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Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Mother’s Day
  • Memorial Day
  • Eid al-Adha
  • Juneteenth

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Make Substitutions
  • How to Store Produce
  • How to Make Sourdough

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Rotisserie Chicken Recipes
  • Low Sodium Recipes
  • High Fiber and Protein Recipes

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • Family Recipes
  • About Us
  • The New York Times Food Section

Joan Nathan

Recipes by Joan Nathan

197 recipes

  • Mashed Potato Latkes With Dill and Shallots

    Mashed Potato Latkes With Dill and Shallots

    Joan Nathan

    144 ratings with an average rating of 4 out of 5 stars

    144

    1 hour 15 minutes, plus 2 hours to overnight in the refrigerator

    or to save this recipe.

  • Exciting Noodle Kugel

    Exciting Noodle Kugel

    Joan Nathan, the Larchmont Temple

    1428 ratings with an average rating of 4 out of 5 stars

    1,428

    45 minutes

    or to save this recipe.

  • Almond-Walnut Thumbprint Macaroons

    Almond-Walnut Thumbprint Macaroons

    Joan Nathan

    382 ratings with an average rating of 4 out of 5 stars

    382

    50 minutes, plus at least 8 hours resting time

    or to save this recipe.

  • Fennel and Orange-Scented Challah

    Fennel and Orange-Scented Challah

    Joan Nathan

    435 ratings with an average rating of 4 out of 5 stars

    435

    About 1 hour, plus rising time

    or to save this recipe.

  • Tangy Brisket With Ginger

    Tangy Brisket With Ginger

    Joan Nathan

    3871 ratings with an average rating of 4 out of 5 stars

    3,871

    About 6 1/2 hours, plus overnight chilling

    or to save this recipe.

  • Bukharan Plov With Beef, Carrots and Cumin Seeds

    Bukharan Plov With Beef, Carrots and Cumin Seeds

    Joan Nathan

    119 ratings with an average rating of 4 out of 5 stars

    119

    1 hour 50 minutes

    or to save this recipe.

  • Fried Artichokes

    Fried Artichokes

    Joan Nathan

    250 ratings with an average rating of 4 out of 5 stars

    250

    About 1 hour

    or to save this recipe.

  • Hand-Rolled Couscous

    Hand-Rolled Couscous

    Joan Nathan, Ron, Leetal Arazi

    46 ratings with an average rating of 4 out of 5 stars

    46

    1 hour 15 minutes

    or to save this recipe.

  • Lamb Shanks With Caramelized Onions

    Lamb Shanks With Caramelized Onions

    Joan Nathan, Ron, Leetal Arazi

    70 ratings with an average rating of 4 out of 5 stars

    70

    3 hours

    or to save this recipe.

  • Moroccan Jewish Tanzeya

    Moroccan Jewish Tanzeya

    Joan Nathan, Ron, Leetal Arazi

    50 ratings with an average rating of 4 out of 5 stars

    50

    1 hour 15 minutes

    or to save this recipe.

  • Sri Lankan Breakfast Buns With Seeni Sambol Onion Confit

    Sri Lankan Breakfast Buns With Seeni Sambol Onion Confit

    Joan Nathan

    55 ratings with an average rating of 5 out of 5 stars

    55

    4 hours, including rising and resting

    or to save this recipe.

  • Pineapple Curry

    Pineapple Curry

    Joan Nathan

    152 ratings with an average rating of 4 out of 5 stars

    152

    20 minutes

    or to save this recipe.

  • Cochin Coriander-Cumin Chicken for Passover

    Cochin Coriander-Cumin Chicken for Passover

    Joan Nathan, Queenie Hallegua, Ofera Josephai

    216 ratings with an average rating of 4 out of 5 stars

    216

    60 minutes, plus 2 hours’ or overnight refrigeration

    or to save this recipe.

  • Swiss Chard With Caramelized Shallots

    Swiss Chard With Caramelized Shallots

    Joan Nathan, Charles Phan

    34 ratings with an average rating of 4 out of 5 stars

    34

    5 minutes

    or to save this recipe.

    easy
  • Crispy Fried Shallots

    Crispy Fried Shallots

    Joan Nathan

    45 ratings with an average rating of 5 out of 5 stars

    45

    12 minutes

    or to save this recipe.

    easy
  • Squid With Tomato and Pickled Mustard Greens

    Squid With Tomato and Pickled Mustard Greens

    Joan Nathan, Charles Phan

    13 ratings with an average rating of 4 out of 5 stars

    13

    20 minutes

    or to save this recipe.

