Tsak Sha MomosJulia Moskin, Tenzing Bhutia460 ratings with an average rating of 4 out of 5 stars4601 hour, plus resting time
Bibimbap With Beef, Winter Squash, Spinach and CucumberMartha Rose Shulman154 ratings with an average rating of 5 out of 5 stars1541 hour, plus 1 hour's refrigeration
One-Pot French Onion Soup With Garlic-Gruyère CroutonsMelissa Clark, Philippe Bertineau1031 ratings with an average rating of 4 out of 5 stars1,0315 hours
Seared Frozen Rib SteaksMelissa Clark140 ratings with an average rating of 4 out of 5 stars1401 hour 15 minutes, plus freezing time
Veal PojarskiJulia Moskin, David McMillan, Frédéric Morin, Meredith Erickson79 ratings with an average rating of 4 out of 5 stars791 hour
Beef Short-Rib AdoboNick Fox, Amy Besa, Romy Dorotan1500 ratings with an average rating of 5 out of 5 stars1,5002 hours 30 minutes
Garlicky Beef Tenderloin With Orange Horseradish SauceMelissa Clark3670 ratings with an average rating of 5 out of 5 stars3,67040 minutes
Colombian-Style Chicken, Short Rib and Potato StewMelissa Clark, Ana Jovancicevic80 ratings with an average rating of 5 out of 5 stars803 1/2 hours
Braised Brisket With Pomegranate Juice, Chestnuts and TurnipsJoan Nathan, Michael Solomonov103 ratings with an average rating of 4 out of 5 stars1035 hours
Garlicky, Smoky Grilled London Broil With Chipotle ChilesMelissa Clark404 ratings with an average rating of 5 out of 5 stars40415 minutes
Backyard Flank Steak TeriyakiJeff Gordinier, Susan Gordinier928 ratings with an average rating of 4 out of 5 stars92820 minutes, plus several hours’ marinating
One-Hour Texas ChiliAlex Witchel, Lisa Fain330 ratings with an average rating of 4 out of 5 stars3301 hour 40 minutes
Pasta With Meatballs and Herb SauceMark Bittman435 ratings with an average rating of 5 out of 5 stars43530 to 40 minutes
BBQ Beef RibsSteven Raichlen, iNG Restaurant396 ratings with an average rating of 5 out of 5 stars3964 hours
Japanese Burgers With Wasabi KetchupAlex Witchel, Tadashi Ono, Harris Salat293 ratings with an average rating of 5 out of 5 stars29330 minutes
Prune and Almond Braised Short RibsJoan Nathan, Tony Maws319 ratings with an average rating of 5 out of 5 stars3193 1/4 hours, plus cooling and chilling
Beef Ribs with Mol ColoraditoSteven Raichlen, Talavera Restaurant81 ratings with an average rating of 5 out of 5 stars813 1/4 hours
Beef Braised in Red Wine With Chinese MushroomsFlorence Fabricant88 ratings with an average rating of 4 out of 5 stars886 hours
Mexican-Style Pepper SteakJane Sigal, Memo Pinedo57 ratings with an average rating of 4 out of 5 stars5720 minutes
Glazed Beef-and-Scallion RollsJane Sigal, Takashi Inoue55 ratings with an average rating of 4 out of 5 stars5530 minutes
Spaghetti and MeatballsPete Wells, Jonathan Waxman393 ratings with an average rating of 4 out of 5 stars393About 1 hour
Rustic Cabbage, Beef and Buckwheat SoupFlorence Fabricant94 ratings with an average rating of 4 out of 5 stars941 1/2 hours
Jamaican Oxtail StewSam Sifton, Golden Krust Caribbean Bakery, Grill1945 ratings with an average rating of 4 out of 5 stars1,9452 hours 40 minutes
Asado NegroSam Sifton, Mohedano Restaurant263 ratings with an average rating of 4 out of 5 stars2633 hours 45 minutes
CholentJoan Nathan, Jamie Geller355 ratings with an average rating of 4 out of 5 stars35512 to 15 hours
Oxtail-Stuffed PeppersFlorence Fabricant, Casa Mono8 ratings with an average rating of 4 out of 5 stars84 1/2 hours
Garganelli With Ragù AnticaFrank Bruni, Osteria Morini201 ratings with an average rating of 5 out of 5 stars2012 to 2 1/2 hours
Vietnamese-Style Rice-Noodle and Steak SaladMelissa Clark233 ratings with an average rating of 4 out of 5 stars23320 minutes
Stir-Fried Beef and Sugar Snap PeasMelissa Clark1642 ratings with an average rating of 4 out of 5 stars1,64230 minutes
Chimichurri Hanger SteakFlorence Fabricant304 ratings with an average rating of 4 out of 5 stars30445 minutes
BBQ Beef TongueFlorence Fabricant, Michael’s Genuine Food, Drink33 ratings with an average rating of 4 out of 5 stars335 hours
Spicy, Garlicky MeatloafMelissa Clark870 ratings with an average rating of 4 out of 5 stars8701 hour 40 minutes
Spaghetti and MeatballsAlex Witchel, David Zinczenko, Matt Goulding611 ratings with an average rating of 5 out of 5 stars6111 hour 10 minutes
Balkan BurgersJulia Moskin, Vladimir Ocokoljic130 ratings with an average rating of 4 out of 5 stars13030 minutes
Tri-Tip Steak With Tomato RomescoMark Bittman257 ratings with an average rating of 5 out of 5 stars25745 minutes
Osso Buco PortobelloFlorence Fabricant91 ratings with an average rating of 4 out of 5 stars911 hour 45 minutes
Kuku Stuffed Beef TenderloinHarvey Araton, Nazli Parvizi64 ratings with an average rating of 5 out of 5 stars6450 minutes
Mahony’s Beef Po’ BoysSam Sifton, Benjamin Wicks156 ratings with an average rating of 4 out of 5 stars1563 hours 45 minutes
Shaking Beef (Bo Luc Lac)Glenn Collins, Michael Huynh423 ratings with an average rating of 5 out of 5 stars42315 minutes
Steaks With Chimichurri MushroomsFlorence Fabricant109 ratings with an average rating of 5 out of 5 stars1092 hours 15 minutes
Spicy Korean Rice Cakes (Tteokbokki)Julia Moskin810 ratings with an average rating of 5 out of 5 stars81020 minutes
Quick Grilled Flanken With Chili, Sesame and GingerMelissa Clark112 ratings with an average rating of 5 out of 5 stars11220 minutes
Rice Balls Stuffed With Mozzarella and Beef (Supplì al Telefono)Alex Witchel, Sandro Fioriti37 ratings with an average rating of 4 out of 5 stars3750 minutes
Beef Tri-Tip Skewers Marinated in Harissa and YogurtJane Sigal, Nate Appleman206 ratings with an average rating of 4 out of 5 stars20630 minutes