Classic Deviled EggsAlex Witchel6627 ratings with an average rating of 5 out of 5 stars6,62745 minutes
Carrot CakeDorie Greenspan10725 ratings with an average rating of 5 out of 5 stars10,7251 hour 30 minutes, plus at least 15 minutes' refrigeration
Slow-Roasted Lamb With GrapesYotam Ottolenghi213 ratings with an average rating of 5 out of 5 stars2135 hours
Prime RibLidey Heuck689 ratings with an average rating of 4 out of 5 stars689About 7 hours, plus overnight dry brining
Fresh Ham With Maple-Balsamic GlazeSam Sifton852 ratings with an average rating of 4 out of 5 stars8523½ to 4 hours
Rhubarb Upside-Down CakeMelissa Clark3575 ratings with an average rating of 5 out of 5 stars3,5751 hour 45 minutes
Chickpea, Spinach and Feta PieHetty Lui McKinnon1060 ratings with an average rating of 5 out of 5 stars1,06050 minutes
Lemon Layer Cake With Cream Cheese FrostingYossy Arefi262 ratings with an average rating of 5 out of 5 stars262About 2 hours
Saffron Honey MarshmallowsMelissa Clark168 ratings with an average rating of 4 out of 5 stars16845 minutes, plus 4 hours to set
Regina’s Butter BiscuitsKim Severson, Regina Charboneau1140 ratings with an average rating of 4 out of 5 stars1,14050 minutes
Asparagus With Prosciutto and EggFlorence Fabricant, Orsone restaurant208 ratings with an average rating of 4 out of 5 stars20830 minutes
Lemon Bars With Olive Oil and Sea SaltMelissa Clark6868 ratings with an average rating of 5 out of 5 stars6,8681 hour 30 minutes, plus cooling and chilling
Scalloped Potatoes With TarragonThe New York Times, Cheryl Rogowski2840 ratings with an average rating of 4 out of 5 stars2,8401 hour 35 minutes
Sedgemoor Easter BiscuitsFlorence Fabricant, Florence White209 ratings with an average rating of 5 out of 5 stars20940 minutes
Classic Leeks VinaigretteDavid Tanis256 ratings with an average rating of 4 out of 5 stars256About 30 minutes
Crown Roast of LambMatt Lee, Ted Lee182 ratings with an average rating of 4 out of 5 stars1821 hour 15 minutes
Lamb Ragout With Spring VegetablesDavid Tanis186 ratings with an average rating of 5 out of 5 stars1862½ hours
Asparagus With Miso ButterMark Bittman, David Chang593 ratings with an average rating of 5 out of 5 stars59320 minutes
Garlic-and-Herb-Rubbed Butterflied Leg of LambMelissa Clark296 ratings with an average rating of 4 out of 5 stars29655 minutes
Soft White Dinner RollsNigella Lawson1035 ratings with an average rating of 4 out of 5 stars1,0352 hours 15 minutes
Roasted Fresh HamMatt Lee, Ted Lee272 ratings with an average rating of 4 out of 5 stars2724 hours 30 minutes
Rhubarb Ice Cream With a Caramel SwirlMelissa Clark210 ratings with an average rating of 5 out of 5 stars2101 hour 15 minutes plus chilling and freezing time
Miniature Home-Cured 'Ham'David Tanis105 ratings with an average rating of 4 out of 5 stars1055 days’ brining, plus 1 hour for prep and cooking
Smoky Red Devil EggsMelissa Clark1023 ratings with an average rating of 4 out of 5 stars1,02345 minutes
Braised-Then-Baked HamJulia Moskin, Julia Child395 ratings with an average rating of 4 out of 5 stars395About 3 hours
Bullock’s Wilshire Coconut Cream PieRobert Trachtenberg, Valerie Gordon748 ratings with an average rating of 5 out of 5 stars7482 hours, plus chilling
Grilled Garlicky Lamb Shoulder Chops with Sherry Vinegar and RadicchioMelissa Clark148 ratings with an average rating of 4 out of 5 stars14810 minutes
Spring Vegetable StewMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars4740 minutes
Flourless Carrot CakeMartha Rose Shulman1735 ratings with an average rating of 5 out of 5 stars1,7351 hour
Spoon LambJulia Moskin, Ana Sortun175 ratings with an average rating of 4 out of 5 stars1753 hours plus at least 1 hour's chilling
Curried Egg SaladThe New York Times, Jesse Schenker547 ratings with an average rating of 4 out of 5 stars54710 minutes
Slow-Roasted Lamb Shoulder With Coriander SeedsJulia Moskin, Darina Allen241 ratings with an average rating of 5 out of 5 stars2416 hours
Asparagus Alla FontinaAmanda Hesser, Mimi Sheraton214 ratings with an average rating of 4 out of 5 stars2141 hour
Edna Lewis’s Rhubarb PieMolly O'Neill, Edna Lewis322 ratings with an average rating of 4 out of 5 stars3221 hour
Braised Leeks With ParmesanMartha Rose Shulman1087 ratings with an average rating of 5 out of 5 stars1,0871 hour 15 minutes
Purée of Asparagus SoupMartha Rose Shulman346 ratings with an average rating of 4 out of 5 stars346About 1 hour 30 minutes
Custardy Rhubarb PieDavid Karp, Pamalee Reeve191 ratings with an average rating of 4 out of 5 stars1911 hour
Asparagus With Morels and TarragonMark Bittman161 ratings with an average rating of 5 out of 5 stars161About 1 hour
Lemon Meringue Pots de CrèmeDavid Tanis366 ratings with an average rating of 4 out of 5 stars36640 minutes, plus 2 hours’ chilling
French Potato and Green Bean SaladDavid Tanis2567 ratings with an average rating of 5 out of 5 stars2,5671 hour 15 minutes
Crostata With Warm Salad of Garden Greens and WeedsAmanda Hesser, Boulette's Larder17 ratings with an average rating of 4 out of 5 stars171 hour, plus 2 hours' refrigeration
Green Bean and Fava Bean Salad With WalnutsMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars109About 30 minutes
Pesto-Filled Deviled EggsMartha Rose Shulman382 ratings with an average rating of 4 out of 5 stars38230 minutes
Lemon Poppy Seed Pound CakeMelissa Clark4753 ratings with an average rating of 5 out of 5 stars4,7531 hour 20 minutes