Liang Ban Qie Zi (Eggplant With Garlic, Ginger and Scallions)Hetty Lui McKinnon1384 ratings with an average rating of 4 out of 5 stars1,38420 minutes, plus cooling
Kimchi CarbonaraElyse Inamine, Melanie Hye Jin Meyer1147 ratings with an average rating of 4 out of 5 stars1,14725 minutes
Hobak Jeon (Pan-Fried Zucchini)Elyse Inamine, Peter Serpico419 ratings with an average rating of 4 out of 5 stars41920 minutes
Gochujang BBQ SauceElyse Inamine, Tory Miller214 ratings with an average rating of 4 out of 5 stars21455 minutes
Quick Chicken Karahi (Spicy Chicken and Tomatoes With Chiles)Zainab Shah814 ratings with an average rating of 4 out of 5 stars81435 minutes
Easy Kung Pao ChickenGenevieve Ko, Pearl Han, Grace Han2373 ratings with an average rating of 4 out of 5 stars2,37315 minutes
Vegan Dan Dan Noodles With EggplantHetty Lui McKinnon1659 ratings with an average rating of 4 out of 5 stars1,65930 minutes
Salt and Pepper TofuHetty Lui McKinnon1123 ratings with an average rating of 4 out of 5 stars1,12330 minutes
Crunchy Greens With Carrot-Ginger DressingEric Kim1610 ratings with an average rating of 5 out of 5 stars1,61010 minutes
Corn and Celery Stir-FryHetty Lui McKinnon261 ratings with an average rating of 4 out of 5 stars26115 minutes
Soy-Braised Tofu With Bok ChoyHetty Lui McKinnon1270 ratings with an average rating of 4 out of 5 stars1,27020 minutes
Grilled Gochujang Pork With Fresh Sesame KimchiKay Chun462 ratings with an average rating of 4 out of 5 stars46215 minutes
Taiwanese Popcorn Chicken With Fried BasilSue Li1650 ratings with an average rating of 4 out of 5 stars1,65030 minutes, plus 1 hour marinating
Cheesy Cabbage TteokbokkiEric Kim1064 ratings with an average rating of 5 out of 5 stars1,06430 minutes
Tongbaechu Kimchi (Whole Napa Cabbage Kimchi)Eric Kim296 ratings with an average rating of 4 out of 5 stars2964 ¼ hours, plus at least 2 days’ fermenting
Sheet-Pan Kimchi Fried RiceEric Kim1035 ratings with an average rating of 5 out of 5 stars1,03545 minutes, plus rice cooking time
Tongdak Gui (Whole Roasted Chicken)Eric Kim149 ratings with an average rating of 4 out of 5 stars1491 ¼ hours, plus at least 8 hours’ brining
Chole (Tangy Chickpeas With Tomatoes and Black Tea)Sarah DiGregorio278 ratings with an average rating of 4 out of 5 stars27840 minutes
Parippu Themparaduwa (Dal With Curry Leaves)Zinara Rathnayake231 ratings with an average rating of 4 out of 5 stars23145 minutes
Tea EggsGenevieve Ko262 ratings with an average rating of 4 out of 5 stars26230 minutes, plus 1 day’s soaking
Keema Shimla Mirch (Ground Chicken With Bell Peppers)Zainab Shah1336 ratings with an average rating of 5 out of 5 stars1,33630 minutes
Kakuni (Braised Pork Belly)Bryan Washington242 ratings with an average rating of 4 out of 5 stars2422 hours
Hara Masala Murgh (Green Masala Chicken)Zainab Shah916 ratings with an average rating of 4 out of 5 stars91630 minutes
Pad Kee Mao (Drunken Noodles)Julia Moskin, Hong Thaimee2517 ratings with an average rating of 4 out of 5 stars2,5171 hour
Pad See EwJulia Moskin, Pailin Chongchitnant1615 ratings with an average rating of 4 out of 5 stars1,6151 hour
Pad ThaiJulia Moskin, Watcharee Limanon1380 ratings with an average rating of 4 out of 5 stars1,38045 minutes
Stir-Fried Lettuce With Crispy Garlic and Fried EggsHetty Lui McKinnon626 ratings with an average rating of 4 out of 5 stars62620 minutes
Roasted Orange ChickenGenevieve Ko1581 ratings with an average rating of 4 out of 5 stars1,5811 hour 15 minutes
Soy-Braised Vegetable Jjim (Korean Vegetable Stew)Kay Chun560 ratings with an average rating of 4 out of 5 stars56040 minutes
White Soondubu Jjigae (Mild Tofu Stew)Kay Chun325 ratings with an average rating of 4 out of 5 stars32540 minutes
Hotteok (Sweet Filled Pancakes)Priya Krishna, Judy Joo256 ratings with an average rating of 4 out of 5 stars25645 minutes, plus 3 hours’ rising
Hoshigaki (Dried Persimmons)Tejal Rao110 ratings with an average rating of 4 out of 5 stars1101 hour, plus 1 month to dry
Mulligatawny SoupSarah DiGregorio2036 ratings with an average rating of 4 out of 5 stars2,03650 minutes
Bún Kèn (Coconut Fish With Noodles)Tejal Rao, Diep Tran228 ratings with an average rating of 4 out of 5 stars2281 hour 10 minutes
Nian Gao (Baked Sweet Potato Sticky Rice Cakes)Clarissa Wei, Christopher Tan198 ratings with an average rating of 4 out of 5 stars1982 hours, plus overnight chilling
Singaporean Chicken CurryClarissa Wei, Shila Das1579 ratings with an average rating of 4 out of 5 stars1,5791 hour, plus 40 minutes’ marinating