Editors’ Collection

Easter Recipes

Deviled eggs, roast lamb, carrot cake and more recipes for your Easter table.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Classic Deviled Eggs
Alex Witchel
6925 ratings with an average rating of 5 out of 5 stars
6,925
45 minutes
or to save this recipe.
Sautéed Green Beans
Kia Damon
1299 ratings with an average rating of 5 out of 5 stars
1,299
15 minutes
or to save this recipe.
Easy
Honey Ham
Genevieve Ko
700 ratings with an average rating of 4 out of 5 stars
700
1¼ hours
or to save this recipe.
Butter Swim Biscuits
Naz Deravian
3293 ratings with an average rating of 5 out of 5 stars
3,293
40 minutes
or to save this recipe.
Easy
Carrot Cake
Dorie Greenspan
11262 ratings with an average rating of 5 out of 5 stars
11,262
1 hour 30 minutes, plus at least 15 minutes' refrigeration
or to save this recipe.
Slow-Braised Lamb Shanks
Mark Bittman
704 ratings with an average rating of 5 out of 5 stars
704
At least 2 hours
or to save this recipe.
Earl Grey Chocolate Tart
Nicola Lamb
139 ratings with an average rating of 4 out of 5 stars
139
2 hours
or to save this recipe.
Waldorf Salad
Lidey Heuck
656 ratings with an average rating of 5 out of 5 stars
656
25 minutes
or to save this recipe.
Easy
Lemon Butter Salmon With Dill
Genevieve Ko
1114 ratings with an average rating of 5 out of 5 stars
1,114
35 minutes
or to save this recipe.
Easy
Chocolate Easter Egg Nests
Nicola Lamb
353 ratings with an average rating of 4 out of 5 stars
353
20 minutes, plus 1 hour chilling
or to save this recipe.
Easy
Quick Lamb Ragù With Artichokes
Ali Slagle
1174 ratings with an average rating of 5 out of 5 stars
1,174
30 minutes
or to save this recipe.
Easy
Roasted Potatoes
Lidey Heuck
1175 ratings with an average rating of 5 out of 5 stars
1,175
About 45 minutes
or to save this recipe.
Easy
Carrot Loaf Cake With Tangy Lemon Glaze
Yossy Arefi
5098 ratings with an average rating of 4 out of 5 stars
5,098
1½ hours, plus cooling
or to save this recipe.
Roast Lamb
Julia Moskin, Simon Hopkinson
2830 ratings with an average rating of 5 out of 5 stars
2,830
About 3 hours
or to save this recipe.
Pizza Rustica (Easter Pie)
Alex Witchel, Carlo’s Bakery
821 ratings with an average rating of 4 out of 5 stars
821
2½ hours
or to save this recipe.
Lamb Meatballs With Spiced Tomato Sauce
Sam Sifton, Suzanne Goin
2608 ratings with an average rating of 5 out of 5 stars
2,608
1 hour
or to save this recipe.
Buttery Breakfast Casserole
Melissa Clark
11166 ratings with an average rating of 5 out of 5 stars
11,166
1½ hours, plus 4 hours or overnight chilling
or to save this recipe.
Hot Cross Buns
Genevieve Ko
929 ratings with an average rating of 4 out of 5 stars
929
4½ hours
or to save this recipe.
Egg Salad
Lidey Heuck
1403 ratings with an average rating of 4 out of 5 stars
1,403
20 minutes
or to save this recipe.
Easy
Scalloped Potatoes
Lidey Heuck
685 ratings with an average rating of 4 out of 5 stars
685
About 2½ hours
or to save this recipe.
Easter Egg Nest Cake
Nigella Lawson
1113 ratings with an average rating of 4 out of 5 stars
1,113
1 hour
or to save this recipe.
Parsleyed Noodles
Craig Claiborne
328 ratings with an average rating of 4 out of 5 stars
328
10 minutes
or to save this recipe.
Buttermilk Biscuits
Melissa Clark
1701 ratings with an average rating of 5 out of 5 stars
1,701
30 minutes
or to save this recipe.
Easy
Prime Rib
Lidey Heuck
692 ratings with an average rating of 4 out of 5 stars
692
About 7 hours, plus overnight dry brining
or to save this recipe.
Chewy Lemon Cookies
Clare de Boer
851 ratings with an average rating of 4 out of 5 stars
851
1 hour
or to save this recipe.
Easy
Ham and Cheese Sliders
Lidey Heuck
2509 ratings with an average rating of 5 out of 5 stars
2,509
35 minutes
or to save this recipe.
Easy
Mornay Sauce
Kay Chun
61 ratings with an average rating of 5 out of 5 stars
61
15 minutes
or to save this recipe.
Easy
Fresh Ham With Maple-Balsamic Glaze
Sam Sifton
857 ratings with an average rating of 4 out of 5 stars
857
3½ to 4 hours
or to save this recipe.
Rhubarb Upside-Down Cake
Melissa Clark
3645 ratings with an average rating of 5 out of 5 stars
3,645
1 hour 45 minutes
or to save this recipe.
Slow-Roasted Lamb With Grapes
Yotam Ottolenghi
236 ratings with an average rating of 5 out of 5 stars
236
5 hours
or to save this recipe.
Lemon Layer Cake With Cream Cheese Frosting
Yossy Arefi
378 ratings with an average rating of 5 out of 5 stars
378
About 2 hours
or to save this recipe.
Lamb Chops
Jonathan Reynolds, Standing Room Only (S.R.O.)
601 ratings with an average rating of 4 out of 5 stars
601
About 30 minutes
or to save this recipe.
Easy
Sabzi (Spinach and Lamb Stew)
Naz Deravian, Farida Ayubi, Durkhanai Ayubi
647 ratings with an average rating of 4 out of 5 stars
647
2½ hours
or to save this recipe.
Lemon Bars With Olive Oil and Sea Salt
Melissa Clark
7027 ratings with an average rating of 5 out of 5 stars
7,027
1 hour 30 minutes, plus cooling and chilling
or to save this recipe.
Sautéed Lamb Chops With Ramps, Anchovy, Capers and Olives
David Tanis
298 ratings with an average rating of 4 out of 5 stars
298
45 minutes
or to save this recipe.
Dump Cake
Naz Deravian
267 ratings with an average rating of 4 out of 5 stars
267
60 minutes
or to save this recipe.
Easy
Smoky Red Devil Eggs
Melissa Clark
1050 ratings with an average rating of 4 out of 5 stars
1,050
45 minutes
or to save this recipe.
Edna Lewis’s Rhubarb Pie
Molly O'Neill, Edna Lewis
322 ratings with an average rating of 4 out of 5 stars
322
1 hour
or to save this recipe.
Lemon Poppy Seed Pound Cake
Melissa Clark
5131 ratings with an average rating of 5 out of 5 stars
5,131
1 hour 20 minutes
or to save this recipe.
Lemon-Almond Butter Cake
Regina Schrambling, Jody Adams
4495 ratings with an average rating of 5 out of 5 stars
4,495
2 hours 30 minutes, plus cooling time
or to save this recipe.
Rhubarb “Big Crumb” Coffeecake
Melissa Clark
463 ratings with an average rating of 4 out of 5 stars
463
1 hour 30 minutes, plus cooling
or to save this recipe.
Lemon Angel Food Cake With Preserved Lemon Curd
Melissa Clark, Samantha Kincaid
1020 ratings with an average rating of 5 out of 5 stars
1,020
1 hour, plus 2 hours' chilling and cooling
or to save this recipe.
Cinnamon Roll Bread
Erin Jeanne McDowell
878 ratings with an average rating of 4 out of 5 stars
878
1 hour 30 minutes, plus 2 hours’ rising
or to save this recipe.
Southern Macaroni and Cheese
Kiera Wright-Ruiz, Millie Peartree
12239 ratings with an average rating of 4 out of 5 stars
12,239
45 minutes, plus cooling
or to save this recipe.
Sheet-Pan Roasted Salmon Niçoise Salad
Lidey Heuck
2492 ratings with an average rating of 5 out of 5 stars
2,492
40 minutes
or to save this recipe.
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Easter Recipes

