Sheet-Pan Kimchi Fried RiceEric Kim1152 ratings with an average rating of 5 out of 5 stars1,15245 minutes, plus rice cooking time
Chole (Tangy Chickpeas With Tomatoes and Black Tea)Sarah DiGregorio284 ratings with an average rating of 4 out of 5 stars28440 minutes
Parippu Themparaduwa (Dal With Curry Leaves)Zinara Rathnayake235 ratings with an average rating of 4 out of 5 stars23545 minutes
Tea EggsGenevieve Ko267 ratings with an average rating of 4 out of 5 stars26730 minutes, plus 1 day’s soaking
Keema Shimla Mirch (Ground Chicken With Bell Peppers)Zainab Shah1482 ratings with an average rating of 5 out of 5 stars1,48230 minutes
Kakuni (Braised Pork Belly)Bryan Washington245 ratings with an average rating of 4 out of 5 stars2452 hours
Hara Masala Murgh (Green Masala Chicken)Zainab Shah926 ratings with an average rating of 4 out of 5 stars92630 minutes
Pad See EwJulia Moskin, Pailin Chongchitnant1723 ratings with an average rating of 4 out of 5 stars1,7231 hour
Pad ThaiJulia Moskin, Watcharee Limanon1433 ratings with an average rating of 4 out of 5 stars1,43345 minutes
Pad Kee Mao (Drunken Noodles)Julia Moskin, Hong Thaimee2623 ratings with an average rating of 4 out of 5 stars2,6231 hour
Stir-Fried Lettuce With Crispy Garlic and Fried EggsHetty Lui McKinnon650 ratings with an average rating of 4 out of 5 stars650
Roasted Orange ChickenGenevieve Ko2116 ratings with an average rating of 4 out of 5 stars2,1161 hour 15 minutes
Soy-Braised Vegetable Jjim (Korean Vegetable Stew)Kay Chun579 ratings with an average rating of 4 out of 5 stars57940 minutes
White Soondubu Jjigae (Mild Tofu Stew)Kay Chun335 ratings with an average rating of 4 out of 5 stars33540 minutes
Hotteok (Sweet Filled Pancakes)Priya Krishna, Judy Joo258 ratings with an average rating of 4 out of 5 stars25845 minutes, plus 3 hours’ rising
Hoshigaki (Dried Persimmons)Tejal Rao113 ratings with an average rating of 4 out of 5 stars1131 hour, plus 1 month to dry
Mulligatawny SoupSarah DiGregorio2288 ratings with an average rating of 5 out of 5 stars2,28850 minutes
Bún Kèn (Coconut Fish With Noodles)Tejal Rao, Diep Tran230 ratings with an average rating of 4 out of 5 stars2301 hour 10 minutes
Singaporean Chicken CurryClarissa Wei, Shila Das1605 ratings with an average rating of 4 out of 5 stars1,6051 hour, plus 40 minutes’ marinating
Nian Gao (Baked Sweet Potato Sticky Rice Cakes)Clarissa Wei, Christopher Tan202 ratings with an average rating of 4 out of 5 stars2022 hours, plus overnight chilling
Instant Pot Dakdori TangSarah DiGregorio932 ratings with an average rating of 4 out of 5 stars93235 minutes
Slow-Cooker Dakdori TangSarah DiGregorio588 ratings with an average rating of 4 out of 5 stars5885 hours and 10 minutes
Aloo Anday (Potatoes and Scrambled Eggs)Zainab Shah736 ratings with an average rating of 4 out of 5 stars73645 minutes
Chicken and Vegetable DonabeKay Chun1475 ratings with an average rating of 4 out of 5 stars1,47525 minutes
One-Pot Vegetable BiryaniZainab Shah1549 ratings with an average rating of 4 out of 5 stars1,5491 hour
Stir-Fried CollardsJoan Nathan, Yung Chow150 ratings with an average rating of 4 out of 5 stars15030 minutes
Kaya ToastKiera Wright-Ruiz, Kyo Pang219 ratings with an average rating of 4 out of 5 stars21945 minutes
Dalgona Candy (Ppopgi)Genevieve Ko230 ratings with an average rating of 4 out of 5 stars23010 minutes
Tom Yum Soup With Tofu and VermicelliHetty Lui McKinnon1412 ratings with an average rating of 4 out of 5 stars1,41220 minutes
Chicken Steam RoastZainab Shah665 ratings with an average rating of 4 out of 5 stars6651 hour, plus at least 2 hours’ marinating
Honeyed Pistachio MooncakesClarissa Wei, Kristina Cho387 ratings with an average rating of 4 out of 5 stars3872 hours, plus 1 day’s optional resting
Savory Suzhou MooncakesClarissa Wei, Betty Liu162 ratings with an average rating of 4 out of 5 stars1622 hours
Skirt Steak BulgogiEric Kim846 ratings with an average rating of 4 out of 5 stars84630 minutes, plus marinating
Tempe Penyet (Smashed Tempeh With Sambal)Lara Lee585 ratings with an average rating of 4 out of 5 stars58530 minutes
Crab RangoonCathy Erway, Eric Ehler323 ratings with an average rating of 4 out of 5 stars3231 hour, plus softening
Cashew ChickenCathy Erway, Andrew Chiou582 ratings with an average rating of 4 out of 5 stars58230 minutes