  • Smoked Herring With Fingerling Potatoes and Chives

    Smoked Herring With Fingerling Potatoes and Chives

    Joan Nathan

    14 ratings with an average rating of 4 out of 5 stars

    14

    40 minutes, plus marinating

    or to save this recipe.

  • Nova Scotia Fish Cakes

    Nova Scotia Fish Cakes

    Joan Nathan, Judith Sanders

    675 ratings with an average rating of 5 out of 5 stars

    675

    1 hour, plus soaking and chilling time

    or to save this recipe.

  • Mercimek Koftesi (Lentil Balls)

    Mercimek Koftesi (Lentil Balls)

    Joan Nathan, Hilal Cansizoglu

    103 ratings with an average rating of 5 out of 5 stars

    103

    About an hour

    or to save this recipe.

  • Pear Haroseth With Pecans and Figs

    Pear Haroseth With Pecans and Figs

    Joan Nathan, Michael Selig

    140 ratings with an average rating of 4 out of 5 stars

    140

    10 minutes, plus 1 hour’s refrigeration

    or to save this recipe.

  • Joan Nathan’s Matzo Ball Soup

    Joan Nathan’s Matzo Ball Soup

    Joan Nathan

    2343 ratings with an average rating of 5 out of 5 stars

    2,343

    1 1/4 hours, plus 3 hours’ or overnight refrigeration

    or to save this recipe.

  • Horseradish and Beet Tartare

    Horseradish and Beet Tartare

    Joan Nathan

    21 ratings with an average rating of 4 out of 5 stars

    21

    1 hour 15 minutes, plus chilling

    or to save this recipe.

  • Joan Nathan’s Matzo Chremsel

    Joan Nathan’s Matzo Chremsel

    Joan Nathan

    68 ratings with an average rating of 3 out of 5 stars

    68

    1/2 hour, plus 1/2 hour’s refrigeration

    or to save this recipe.

  • Brooklyn Transplant Sandwich

    Brooklyn Transplant Sandwich

    Joan Nathan, Peter Shelsky

    30 ratings with an average rating of 4 out of 5 stars

    30

    30 minutes

    or to save this recipe.

  • Fried Pickled Herring

    Fried Pickled Herring

    Joan Nathan, Kera Carpenter

    7 ratings with an average rating of 3 out of 5 stars

    7

    30 minutes

    or to save this recipe.

  • Tabbouleh With Apples, Walnuts and Pomegranates

    Tabbouleh With Apples, Walnuts and Pomegranates

    Joan Nathan, Michael Solomonov

    465 ratings with an average rating of 5 out of 5 stars

    465

    15 minutes

    or to save this recipe.

    easy
  • Braised Brisket With Pomegranate Juice, Chestnuts and Turnips

    Braised Brisket With Pomegranate Juice, Chestnuts and Turnips

    Joan Nathan, Michael Solomonov

    103 ratings with an average rating of 4 out of 5 stars

    103

    5 hours

    or to save this recipe.

  • Pumpkin and Saffron Jasmine Rice Pilaf

    Pumpkin and Saffron Jasmine Rice Pilaf

    Joan Nathan, Michael Solomonov

    109 ratings with an average rating of 5 out of 5 stars

    109

    1 hour

    or to save this recipe.

  • Grilled Squid With Black Bean Salad

    Grilled Squid With Black Bean Salad

    Joan Nathan, Chez Pascal Restaurant

    5 ratings with an average rating of 4 out of 5 stars

    5

    1 hour 30 minutes

    or to save this recipe.

  • Fluke Crudo

    Fluke Crudo

    Joan Nathan, Derek Wagner

    49 ratings with an average rating of 4 out of 5 stars

    49

    20 minutes

    or to save this recipe.

  • Haroseth

    Haroseth

    Joan Nathan, Alon Shaya

    213 ratings with an average rating of 4 out of 5 stars

    213

    30 minutes

    or to save this recipe.

    easy
  • Prune and Almond Braised Short Ribs

    Prune and Almond Braised Short Ribs

    Joan Nathan, Tony Maws

    319 ratings with an average rating of 5 out of 5 stars

    319

    3 1/4 hours, plus cooling and chilling

    or to save this recipe.

