Coyote Cafe Watermelon Cooler

By Florence Fabricant

Published June 30, 1998

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Featured in: Watermelon Drinks: Cool, Sweet, Colorful

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Ingredients

Yield:1 serving

  • 1 ½ cups cubed, seeded watermelon

  • Juice of 1 lime

  • 1 teaspoon sugar

  • Mint sprigs for garnish

Ingredient Substitution Guide
Nutritional analysis per serving (1 servings)

29 grams carbs; 107 calories; 3 grams fiber; 4 milligrams sodium; 2 grams protein; 20 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Preparation

  1. Step 1

    Place watermelon, lime juice and sugar in a blender, and process at high speed until smooth.

  2. Step 2

    Fill a 12-ounce glass with ice cubes, pour watermelon mixture over the ice and garnish with mint.

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