The Good Word

Recipe from Damon Boelte

Adapted by Robert Simonson

Published May 4, 2010

Rating
4(14)
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—Robert Simonson

Featured in: Moonshine Finds New Craftsmen and Enthusiasts

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Ingredients

Yield:One drink

  • 1 ounce unaged whiskey

  • 1 ounce yellow Chartreuse

  • 1 ounce maraschino liqueur

  • 1 ounce lemon juice

Ingredient Substitution Guide
Nutritional analysis per serving

20 grams carbs; 252 calories; 5 milligrams sodium; 19 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Shake with ice and strain into a cocktail glass.

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Ratings

4 out of 5
14 user ratings
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Comments

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meliko

I don’t have hanged whiskey and wasn’t up for a trip to the store, so I subbed in Bulleit Rye. Quite tasty!

J

Unaged whiskey doesn't quite kick it off. Try it with smokey Islay Scotch. The Scotch also works with Strega in the absence of Yellow Chartreuse. Cut back on Luxardo if using Strega

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Credits

Adapted from Damon Boelte, Prime Meats, Brooklyn

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