Shrimp and Scallop DumplingsDavid Tanis485 ratings with an average rating of 5 out of 5 stars4851 hour, plus 1 hour chilling
Slow Cooker Short Ribs With Chinese FlavorsMark Bittman1751 ratings with an average rating of 4 out of 5 stars1,751About 5 hours
Classic Masala DosaDavid Tanis472 ratings with an average rating of 5 out of 5 stars4721 hour, plus 12 to 14 hours’ soaking and fermenting
Kimchi Jjigae (Kimchi Soup)David Tanis1345 ratings with an average rating of 5 out of 5 stars1,34540 minutes
‘Instant’ Kimchi With Greens and Bean SproutsDavid Tanis110 ratings with an average rating of 5 out of 5 stars11010 minutes
Thai-Style Coconut StockMark Bittman76 ratings with an average rating of 4 out of 5 stars7615 minutes
Japanese Beef and Rice SoupJulia Moskin, Marco Canora260 ratings with an average rating of 4 out of 5 stars26010 minutes
Noodle Bowl With Soba, Enoki Mushrooms, Sugar Snap Peas and TofuMartha Rose Shulman162 ratings with an average rating of 4 out of 5 stars16230 minutes
Beef Short Ribs with Star Anise and TangerineDavid Tanis282 ratings with an average rating of 5 out of 5 stars2822 1/2 hours, plus marinating
Okonomi-LatkeSam Sifton, Sawako Okochi, Aaron Israel334 ratings with an average rating of 4 out of 5 stars33430 minutes
Chicken Kottu RotiFrancis Lam, Sanjeewa, Shymali Gooneratne138 ratings with an average rating of 5 out of 5 stars1381 hour 15 minutes; 30 minutes
Spicy Pan-Fried NoodlesMelissa Clark2279 ratings with an average rating of 5 out of 5 stars2,27920 minutes
Stir-Fried Tofu and EscaroleMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars916 minutes
Hanjan Chicken WingsThe New York Times, Hooni Kim497 ratings with an average rating of 4 out of 5 stars49745 minutes
Vietnamese Lemongrass Beef and Noodle SaladDavid Tanis1426 ratings with an average rating of 5 out of 5 stars1,4261 hour
Seared Fish With Shiitake Mushroom RagoutFlorence Fabricant161 ratings with an average rating of 4 out of 5 stars16130 minutes
Yum Yai SaladMark Bittman, Pim Techamuanvivit47 ratings with an average rating of 4 out of 5 stars4730 minutes
Butter ChickenSam Sifton, Amandeep Sharma11365 ratings with an average rating of 5 out of 5 stars11,3651 hour 15 minutes
Salmon or Tuna Carpaccio with Wasabi SauceMartha Rose Shulman72 ratings with an average rating of 5 out of 5 stars7230 minutes
Thai Rice Soup With Pork-Cilantro MeatballsJulia Moskin, Leela Punyaratabandhu926 ratings with an average rating of 5 out of 5 stars9262 hours
Sweet and Sour Stir-Fried Radishes With Their GreensMartha Rose Shulman169 ratings with an average rating of 4 out of 5 stars169About 4 minutes
Stir-Fried Corn, Squash, and Tomatoes With Ginger, Garlic and CilantroMartha Rose Shulman143 ratings with an average rating of 5 out of 5 stars143About 7 minutes
Stir-fried Rice With Amaranth or Red Chard and Thai BasilMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 to 7 minutes
Stir-Fried Beans With Tofu and ChilesMartha Rose Shulman433 ratings with an average rating of 5 out of 5 stars4337 to 8 minutes
Stir-Fried Turkey Breast With Snap or Snow Peas and ChardMartha Rose Shulman83 ratings with an average rating of 4 out of 5 stars83About 7 minutes
Sooji Dhokla (Steamed Semolina Bread)David Tanis34 ratings with an average rating of 4 out of 5 stars341 hour
Stir-fried Broccoli Stalks and Flowers, Red Peppers, Peanuts and TofuMartha Rose Shulman475 ratings with an average rating of 5 out of 5 stars4757 minutes
Spring Rolls With Shredded Broccoli Stems, Vermicelli and Red PepperMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars531 hour
Pan-Fried Broccoli StemsMartha Rose Shulman316 ratings with an average rating of 4 out of 5 stars3165 minutes
Potato and Pea Patties With Indian SpicesMartha Rose Shulman, Suvir Saran88 ratings with an average rating of 4 out of 5 stars88About 45 minutes (plus 40 to 45 minutes for baking the sweet potatoes)
Sweet Potato, Quinoa, Spinach and Red Lentil BurgerMartha Rose Shulman1494 ratings with an average rating of 5 out of 5 stars1,494About 1 hour, not including chilling in the refrigerator or baking the sweet potatoes
Suvir Saran’s Palak Ki Tikki (Spinach and Potato Patties)Martha Rose Shulman1047 ratings with an average rating of 4 out of 5 stars1,047About 50 minutes, plus 1 hour’s chilling
Suvir Saran’s Mushroom and Farro BurgerMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 1 hour 10 minutes, plus at least 1 hour of chilling
Five-Spice Crisp-Fried SquidDavid Tanis71 ratings with an average rating of 4 out of 5 stars7145 minutes
Stir-Fried Baby Turnips With Spring Onions, Green Garlic and TofuMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 20 minutes to prep the turnips and other ingredients, 7 minutes for stir-frying
Japanese Milk BreadJulia Moskin2582 ratings with an average rating of 5 out of 5 stars2,5821 1/2 hours, plus about 3 hours’ rising and cooling
Chunky Avocado-Papaya SalsaMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Suvir Saran’s Guacamole With Toasted CuminMartha Rose Shulman166 ratings with an average rating of 5 out of 5 stars16610 minutes
Coconut Red Curry With TofuMelissa Clark5094 ratings with an average rating of 5 out of 5 stars5,09430 minutes
Soy-Ginger Chicken With GreensMartha Rose Shulman1400 ratings with an average rating of 5 out of 5 stars1,40030 to 45 minutes (including unsupervised marinating)
Cumin Lamb Stir-FryMelissa Clark1247 ratings with an average rating of 5 out of 5 stars1,24735 minutes
Kichri With Massour DalDavid Tanis267 ratings with an average rating of 4 out of 5 stars26745 minutes, plus 1 hour’s soaking
Chana Dal SundalDavid Tanis81 ratings with an average rating of 4 out of 5 stars8130 minutes (longer if using whole chickpeas), plus overnight soaking