Beef Recipes

960 recipes

Braised Stuffed Breast Of Veal
Tom Colicchio
5 hours
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Vitello Tonnato
Amanda Hesser, Marcella Hazan
78 ratings with an average rating of 4 out of 5 stars
78
45 minutes
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Veal Milanese
Amanda Hesser, Baldoria
165 ratings with an average rating of 4 out of 5 stars
165
20 minutes
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Cold Veal Soup With Salsa Verde
Amanda Hesser, Lupa
2 hours
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Daube de Boeuf
Amanda Hesser, "Mastering the Art of French Cooking: Volume I"
96 ratings with an average rating of 4 out of 5 stars
96
4 hours 30 minutes, plus 3 hours' marination
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Chicken Soup With Flanken
Alex Witchel
12 ratings with an average rating of 4 out of 5 stars
12
4 hours
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Short Rib And Cabbage Soup
Florence Fabricant
82 ratings with an average rating of 4 out of 5 stars
82
3 hours 30 minutes
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Five-Spice Short Ribs
Florence Fabricant, Chow Bar
153 ratings with an average rating of 5 out of 5 stars
153
2 hours 45 minutes
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Grilled Braised Short Ribs
Florence Fabricant, 44 &
58 ratings with an average rating of 4 out of 5 stars
58
6 hours 30 minutes, plus 8 to 24 hours' marinating.
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Stir-Fried Beef With Black Beans And Onions
Mark Bittman
34 ratings with an average rating of 4 out of 5 stars
34
30 minutes
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Gnocchi With Light Bolognese Sauce
Molly O'Neill
127 ratings with an average rating of 4 out of 5 stars
127
1 hour 10 minutes
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Veal-and-Vegetable Stew From Corfu
Molly O'Neill, Aglaia Kremezi
24 ratings with an average rating of 4 out of 5 stars
24
1 hour 20 minutes, plus 2 hours' refrigeration
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Daube Glace
Julia Reed, the Junior League of New Orleans
6 ratings with an average rating of 4 out of 5 stars
6
4 hours, plus refrigeration
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Juniper-and-Beer-Braised Short Ribs
Molly O'Neill
72 ratings with an average rating of 4 out of 5 stars
72
2 hours 45 minutes
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Oliver Clark's Meat Loaf
Jonathan Reynolds
135 ratings with an average rating of 5 out of 5 stars
135
1 hour 15 minutes
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Veal Chops With Sage
Molly O'Neill, Marc Van Damme
57 ratings with an average rating of 4 out of 5 stars
57
30 minutes, plus several hours' refrigeration
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Brisket in Coffee-Barbecue Sauce
Molly O'Neill
110 ratings with an average rating of 4 out of 5 stars
110
3 hours 45 minutes
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Colonial Bacon-and-Oyster-Stuffed Brisket
Molly O'Neill
About 4 hours 30 minutes
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Corned Beef
Molly O'Neill
103 ratings with an average rating of 4 out of 5 stars
103
3 hours 15 minutes, plus at least 8 days' refrigerated marination
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Cholent Brisket
Molly O'Neill
48 ratings with an average rating of 4 out of 5 stars
48
8 hours 30 minutes
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Crab, Beef and Okra Stew
Molly O'Neill, Claudette Eugene
50 minutes
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Beef Skewers With Garlic-Thyme Mojo
Florence Fabricant, Sonora
44 ratings with an average rating of 4 out of 5 stars
44
45 minutes
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easy
Teriyaki Marinade
Marian Burros, the Cancer Research Center of Hawaii
174 ratings with an average rating of 4 out of 5 stars
174
5 minutes
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easy
Turmeric Garlic Marinade
Marian Burros, the Cancer Research Center of Hawaii
9 ratings with an average rating of 4 out of 5 stars
9
5 minutes
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easy
Sate Komo (Indonesian Beef Sate)
Molly O'Neill, Copeland Marks
9 ratings with an average rating of 4 out of 5 stars
9
30 minutes
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Chinese Pepper Steak
Molly O'Neill, Eileen Yin-Fei Lo
95 ratings with an average rating of 4 out of 5 stars
95
50 minutes
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Quick Meat Sauce
Molly O'Neill
21 ratings with an average rating of 4 out of 5 stars
21
45 minutes
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Long-Cooking Meat Sauce
Molly O'Neill
19 ratings with an average rating of 4 out of 5 stars
19
About 3 hours 30 minutes
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Steak-and-Kidney Pudding
Jonathan Reynolds
14 ratings with an average rating of 4 out of 5 stars
14
3 hours 45 minutes
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Scaloppine With Sage And Walnut Oil
Molly O'Neill
15 ratings with an average rating of 4 out of 5 stars
15
20 minutes
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Beef Wrapped In Lettuce Leaves, Korean Style
Mark Bittman
52 ratings with an average rating of 4 out of 5 stars
52
45 minutes
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Ragu Bolognese
Eric Asimov, Fred Plotkin
378 ratings with an average rating of 4 out of 5 stars
378
1 hour 45 minutes
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Veal Stock
Molly O'Neill
48 ratings with an average rating of 4 out of 5 stars
48
8 hours 30 minutes, plus refrigeration
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Veal Glaze
Molly O'Neill
62 ratings with an average rating of 3 out of 5 stars
62
About 1 hour
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Classic Onion Soup With Veal Stock
Molly O'Neill
5 ratings with an average rating of 3 out of 5 stars
5
1 hour 30 minutes
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Braised Sea Bass With Veal Glaze
Molly O'Neill
8 ratings with an average rating of 4 out of 5 stars
8
20 minutes
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Marinated Flank Steak With Asian Slaw
Molly O'Neill
156 ratings with an average rating of 4 out of 5 stars
156
30 minutes, plus up to 36 hours' refrigeration
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Lomo Saltado
Jon Nordheimer, Tino Pareto
128 ratings with an average rating of 4 out of 5 stars
128
40 minutes
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Texas-Style Brisket
Steven Raichlen
71 ratings with an average rating of 4 out of 5 stars
71
6 hours
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Ragu Alla Bolognese
Molly O'Neill, Alex Goren
288 ratings with an average rating of 4 out of 5 stars
288
4 hours 30 minutes
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Ragu Alla Napoletana
Molly O'Neill, Sandro Manzo
31 ratings with an average rating of 4 out of 5 stars
31
3 hours 30 minutes
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Veal Meatballs In Port Sauce
William Grimes, Margherita, Valeria Simili
39 ratings with an average rating of 4 out of 5 stars
39
30 minutes
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Braised Veal Breast With Mushrooms
Mark Bittman
12 ratings with an average rating of 4 out of 5 stars
12
1 hour 30 minutes
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Veal Scaloppine With Hazelnuts and Balsamic Vinegar
Molly O'Neill, Marcella Hazan
49 ratings with an average rating of 4 out of 5 stars
49
30 minutes
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Culotte Steaks With Onion Glaze And Horseradish Bread Crumbs
Molly O'Neill, "The Complete Meat Cookbook"
50 minutes
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Best Talent Attainables Mincemeat Pie
Molly O'Neill, "Gold Medal Flour Cookbook"
24 ratings with an average rating of 4 out of 5 stars
24
2 hours 30 minutes
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Pho Bo (Hanoi Beef Soup)
Molly O'Neill, Binh Duong, Marcia Kiesel
27 ratings with an average rating of 3 out of 5 stars
27
40 minutes
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Vietnamese-Style Beef Stock
Molly O'Neill
34 ratings with an average rating of 5 out of 5 stars
34
4 hours, plus refrigeration
or to save this recipe.

