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Gluten-Free Whole Grain Mediterranean Pie Crust
Martha Rose Shulman
118 ratings with an average rating of 4 out of 5 stars
118
1 hour 30 minutes
or to save this recipe.
Niçoise Grain Bowls
Ali Slagle
83 ratings with an average rating of 5 out of 5 stars
83
1 hour
or to save this recipe.
One-Pot Rice and Quinoa
Ali Slagle
14 ratings with an average rating of 4 out of 5 stars
14
40 minutes
or to save this recipe.
Roasted Tomatillo Rice
Paola Briseño-González
54 ratings with an average rating of 4 out of 5 stars
54
45 minutes
or to save this recipe.
Quinoa Salad With Corn and Basil
Ali Slagle
455 ratings with an average rating of 5 out of 5 stars
455
45 minutes
or to save this recipe.
Quinoa and Kale Salad
Ali Slagle, Esalen Institute
59 ratings with an average rating of 5 out of 5 stars
59
35 minutes
or to save this recipe.
Roasted Salmon and Broccoli Bowl
Ashley Lonsdale
491 ratings with an average rating of 5 out of 5 stars
491
45 minutes
or to save this recipe.
Tangy Chicken, Tomato and Couscous Salad
Ashley Lonsdale
308 ratings with an average rating of 5 out of 5 stars
308
30 minutes
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Lemony Wild Rice Salad
Yasmin Fahr
243 ratings with an average rating of 5 out of 5 stars
243
55 minutes
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Whole Grain Macaroni and Cheese
Martha Rose Shulman
871 ratings with an average rating of 4 out of 5 stars
871
1 hour
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Spiced Maqluba With Tomatoes and Tahini Sauce
Yotam Ottolenghi
583 ratings with an average rating of 4 out of 5 stars
583
About 1 1/2 hours
or to save this recipe.
Frutti di Mare Rice Salad
David Tanis
96 ratings with an average rating of 5 out of 5 stars
96
1 hour
or to save this recipe.
Mixed Grains Risotto With Kale, Walnuts and Black Quinoa
Martha Rose Shulman
264 ratings with an average rating of 5 out of 5 stars
264
45 minutes
or to save this recipe.
Quinoa Bowl With Artichokes, Spring Onions and Peas
Martha Rose Shulman
129 ratings with an average rating of 4 out of 5 stars
129
About 40 minutes
or to save this recipe.
Bulgur and Chickpea Salad With Roasted Artichokes
Martha Rose Shulman
74 ratings with an average rating of 4 out of 5 stars
74
50 minutes
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Kasha With Squash and Pomegranate
Martha Rose Shulman
133 ratings with an average rating of 5 out of 5 stars
133
45 minutes to 1 hour
or to save this recipe.
Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors
Martha Rose Shulman
390 ratings with an average rating of 5 out of 5 stars
390
10 minutes
or to save this recipe.
Barley and Herb Salad With Roasted Asparagus
Martha Rose Shulman
171 ratings with an average rating of 5 out of 5 stars
171
1 hour
or to save this recipe.
Millet Polenta With Mushrooms and Broccoli or Broccoli Rabe
Martha Rose Shulman
68 ratings with an average rating of 4 out of 5 stars
68
1 hour 30 minutes
or to save this recipe.
Stuffed Collard Greens
Martha Rose Shulman
168 ratings with an average rating of 4 out of 5 stars
168
About 2 hours
or to save this recipe.
Eggplant Stuffed With Rice and Tomatoes
Martha Rose Shulman
128 ratings with an average rating of 4 out of 5 stars
128
2 hours 15 minutes
or to save this recipe.
Creamy Farro And Chickpea Soup
Amanda Hesser, "Mediterranean Grains, Greens"
41 ratings with an average rating of 4 out of 5 stars
41
2 hours
or to save this recipe.
Bulgur Pilaf With Red Peppers And Tomatoes
Molly O’Neill
5 ratings with an average rating of 3 out of 5 stars
5
1 hour 15 minutes
or to save this recipe.
Med-Rim Bulgur Salad
Rozanne Gold, George Lassalle
45 minutes plus 2 hours for chilling
or to save this recipe.
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Search Results

Gluten-Free Whole Grain Mediterranean Pie Crust

Niçoise Grain Bowls

One-Pot Rice and Quinoa

Roasted Tomatillo Rice

Quinoa Salad With Corn and Basil

Quinoa and Kale Salad

Roasted Salmon and Broccoli Bowl

Tangy Chicken, Tomato and Couscous Salad

Lemony Wild Rice Salad

Whole Grain Macaroni and Cheese

Spiced Maqluba With Tomatoes and Tahini Sauce

Frutti di Mare Rice Salad

Mixed Grains Risotto With Kale, Walnuts and Black Quinoa

Quinoa Bowl With Artichokes, Spring Onions and Peas

Bulgur and Chickpea Salad With Roasted Artichokes

Kasha With Squash and Pomegranate

Chickpea, Quinoa and Celery Salad With Middle Eastern Flavors

Barley and Herb Salad With Roasted Asparagus

Millet Polenta With Mushrooms and Broccoli or Broccoli Rabe

Stuffed Collard Greens

Eggplant Stuffed With Rice and Tomatoes

Creamy Farro And Chickpea Soup

Bulgur Pilaf With Red Peppers And Tomatoes

Med-Rim Bulgur Salad