Food Processor Haroseth

By Barbara Kafka

Updated January 8, 2025

Total Time
10 minutes
Rating
4(12)
Comments
Read comments

Featured in: Microwave Cooking

  • or to save this recipe.

  • Subscriber benefit: Give recipes to anyone

    As a subscriber, you have 10 gift recipes to give each month. Anyone can view them - even nonsubscribers. Learn more.

    Subscribe

  • Share this recipe

  • Print this recipe

    or to print this recipe.

Advertisement

Ingredients

Yield:3½ cups

  • 2 large tart apples, peeled and cored

  • 1 tablespoon fresh lemon juice

  • ½ pound pitted dried dates

  • ¾ cup walnut pieces (3 ounces)

  • ¾ cup blanched whole almonds (4 ½ ounces)

  • 2 tablespoons honey

  • Pinch ground cinnamon

Ingredient Substitution Guide
Nutritional analysis per serving

38 grams carbs; 287 calories; 6 grams monosaturated fat; 7 grams polyunsaturated fat; 1 gram saturated fat; 15 grams fat; 6 grams fiber; 1 milligram sodium; 6 grams protein; 29 grams sugar

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

Powered by

Preparation

  1. Step 1

    Grate the apples with a grater or with the shredding disk in a food processor. Place in a bowl and stir in lemon juice. Set aside.

  2. Step 2

    Place dates and nuts in a food processor and pulse until coarsely chopped. Stir date mixture into apples with honey and cinnamon.

Private Notes

Leave a Private Comment on this recipe and see it here.

Ratings

4 out of 5
12 user ratings
Your rating

or to rate this recipe.

Have you cooked this?

or to mark this recipe as cooked.

Comments

There aren’t any comments yet. Be the first to leave one.
There aren’t any comments yet. Be the first to leave one.
Private comments are only visible to you.

Recipe Tags

or to save this recipe.