Gina Pfeiffer's ChiliMolly O'Neill40 ratings with an average rating of 4 out of 5 stars403 hours 15 minutes
Paillard of Portobello Mushroom Glazed With Balsamic VinegarMolly O'Neill16 ratings with an average rating of 5 out of 5 stars161 hour
Pamela Gurock's Gruenkern SoupMolly O'Neill5 ratings with an average rating of 4 out of 5 stars52 hours 30 minutes
Roasted BorschtMolly O'Neill40 ratings with an average rating of 4 out of 5 stars403 hours 30 minutes
Braised Short Ribs In Porcini-Prune SauceElaine Louie, Laurent Manrique33 ratings with an average rating of 4 out of 5 stars334 hours 15 minutes
Deviled Short Ribs With Pumpkin, Chickpeas And KaleElaine Louie, Anne Rosenzweig11 ratings with an average rating of 4 out of 5 stars113 hours 45 minutes
Wine-Dark Short RibsElaine Louie, Rozanne Gold62 ratings with an average rating of 4 out of 5 stars623 hours, plus overnight refrigeration
Bone Marrow Flan With SteakFlorence Fabricant, Judson Grill5 ratings with an average rating of 3 out of 5 stars56 hours including refrigeration
Bone Marrow CanapesFlorence Fabricant9 ratings with an average rating of 4 out of 5 stars91 hour 15 minutes
Marinated Grilled Flank SteakMolly O'Neill, Jennifer Crichton115 ratings with an average rating of 4 out of 5 stars115Roughly 1 day
Chipotle Hamburgers On GorditasMolly O'Neill12 ratings with an average rating of 4 out of 5 stars121 hour 45 minutes
Marinated HamburgersMolly O'Neill53 ratings with an average rating of 4 out of 5 stars5330 minutes, plus 3 hours 30 minutes' marination
Kalbi-ChimWilliam Grimes, Gordon Churchwell44 ratings with an average rating of 5 out of 5 stars445 hours 30 minutes
Arthur Zampaglione's Rustic Meat SauceMolly O'Neill19 ratings with an average rating of 4 out of 5 stars191 hour 15 minutes
Geraldine's Pot RoastMolly O'Neill100 ratings with an average rating of 4 out of 5 stars1003 hours 30 minutes
Mexican-Style Pot Roast With Raisins And AlmondsMolly O'Neill125 ratings with an average rating of 5 out of 5 stars1252 hours 40 minutes
Spiced-Veal-and-Beef RagoutMolly O'Neill10 ratings with an average rating of 5 out of 5 stars102 hours 30 minutes
Gloria Slater's Stuffed Veal Pocket With Oyster DressingMolly O'Neill2 hours 30 minutes, plus at least 1 hours' refrigeration
Pot Roast A La MarseillaiseFlorence Fabricant, Grove restaurant354 ratings with an average rating of 5 out of 5 stars3544 hours
Marinated Flank SteaksMolly O'Neill142 ratings with an average rating of 4 out of 5 stars14215 minutes, plus overnight refrigeration
Curried Beef And Bitter GreensMolly O'Neill39 ratings with an average rating of 4 out of 5 stars3925 minutes
Gingered-Beef SaladMolly O'Neill, Margaret Conrad, Heather MacDonald8 ratings with an average rating of 4 out of 5 stars815 minutes, plus overnight marination
Meatballs and Spaghetti With Tomato SauceMarian Burros34 ratings with an average rating of 4 out of 5 stars3445 minutes
Flank Steak With Sauteed MushroomsMarian Burros85 ratings with an average rating of 4 out of 5 stars8530 minutes
Dora Ricci's Tiny MeatballsMolly O'Neill, Nancy Harmon Jenkins10 ratings with an average rating of 4 out of 5 stars1035 minutes
Grilled Marinated Flank SteakFran Schumer40 ratings with an average rating of 3 out of 5 stars4040 minutes
Grilled Steaks Marinated Seoul StyleElaine Louie, Mirezi6 ratings with an average rating of 4 out of 5 stars615 minutes
Tuscan Marinated SteaksElaine Louie, Anstice Carroll60 ratings with an average rating of 4 out of 5 stars6015 minutes
Mexican-Style Marinated SteaksElaine Louie, City Wine & Cigar Co.48 ratings with an average rating of 4 out of 5 stars4815 minutes
Brazilian-Style Steaks With Country SauceElaine Louie, Churrascaria Plataforma19 ratings with an average rating of 4 out of 5 stars1915 minutes
Veal Chops With Spinach and PancettaMolly O'Neill10 ratings with an average rating of 3 out of 5 stars1030 minutes
Catherine Scorsese's Pasta SauceSuzanne Hamlin95 ratings with an average rating of 4 out of 5 stars951 hour 45 minutes
Anne Rosenzweig's Old-Fashioned Meat-And-Rice Loaf With Spiced CarrotsMolly O'Neill8 ratings with an average rating of 3 out of 5 stars81 hours 45 minutes, plus 2 hours' marination
Suzanne Rafer's Self-Gravying MeatloafMolly O'Neill10 ratings with an average rating of 4 out of 5 stars102 hours, plus overnight refrigeration
Eggplant and Beef CreoleMarian Burros25 ratings with an average rating of 4 out of 5 stars2530 minutes