Recipes

Classic Deviled Eggs

Sautéed Green Beans

Honey Ham

Butter Swim Biscuits

Carrot Cake

Slow-Braised Lamb Shanks

Earl Grey Chocolate Tart

Waldorf Salad

Lemon Butter Salmon With Dill

Chocolate Easter Egg Nests

Quick Lamb Ragù With Artichokes

Roasted Potatoes

Carrot Loaf Cake With Tangy Lemon Glaze

Roast Lamb

Pizza Rustica (Easter Pie)

Lamb Meatballs With Spiced Tomato Sauce

Buttery Breakfast Casserole

Hot Cross Buns

Egg Salad

Scalloped Potatoes

Easter Egg Nest Cake

Parsleyed Noodles

Buttermilk Biscuits

Prime Rib

Chewy Lemon Cookies

Ham and Cheese Sliders

Mornay Sauce

Fresh Ham With Maple-Balsamic Glaze

Rhubarb Upside-Down Cake

Slow-Roasted Lamb With Grapes

Lemon Layer Cake With Cream Cheese Frosting

Lamb Chops

Sabzi (Spinach and Lamb Stew)

Lemon Bars With Olive Oil and Sea Salt

Sautéed Lamb Chops With Ramps, Anchovy, Capers and Olives

Dump Cake

Smoky Red Devil Eggs

Edna Lewis’s Rhubarb Pie

Lemon Poppy Seed Pound Cake

Lemon-Almond Butter Cake

Rhubarb “Big Crumb” Coffeecake

Lemon Angel Food Cake With Preserved Lemon Curd

Cinnamon Roll Bread

Southern Macaroni and Cheese

Sheet-Pan Roasted Salmon Niçoise Salad

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