Frank of America

Recipe from Meghan Dorman

Adapted by Robert Simonson

Published February 9, 2016

  • Bryan Thomas for The New York Times
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Rating
4(49)
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—Robert Simonson

Featured in: 4 Manhattan Bars That Set the Mood for Romance

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Ingredients

Yield:1 drink

  • 2 ounces rye whiskey

  • ½ ounce Amaro Abano

  • ½ ounce Byrrh

  • 2 dashes Angostura bitters

  • 1 teaspoon maple syrup

  • Orange twist, for garnish

Ingredient Substitution Guide

Preparation

  1. Step 1

    In a mixing glass three-quarters filled with ice, combine all liquid ingredients. Stir until chilled, about 30 seconds. Strain into a chilled coupe glass. Twist orange peel over glass and drop into drink.

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Ratings

4 out of 5
49 user ratings
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Comments

Connie V.

where can I find this Frank-man's story???

Catherine

Psyched to see a recipe for the bottle of Byrrh on my shelf. Your thoughts on choice of rye for this?

Robert

This is a riff on a Boulevardier, a classic Prohbition era drink, and one of my favorites.

Connie V.

where can I find this Frank-man's story???

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Credits

Adapted from Meghan Dorman, the Bennett, New York

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