Boil Recipes

960 recipes

Can’t-Miss Rice
Kim Severson
927 ratings with an average rating of 5 out of 5 stars
927
35 minutes
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Cold Pork Roast With Fennel and Green Bean Salad
David Tanis
238 ratings with an average rating of 5 out of 5 stars
238
1 hour 30 minutes, plus several hours’ seasoning
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Mexican Rice
Kim Severson, Keith Severson
2919 ratings with an average rating of 4 out of 5 stars
2,919
40 minutes
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Raspberry Spuma
David Tanis
474 ratings with an average rating of 5 out of 5 stars
474
20 minutes, plus at least 2 hours’ freezing
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Spicy Couscous Salad With Tomatoes, Green Beans and Peppers
David Tanis
138 ratings with an average rating of 4 out of 5 stars
138
45 minutes
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Thai Rice Soup With Pork-Cilantro Meatballs
Julia Moskin, Leela Punyaratabandhu
934 ratings with an average rating of 5 out of 5 stars
934
2 hours
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Green Lasagna With Bolognese Sauce and Bechamel
Julia Moskin, Frank Prisinzano
403 ratings with an average rating of 4 out of 5 stars
403
4 to 5 hours, can be made in stages
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Cool Ziti With Eggplant and Tomatoes
David Tanis
174 ratings with an average rating of 5 out of 5 stars
174
45 minutes
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Orecchiette With Fresh and Dried Beans and Tomatoes
Martha Rose Shulman
42 ratings with an average rating of 4 out of 5 stars
42
About 2 to 2 1/2 hours
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Frutti di Mare Rice Salad
David Tanis
96 ratings with an average rating of 5 out of 5 stars
96
1 hour
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Asparagus With Prosciutto and Egg
Florence Fabricant, Orsone restaurant
209 ratings with an average rating of 4 out of 5 stars
209
30 minutes
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Chickpeas With Mint, Scallions and Cilantro
David Tanis
364 ratings with an average rating of 4 out of 5 stars
364
About 1 hour, plus overnight soaking
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Chile-Tomato Not Too Hot Sauce
Mark Bittman
32 ratings with an average rating of 4 out of 5 stars
32
About an hour
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Sugar Snap Pea Salad
Melissa Clark
161 ratings with an average rating of 4 out of 5 stars
161
20 minutes
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Steak Mock Frites
Sam Sifton
1509 ratings with an average rating of 5 out of 5 stars
1,509
1 hour
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Spaghetti With Garlicky Bread Crumbs and Anchovies
Melissa Clark
1110 ratings with an average rating of 5 out of 5 stars
1,110
30 minutes
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Baked Beans
Sam Sifton
2547 ratings with an average rating of 4 out of 5 stars
2,547
About 6 1/2 hours, plus at least 6 hours’ soaking time
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Quinoa Salad With Roasted Carrots and Frizzled Leeks
Melissa Clark
198 ratings with an average rating of 5 out of 5 stars
198
1 hour 15 minutes
or to save this recipe.
Lamb Meatballs With Spiced Tomato Sauce
Sam Sifton, Suzanne Goin
2669 ratings with an average rating of 5 out of 5 stars
2,669
1 hour
or to save this recipe.