625 - 672 of 960 results

Beef Recipes

Braised Stuffed Breast Of Veal

Vitello Tonnato

Veal Milanese

Cold Veal Soup With Salsa Verde

Daube de Boeuf

Chicken Soup With Flanken

Short Rib And Cabbage Soup

Five-Spice Short Ribs

Grilled Braised Short Ribs

Stir-Fried Beef With Black Beans And Onions

Gnocchi With Light Bolognese Sauce

Veal-and-Vegetable Stew From Corfu

Daube Glace

Juniper-and-Beer-Braised Short Ribs

Oliver Clark's Meat Loaf

Veal Chops With Sage

Brisket in Coffee-Barbecue Sauce

Colonial Bacon-and-Oyster-Stuffed Brisket

Corned Beef

Cholent Brisket

Crab, Beef and Okra Stew

Beef Skewers With Garlic-Thyme Mojo

Teriyaki Marinade

Turmeric Garlic Marinade

Sate Komo (Indonesian Beef Sate)

Chinese Pepper Steak

Quick Meat Sauce

Long-Cooking Meat Sauce

Steak-and-Kidney Pudding

Scaloppine With Sage And Walnut Oil

Beef Wrapped In Lettuce Leaves, Korean Style

Ragu Bolognese

Veal Stock

Veal Glaze

Classic Onion Soup With Veal Stock

Braised Sea Bass With Veal Glaze

Marinated Flank Steak With Asian Slaw

Lomo Saltado

Texas-Style Brisket

Ragu Alla Bolognese

Ragu Alla Napoletana

Veal Meatballs In Port Sauce

Braised Veal Breast With Mushrooms

Veal Scaloppine With Hazelnuts and Balsamic Vinegar

Culotte Steaks With Onion Glaze And Horseradish Bread Crumbs

Best Talent Attainables Mincemeat Pie

Pho Bo (Hanoi Beef Soup)

Vietnamese-Style Beef Stock