  • Fried Matzo

    Fried Matzo

    Joan Nathan, Joe Dobias

    52 ratings with an average rating of 4 out of 5 stars

    52

    20 minutes

    or to save this recipe.

    easy
  • Hamantaschen With Poppy Seed Filling

    Hamantaschen With Poppy Seed Filling

    Joan Nathan, Shmil Holland

    581 ratings with an average rating of 4 out of 5 stars

    581

    2 hours 15 minutes

    or to save this recipe.

  • Chocolate Chip Pastry Cream

    Chocolate Chip Pastry Cream

    Joan Nathan, Lehamim Bakery

    83 ratings with an average rating of 4 out of 5 stars

    83

    1 hour

    or to save this recipe.

  • Cholent

    Cholent

    Joan Nathan, Jamie Geller

    354 ratings with an average rating of 4 out of 5 stars

    354

    12 to 15 hours

    or to save this recipe.

  • Sauerkraut

    Sauerkraut

    Joan Nathan, Samuel Rachlin

    168 ratings with an average rating of 4 out of 5 stars

    168

    15 minutes

    or to save this recipe.

    easy
  • Bow Tie Noodles

    Bow Tie Noodles

    Joan Nathan, Mile End

    6 ratings with an average rating of 4 out of 5 stars

    6

    90 minutes

    or to save this recipe.

  • Kasha Varnishkes With Confit of Gizzards

    Kasha Varnishkes With Confit of Gizzards

    Joan Nathan, Mile End

    13 ratings with an average rating of 4 out of 5 stars

    13

    2 1/2 to 3 1/2 hours

    or to save this recipe.

  • Chestnuts, Onions and Prunes (Marrons aux Oignons et Quetsches)

    Chestnuts, Onions and Prunes (Marrons aux Oignons et Quetsches)

    Joan Nathan

    38 ratings with an average rating of 5 out of 5 stars

    38

    About 15 minutes

    or to save this recipe.

  • Cassolita (Squash With Caramelized Onions)

    Cassolita (Squash With Caramelized Onions)

    Joan Nathan

    46 ratings with an average rating of 3 out of 5 stars

    46

    2 hours

    or to save this recipe.

  • Salade Juive (Moroccan Confit of Tomatoes and Peppers With Coriander)

    Salade Juive (Moroccan Confit of Tomatoes and Peppers With Coriander)

    Joan Nathan

    14 ratings with an average rating of 4 out of 5 stars

    14

    1 hour

    or to save this recipe.

  • Rosh Hashana Chicken With Cinnamon and Apples

    Rosh Hashana Chicken With Cinnamon and Apples

    Joan Nathan

    179 ratings with an average rating of 4 out of 5 stars

    179

    2 hours

    or to save this recipe.

  • Semolina Pastry With Dates (Makroud)

    Semolina Pastry With Dates (Makroud)

    Joan Nathan, Corynne Mas

    10 ratings with an average rating of 4 out of 5 stars

    10

    1 hour

    or to save this recipe.

  • Rosh Hashana Meat-Stuffed Vegetables

    Rosh Hashana Meat-Stuffed Vegetables

    Joan Nathan, Cathy Levy

    5 ratings with an average rating of 2 out of 5 stars

    5

    2 1/2 hours

    or to save this recipe.

  • Tunisian Carrot Salad With Cumin, Coriander and Caraway

    Tunisian Carrot Salad With Cumin, Coriander and Caraway

    Joan Nathan, Carole Chaouat

    39 ratings with an average rating of 4 out of 5 stars

    39

    25 minutes

    or to save this recipe.

    easy
  • Sweet and Sour Stuffed Grape Leaves

    Sweet and Sour Stuffed Grape Leaves

    Joan Nathan

    39 ratings with an average rating of 4 out of 5 stars

    39

    2 hours

    or to save this recipe.

  • Almond Cake With Cardamom and Pistachio

    Almond Cake With Cardamom and Pistachio

    Joan Nathan, Soraya Nazarian

    3769 ratings with an average rating of 5 out of 5 stars

    3,769

    1 1/2 hours

    or to save this recipe.

49 - 96 of 197 results

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