Rice Salad With Peanuts and Tofu
Martha Rose Shulman
102 ratings with an average rating of 5 out of 5 stars
102
30 minutes
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Barley and Herb Salad With Roasted Asparagus
Martha Rose Shulman
171 ratings with an average rating of 5 out of 5 stars
171
1 hour
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Rainbow Quinoa Salad
Martha Rose Shulman
2197 ratings with an average rating of 5 out of 5 stars
2,197
35 minutes
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Black Rice and Lentil Salad on Spinach
Martha Rose Shulman
157 ratings with an average rating of 5 out of 5 stars
157
1 hour
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Braised Beets With Butter and Dill
Mark Bittman
131 ratings with an average rating of 5 out of 5 stars
131
30 minutes
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Chocolate Caramels With Sea Salt
Julia Moskin
250 ratings with an average rating of 4 out of 5 stars
250
55 minutes, plus cooling
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Highlands Baked Grits
Frank Stitt
64 ratings with an average rating of 4 out of 5 stars
64
About 2 hours
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Penne all’Arrabbiata
The New York Times
2015 ratings with an average rating of 5 out of 5 stars
2,015
30 minutes
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Sweet and Sour Peppers Stuffed With Rice or Bulgur and Fennel
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
1 hour
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Stuffed Peppers With Red Rice, Chard and Feta
Martha Rose Shulman
161 ratings with an average rating of 4 out of 5 stars
161
1 hour
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Smashed Potatoes With Eggs and Rosemary Vinaigrette
Florence Fabricant, PJ Calapa
242 ratings with an average rating of 5 out of 5 stars
242
40 minutes
or to save this recipe.
New Crop Applesauce
David Tanis
512 ratings with an average rating of 5 out of 5 stars
512
30 minutes
or to save this recipe.
Pouring Ribbons’ Sidecar
Melissa Clark
64 ratings with an average rating of 5 out of 5 stars
64
or to save this recipe.
Porcini Broth
David Tanis
104 ratings with an average rating of 5 out of 5 stars
104
35 minutes
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Shredded Beet and Radish Slaw With Rice Noodles
Martha Rose Shulman
64 ratings with an average rating of 4 out of 5 stars
64
30 minutes
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Whole Wheat Penne or Fusilli With Tomatoes, Shell Beans and Feta
Martha Rose Shulman
22 ratings with an average rating of 3 out of 5 stars
22
2 hours
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Farfalle With Roasted Peppers
Martha Rose Shulman
126 ratings with an average rating of 4 out of 5 stars
126
About 30 minutes
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Black Bean and Poblano Tacos
David Tanis
273 ratings with an average rating of 4 out of 5 stars
273
30 minutes, plus time to soak and cook beans
or to save this recipe.
Pork and Green Chile Tacos
David Tanis
250 ratings with an average rating of 4 out of 5 stars
250
1 hour
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Rio’s Spicy Chicken Wings
Melissa Clark, Rio Irie
759 ratings with an average rating of 5 out of 5 stars
759
35 minutes, plus overnight marinating
or to save this recipe.
Orecchiette With Basil and Pistachio Pesto and Green and Yellow Beans
Martha Rose Shulman
433 ratings with an average rating of 4 out of 5 stars
433
30 minutes
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Perciatelli With Broccoli, Tomatoes and Anchovies
Martha Rose Shulman
92 ratings with an average rating of 4 out of 5 stars
92
1 hour
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Pan-Roasted Pork Chops With Apple Fritters
Sam Sifton
140 ratings with an average rating of 4 out of 5 stars
140
1 hour, plus 48 hours' refrigeration
or to save this recipe.
Stuffed Kale in Tomato Water
Elaine Sciolino, Alain Passard
28 ratings with an average rating of 4 out of 5 stars
28
About 1 1/2 hours
or to save this recipe.
Banana Pudding
Sam Sifton
1360 ratings with an average rating of 4 out of 5 stars
1,360
1 hour
or to save this recipe.
Hoecakes With Fruit
Mark Bittman
171 ratings with an average rating of 3 out of 5 stars
171
30 minutes
or to save this recipe.
Broccoli Salad With Hazelnut Romesco
Melissa Clark
190 ratings with an average rating of 5 out of 5 stars
190
30 minutes
or to save this recipe.
Bow Ties With Arugula, Olives, Bulgur and Tomato Wedges
Mark Bittman
101 ratings with an average rating of 4 out of 5 stars
101
30 minutes, largely unattended
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Roasted Winter Squash With Miso Glaze
Martha Rose Shulman
317 ratings with an average rating of 4 out of 5 stars
317
About 1 hour
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481 - 528 of 960 results