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Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Juneteenth
  • Labor Day
  • Father’s Day
  • Fourth of July

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Store Produce
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Francis Lam

Recipes by Francis Lam

44 recipes

  • Melted-Pepper Spread

    Melted-Pepper Spread

    Francis Lam

    411 ratings with an average rating of 5 out of 5 stars

    411

    40 minutes

    or to save this recipe.

  • Melted-Pepper-Ricotta Toast

    Melted-Pepper-Ricotta Toast

    Francis Lam

    250 ratings with an average rating of 4 out of 5 stars

    250

    or to save this recipe.

  • Caramelized-Scallion Sauce

    Caramelized-Scallion Sauce

    Francis Lam

    1231 ratings with an average rating of 4 out of 5 stars

    1,231

    40 minutes

    or to save this recipe.

  • Caramelized-Scallion Noodles

    Caramelized-Scallion Noodles

    Francis Lam

    1020 ratings with an average rating of 4 out of 5 stars

    1,020

    20 minutes

    or to save this recipe.

  • Lemon-Herb Buttermilk Dressing

    Lemon-Herb Buttermilk Dressing

    Francis Lam

    429 ratings with an average rating of 4 out of 5 stars

    429

    10 minutes

    or to save this recipe.

  • Roasted-Mushroom-and-Broccoli Grain Bowls

    Roasted-Mushroom-and-Broccoli Grain Bowls

    Francis Lam

    940 ratings with an average rating of 4 out of 5 stars

    940

    45 minutes (or 5 minutes if everything’s already cooked)

    or to save this recipe.

  • Chinese Stir-Fried Tomatoes and Eggs

    Chinese Stir-Fried Tomatoes and Eggs

    Francis Lam

    3060 ratings with an average rating of 5 out of 5 stars

    3,060

    20 minutes

    or to save this recipe.

  • Maha Sarsour’s Maqluba (Upside-Down Chicken and Rice)

    Maha Sarsour’s Maqluba (Upside-Down Chicken and Rice)

    Francis Lam, Maha Sarsour

    991 ratings with an average rating of 4 out of 5 stars

    991

    1 hour 45 minutes

    or to save this recipe.

  • Poulet à la Normande

    Poulet à la Normande

    Francis Lam, Marianne Tober

    362 ratings with an average rating of 5 out of 5 stars

    362

    1 hour

    or to save this recipe.

  • Singaporean Braised Duck

    Singaporean Braised Duck

    Francis Lam, Cheryl Lu-Lien Tan

    124 ratings with an average rating of 4 out of 5 stars

    124

    1 hour 15 minutes, plus marinating time

    or to save this recipe.

  • Auntie Khar Imm’s Chile Sauce

    Auntie Khar Imm’s Chile Sauce

    Francis Lam, Cheryl Lu-Lien Tan

    34 ratings with an average rating of 4 out of 5 stars

    34

    5 minutes

    or to save this recipe.

  • Easy Sofrito

    Easy Sofrito

    Francis Lam, Blanca Arzu

    52 ratings with an average rating of 4 out of 5 stars

    52

    5 minutes

    or to save this recipe.

  • Hudutu

    Hudutu

    Francis Lam, Blanca Arzu

    53 ratings with an average rating of 4 out of 5 stars

    53

    1 hour

    or to save this recipe.

  • Machuca

    Machuca

    Francis Lam, Blanca Arzu

    19 ratings with an average rating of 4 out of 5 stars

    19

    25 minutes

    or to save this recipe.

  • Sos Pwa Nwa (Black-Bean Sauce)

    Sos Pwa Nwa (Black-Bean Sauce)

    Francis Lam, Cindy Similien-Johnson

    115 ratings with an average rating of 4 out of 5 stars

    115

    2 hours (mostly unattended)

    or to save this recipe.

  • Haitian Cornmeal Porridge (Mayi Moulen)

    Haitian Cornmeal Porridge (Mayi Moulen)

    Francis Lam, Cindy Similien-Johnson

    65 ratings with an average rating of 4 out of 5 stars

    65

    35 minutes

    or to save this recipe.

  • Pla Goong (Spicy Thai Shrimp Salad)

    Pla Goong (Spicy Thai Shrimp Salad)

    Francis Lam, Jaisamarn Kanittanon

    470 ratings with an average rating of 4 out of 5 stars

    470

    35 minutes

    or to save this recipe.

  • Potato-Cheese Pierogies With Bacon

    Potato-Cheese Pierogies With Bacon

    Francis Lam, Julia Hlinka

    154 ratings with an average rating of 4 out of 5 stars

    154

    1 hour 30 minutes

    or to save this recipe.

  • Kimchi Fried Rice

    Kimchi Fried Rice

    Francis Lam, Grace Lee

    4643 ratings with an average rating of 5 out of 5 stars

    4,643

    30 minutes

    or to save this recipe.

  • Stuffed Calamari

    Stuffed Calamari

    Francis Lam, Camille Orrichio Loccisano

    176 ratings with an average rating of 4 out of 5 stars

    176

    1 hour 30 minutes

    or to save this recipe.

  • Bigos

    Bigos

    Francis Lam, Monika Woods

    303 ratings with an average rating of 4 out of 5 stars

    303

    3 1/2 to 7 1/2 hours, depending on your preference

    or to save this recipe.

