Cornbread Tamale PieJennifer Steinhauer, Joy of Cooking4010 ratings with an average rating of 4 out of 5 stars4,0101 hour
Spiced Meat PiesJulia Moskin, Iris Towers33 ratings with an average rating of 4 out of 5 stars3345 minutes
Iranian Beet, Plum and Celery Soup with Kubbeh (Meat Dumplings)Joan Nathan, Pnina Lahav12 ratings with an average rating of 4 out of 5 stars122 hours
Grilled Carne Asada for TacosMark Bittman557 ratings with an average rating of 4 out of 5 stars55745 minutes
Mustard-and-Chile-Rubbed Roasted Beef TenderloinMelissa Clark587 ratings with an average rating of 5 out of 5 stars58740 minutes
Whole Brisket With Tomato GravyMatt Lee, Ted Lee255 ratings with an average rating of 4 out of 5 stars2554 hours
Maple-Glazed MeatloafSusan Guerrero, Carrie Brown, John Werner, Michael McLaughlin932 ratings with an average rating of 5 out of 5 stars9322 hours
Steak Diane for TwoMark Bittman2543 ratings with an average rating of 5 out of 5 stars2,54320 minutes
Tteokmanduguk (Rice Cake Soup With Dumplings)Dana Bowen, Myung Ja Kwak73 ratings with an average rating of 4 out of 5 stars732 hours
Seared Sirloin SteakMark Bittman1228 ratings with an average rating of 4 out of 5 stars1,22855 minutes
Veal With Tomatoes, Olives and LemonMark Bittman77 ratings with an average rating of 4 out of 5 stars7730 minutes
Oxtail SoupMark Bittman, Pam Panyasiri437 ratings with an average rating of 4 out of 5 stars4372 hours
Herb-Poached Tenderloin With Barolo SauceMark Bittman, Scott Carsberg110 ratings with an average rating of 4 out of 5 stars11030 minutes
Peppered Rib-Eye Steaks With WatercressWilliam Grimes, "Fast: Over 150 Quick, Delicious Recipes in 30 Minutes or Less"141 ratings with an average rating of 4 out of 5 stars14115 minutes
Power CheeseburgerThe New York Times157 ratings with an average rating of 4 out of 5 stars15720 minutes
Beef Tenderloin NiçoiseNigella Lawson233 ratings with an average rating of 3 out of 5 stars2331 hour 15 minutes
Grilled Flank SteakMatt Lee, Ted Lee793 ratings with an average rating of 4 out of 5 stars79315 minutes, plus marinating
Tagliatelle BologneseJonathan Reynolds520 ratings with an average rating of 5 out of 5 stars5203 hours 30 minutes
Bò Lúc Lắc (Shaking Beef)Mark Bittman, Charles Phan1289 ratings with an average rating of 5 out of 5 stars1,28920 minutes, plus 2 hours' marinating
Spiced Beef in Red WineNigella Lawson334 ratings with an average rating of 4 out of 5 stars3342 hours 30 minutes
Jamie Oliver’s Pappardelle With Beef RaguAmanda Hesser, Jamie Oliver2669 ratings with an average rating of 4 out of 5 stars2,6691 hour 45 minutes
Bobby Flay’s New York Strip Steak With Horseradish-Mint GlazeMatt Lee, Ted Lee, Bobby Flay865 ratings with an average rating of 5 out of 5 stars86520 minutes
Chris Gesualdi’s Sloppy JoesAndrea Strong, TriBakery947 ratings with an average rating of 4 out of 5 stars9471 hour 20 minutes
Rigatoni With White BologneseAmanda Hesser, Heidi da Empoli5034 ratings with an average rating of 5 out of 5 stars5,0341 hour
Crispy Chickpeas With BeefMark Bittman4120 ratings with an average rating of 5 out of 5 stars4,12030 minutes
Pot Roast With CranberriesMark Bittman327 ratings with an average rating of 4 out of 5 stars3271 1/4 hours, or more
Grilled Flank Steak With Kimchi-Style ColeslawMark Bittman120 ratings with an average rating of 4 out of 5 stars1201 hour plus at least 1 hour resting time
Skirt Steak With Shallot-Thyme ButterMark Bittman475 ratings with an average rating of 4 out of 5 stars47530 minutes
Steak Salad With Fish Sauce and MintMark Bittman456 ratings with an average rating of 5 out of 5 stars45620 minutes
Steak With Ginger Butter SauceMark Bittman1016 ratings with an average rating of 5 out of 5 stars1,01610 minutes
Pho Bo (Vietnamese Beef-and-Noodle Soup)Mark Bittman917 ratings with an average rating of 4 out of 5 stars9171 hour
Perfect Soy-Grilled SteakMark Bittman1839 ratings with an average rating of 5 out of 5 stars1,83930 minutes
Choucroute LoafMolly O'Neill, Melanie Barnard397 ratings with an average rating of 4 out of 5 stars3971 hour 15 minutes
Bill Blass’s MeatloafThe New York Times, "New York Cookbook"2109 ratings with an average rating of 4 out of 5 stars2,1091 hour 15 minutes
Hungarian GoulashMolly O'Neill2766 ratings with an average rating of 4 out of 5 stars2,7661 hour 45 minutes
Basic Pot RoastFlorence Fabricant508 ratings with an average rating of 4 out of 5 stars5082 hours 30 minutes
Macaroni and Beef CasserolePierre Franey4348 ratings with an average rating of 4 out of 5 stars4,348About 30 minutes
Middle Eastern Meat LoafMarialisa Calta, Ruth Adams Bronz447 ratings with an average rating of 4 out of 5 stars4471 hour 15 minutes
Italian Pot Roast (Stracotto)Florence Fabricant1036 ratings with an average rating of 4 out of 5 stars1,0364 hours
Skirt Steak With Lentil SaladPierre Franey541 ratings with an average rating of 5 out of 5 stars54145 minutes
Classic Sloppy JoesMarian Burros, Scott Grundy1564 ratings with an average rating of 5 out of 5 stars1,56422 minutes
Zarela Martinez's Ropa ViejaRegina Schrambling, Zarela Martinez173 ratings with an average rating of 4 out of 5 stars1732 1/2 hours
Craig Claiborne's Beef StewCraig Claiborne3915 ratings with an average rating of 4 out of 5 stars3,915About 1 hour 30 minutes