman
622 ratings with an average rating of 5 out of 5 stars
622
About 1 hour, or 1½ hours if roasting vegetables separately from polenta
or to save this recipe.
Healthy
Roasted Squash and Red Onion Gratin With Quinoa
Martha Rose Shulman
643 ratings with an average rating of 5 out of 5 stars
643
About 1 hour 15 minutes plus 10 minutes cooling time
or to save this recipe.
Healthy
Roasted Brussels Sprouts and Mushrooms With Gremolata and Quinoa
Martha Rose Shulman
598 ratings with an average rating of 4 out of 5 stars
598
20 minutes for the roasted vegetables
or to save this recipe.
Healthy
Cornbread Stuffing
Martha Rose Shulman
1931 ratings with an average rating of 5 out of 5 stars
1,931
40 minutes
or to save this recipe.
Healthy
Cranberry-Orange Relish
Martha Rose Shulman
1604 ratings with an average rating of 5 out of 5 stars
1,604
5 minutes
or to save this recipe.
Easy
Roasted Beet and Winter Squash Salad With Walnuts
Martha Rose Shulman
493 ratings with an average rating of 5 out of 5 stars
493
1 hour 45 minutes
or to save this recipe.
Healthy
Chile Sweet Potatoes
Martha Rose Shulman
230 ratings with an average rating of 4 out of 5 stars
230
1 hour
or to save this recipe.
Healthy
Rainbow Potato Roast
Martha Rose Shulman
1103 ratings with an average rating of 5 out of 5 stars
1,103
1 hour
or to save this recipe.
Easy
Roasted Cauliflower Steaks
Tara Parker-Pope, Erin Wysocarski
625 ratings with an average rating of 4 out of 5 stars
625
15 Minutes Active Time
or to save this recipe.
Vegan Mac N Cheez
Tara Parker-Pope
379 ratings with an average rating of 4 out of 5 stars
379
30 minutes
or to save this recipe.
Vegan Poblano Macaroni and Cheese
Jocelyn Ramirez
346 ratings with an average rating of 4 out of 5 stars
346
45 minutes
or to save this recipe.
Chickpea and Winter Vegetable Stew
Tara Parker-Pope, "Cooking Light Way to Cook Vegetarian"
857 ratings with an average rating of 5 out of 5 stars
857
50 minutes
or to save this recipe.
Stuffed Delicata Squash With Lentils and Cashew Raita
Tara Parker-Pope, Hannah Kaminsky
553 ratings with an average rating of 5 out of 5 stars
553
5 hours 20 minutes
or to save this recipe.
Cranberry-Pomegranate Sauce
Tara Parker-Pope, "The Southern Vegetarian Cookbook"
178 ratings with an average rating of 5 out of 5 stars
178
1 hour
or to save this recipe.
Stuffing Muffins
Tara Parker-Pope, Ilene Godofsky
245 ratings with an average rating of 4 out of 5 stars
245
1 hour 15 minutes
or to save this recipe.
Lemony Brussels Sprout Slaw
Mark Bittman
901 ratings with an average rating of 4 out of 5 stars
901
30 minutes
or to save this recipe.
Easy
Homemade Green Bean Casserole
Sarah Jampel
1917 ratings with an average rating of 4 out of 5 stars
1,917
45 minutes to 1 hour
or to save this recipe.
Slow Cooker Creamy Kale With Fontina and Bread Crumbs
Sarah DiGregorio
439 ratings with an average rating of 4 out of 5 stars
439
3 to 4 hours
or to save this recipe.
Vegan Mac and Cheese
Alexa Weibel
1513 ratings with an average rating of 4 out of 5 stars
1,513
30 minutes
or to save this recipe.
Slow Cooker Pumpkin-Parmesan Polenta
Sarah DiGregorio
606 ratings with an average rating of 4 out of 5 stars
606
About 6 hours
or to save this recipe.
Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
231 ratings with an average rating of 5 out of 5 stars
231
1 hour
or to save this recipe.
Sweet Spiced Mushroom and Apricot Pilaf
Yotam Ottolenghi
358 ratings with an average rating of 4 out of 5 stars
358
2 hours
or to save this recipe.
Roasted and Raw Brussels Sprouts Salad
Susan Spungen
1038 ratings with an average rating of 5 out of 5 stars
1,038
35 minutes
or to save this recipe.
Mushroom Bread Pudding
Susan Spungen
2894 ratings with an average rating of 4 out of 5 stars
2,894
About 1 hour, plus overnight soaking
or to save this recipe.
Crispy Roasted Brussels Sprouts and Shallots
Melissa Clark
1603 ratings with an average rating of 4 out of 5 stars
1,603
25 minutes
or to save this recipe.
Lemony Cauliflower With Garlic and Herbs
Melissa Clark
597 ratings with an average rating of 4 out of 5 stars
597
15 minutes, plus marinating
or to save this recipe.
Leafy Herb Salad
Alison Roman
759 ratings with an average rating of 5 out of 5 stars
759
5 minutes
or to save this recipe.
Spicy Caramelized Squash With Lemon and Hazelnuts
Alison Roman
1580 ratings with an average rating of 4 out of 5 stars
1,580
50 minutes
or to save this recipe.
Cauliflower Gratin With Leeks and White Cheddar
Alison Roman
3632 ratings with an average rating of 4 out of 5 stars
3,632
1 hour
or to save this recipe.
Roasted Cauliflower With Feta, Almonds and Olives
Colu Henry
2678 ratings with an average rating of 5 out of 5 stars
2,678
30 minutes
or to save this recipe.
Roasted Squash With Cheese Fondue
Melissa Clark
111 ratings with an average rating of 4 out of 5 stars
111
45 minutes
or to save this recipe.
Baked Barley Risotto With Mushrooms and Carrots
Kay Chun
1799 ratings with an average rating of 4 out of 5 stars
1,799
45 minutes
or to save this recipe.
Roasted Beets With Yogurt, Pistachios and Coriander
Aaron Hutcherson
436 ratings with an average rating of 5 out of 5 stars
436
30 minutes
or to save this recipe.
Easy
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