  • Chicken Mafe

    Chicken Mafe

    Francis Lam, Rama Dione, Papa Diagne

    1355 ratings with an average rating of 5 out of 5 stars

    1,355

    1 hour 45 minutes, plus marinating time

    or to save this recipe.

  • Potato Kugel

    Potato Kugel

    Francis Lam, Itta Werdiger Roth, “Spice, Spirit”

    1421 ratings with an average rating of 4 out of 5 stars

    1,421

    2 1/2 hours

    or to save this recipe.

  • Ají Cuencano

    Ají Cuencano

    Francis Lam

    13 ratings with an average rating of 4 out of 5 stars

    13

    or to save this recipe.

  • Corviches

    Corviches

    Francis Lam

    33 ratings with an average rating of 3 out of 5 stars

    33

    1 hour

    or to save this recipe.

  • Edna Lewis’s Biscuits

    Edna Lewis’s Biscuits

    Francis Lam, Edna Lewis

    1453 ratings with an average rating of 4 out of 5 stars

    1,453

    or to save this recipe.

  • Edna Lewis’s Corn Muffins

    Edna Lewis’s Corn Muffins

    Francis Lam, Edna Lewis

    273 ratings with an average rating of 4 out of 5 stars

    273

    35 minutes

    or to save this recipe.

  • Edna Lewis’s Garden Strawberry Preserves

    Edna Lewis’s Garden Strawberry Preserves

    Francis Lam, Edna Lewis

    51 ratings with an average rating of 4 out of 5 stars

    51

    or to save this recipe.

  • Edna Lewis’s Smothered Rabbit

    Edna Lewis’s Smothered Rabbit

    Francis Lam, Edna Lewis

    28 ratings with an average rating of 4 out of 5 stars

    28

    1 hour 30 minutes

    or to save this recipe.

  • Edna Lewis’s Spiced Pears

    Edna Lewis’s Spiced Pears

    Francis Lam, Edna Lewis

    137 ratings with an average rating of 5 out of 5 stars

    137

    1 hour, plus 6 hours for cooling

    or to save this recipe.

  • Trini Chana and Aloo

    Trini Chana and Aloo

    Francis Lam

    593 ratings with an average rating of 5 out of 5 stars

    593

    1 1/2 hours

    or to save this recipe.

  • Tohu Thoke

    Tohu Thoke

    Francis Lam, Thin Thin Le

    64 ratings with an average rating of 4 out of 5 stars

    64

    1 hour

    or to save this recipe.

  • Crispy Shallots and Garlic

    Crispy Shallots and Garlic

    Francis Lam

    81 ratings with an average rating of 4 out of 5 stars

    81

    1 hour

    or to save this recipe.

  • Mexican Street-Corn Paleta  (Corn, Sour Cream and Lime Popsicle)

    Mexican Street-Corn Paleta (Corn, Sour Cream and Lime Popsicle)

    Francis Lam, Fany Gerson

    147 ratings with an average rating of 4 out of 5 stars

    147

    45 minutes, plus 9 hours chilling and freezing

    or to save this recipe.

  • Feijoada

    Feijoada

    Francis Lam, Michelli Guimaraes Knauer

    239 ratings with an average rating of 4 out of 5 stars

    239

    3 1/2 to 4 hours

    or to save this recipe.

  • Farofa

    Farofa

    Francis Lam, Michelli Guimaraes Knauer

    88 ratings with an average rating of 4 out of 5 stars

    88

    10 minutes

    or to save this recipe.

  • Brazilian Collard Greens

    Brazilian Collard Greens

    Francis Lam, Michelli Guimaraes Knauer

    477 ratings with an average rating of 5 out of 5 stars

    477

    15 minutes

    or to save this recipe.

  • Bangladeshi Chicken Korma

    Bangladeshi Chicken Korma

    Francis Lam, Shama Mubdi

    700 ratings with an average rating of 4 out of 5 stars

    700

    1 hour

    or to save this recipe.

  • Sampita

    Sampita

    Francis Lam, Jasmina Bojic

    62 ratings with an average rating of 5 out of 5 stars

    62

    1 1/4 hours, plus several hours of rest

    or to save this recipe.

  • Ghanaian Spinach Stew With Sweet Plantains

    Ghanaian Spinach Stew With Sweet Plantains

    Francis Lam, Charles Cann

    248 ratings with an average rating of 5 out of 5 stars

    248

    1 hour, 10 minutes

    or to save this recipe.

  • Cheese Pupusas

    Cheese Pupusas

    Francis Lam, Janet Lainez

    496 ratings with an average rating of 4 out of 5 stars

    496

    40 minutes

    or to save this recipe.

  • Curtido

    Curtido

    Francis Lam

    240 ratings with an average rating of 4 out of 5 stars

    240

    20 minutes to prepare, 3 days to age

    or to save this recipe.

  • Filipino Embutido

    Filipino Embutido

    Francis Lam

    128 ratings with an average rating of 4 out of 5 stars

    128

    2 hours

    or to save this recipe.

  • Chicken Kottu Roti

    Chicken Kottu Roti

    Francis Lam, Sanjeewa, Shymali Gooneratne

    139 ratings with an average rating of 5 out of 5 stars

    139

    1 hour 15 minutes; 30 minutes

    or to save this recipe.

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