Loco Rumba

Recipe from Ron Crismon

Adapted by Michael Caruso

Published April 13, 2002

Total Time
2 minutes
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—Michael Caruso

Featured in: SHAKEN AND STIRRED; Fire in the Hole

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Ingredients

Yield:1 drink

  • 1 ½ ounces of light rum

  • 3 ½ ounces of Loco Mango

  • Splash of grenadine

  • Lime or lemon wedges, to garnish

Ingredient Substitution Guide
Nutritional analysis per serving

20 grams carbs; 178 calories; 2 grams fiber; 3 milligrams sodium; 1 gram protein; 17 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Pour rum over ice in a wineglass. Add Loco Mango; 3 ½ ounces is about half the bottle. Add grenadine for color. Garnish with wedges of lime or lemon or both. Serve with mariachi music.

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a canuck cooks

What is Loco Mango? In Canada it’s an energy drink??

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Credits

Adapted from Ron Crismon of Bubby's

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