Waiting to Exhale

Recipe from Sylvia's

Adapted by Michael Brick

Published February 11, 2006

  • Marvi Lacar for The New York Times
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Rating
4(50)
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—Michael Brick

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Ingredients

  • 1 ounce Disaronno

  • 1 ounce Grand Marnier

  • 1 ounce Grey Goose Vodka

  • 1 ounce Alizé

  • 3 ounces Hawaiian punch

Ingredient Substitution Guide

Preparation

  1. Step 1

    For the punch, mix equal parts cranberry, pineapple and orange juice, grenadine and sour mix.

  2. Step 2

    Pour liquors over ice, fill cocktail glass with punch. Shake. Garnish with maraschino cherry and lemon slice.

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Ratings

4 out of 5
50 user ratings
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Comments

Rebecca

I searched in this site for "Goose," and this cocktail showed up. Just thought I'd share. :)

Tina

Enjoyed this recipe. Would make again. I just wanted to learn to make Hawaiian Punch but found a fabulous tropical cocktail. My guest loved it.

Rebecca

I searched in this site for "Goose," and this cocktail showed up. Just thought I'd share. :)

Anna

@Rebecca grey goose vodka

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Credits

Adapted from Sylvia's

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