Baked Ziti or Penne Rigate With CauliflowerMartha Rose Shulman655 ratings with an average rating of 4 out of 5 stars6551 hour 15 minutes
Simple Braised PotatoesMark Bittman916 ratings with an average rating of 4 out of 5 stars916About 1 hour
Lean but Good PotatoesMark Bittman192 ratings with an average rating of 4 out of 5 stars19230 minutes
Classic Leeks VinaigretteDavid Tanis256 ratings with an average rating of 4 out of 5 stars256About 30 minutes
Vegan Pho With Carrots, Noodles and EdamameMartha Rose Shulman273 ratings with an average rating of 4 out of 5 stars273About 20 minutes
EnfrijoladasMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars254About 2 hours 30 minutes
Spinach GnocchiMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars86About 30 minutes, plus 2 hours' refrigeration
Penne With Mushroom Ragout and SpinachMartha Rose Shulman208 ratings with an average rating of 4 out of 5 stars208About 1 hour
Tomato Sauce With Lamb and PastaMark Bittman163 ratings with an average rating of 4 out of 5 stars163About 1/2 hour
Cranberry, Raspberry, Pecan ConserveCathy Barrow68 ratings with an average rating of 5 out of 5 stars681 hour 30 minutes
Whelks with Parsley and Garlic ButterFlorence Fabricant, the John Dory30 ratings with an average rating of 5 out of 5 stars3030 minutes
Almond CakeMark Bittman, Sam Sifton, Molly Wizenberg2381 ratings with an average rating of 5 out of 5 stars2,3812 hours 15 minutes
SoubiseSam Sifton, Suzanne Goin175 ratings with an average rating of 4 out of 5 stars1751 hour 45 minutes
Boiled Lobster With Lobster MayonnaiseMark Bittman, Sam Sifton85 ratings with an average rating of 4 out of 5 stars8545 minutes
Smoked Herring With Fingerling Potatoes and ChivesJoan Nathan13 ratings with an average rating of 4 out of 5 stars1340 minutes, plus marinating
Tom and JerryRobert Simonson, Audrey Saunders156 ratings with an average rating of 5 out of 5 stars156
Pâte à Choux for Cheese Puffs and Cream PuffsDavid Tanis179 ratings with an average rating of 5 out of 5 stars179About 1 hour
Olive-Oil-Poached Fish With PastaMark Bittman87 ratings with an average rating of 4 out of 5 stars8740 to 60 minutes
Mediterranean Lentil PuréeMartha Rose Shulman57 ratings with an average rating of 4 out of 5 stars57About 1 hour 15 minutes
Swiss Chard FrittersMelissa Clark, Yotam Ottolenghi, Sami Tamimi393 ratings with an average rating of 4 out of 5 stars39330 minutes
Makhani Dal (Butter Dal), Mogul-StyleMark Bittman245 ratings with an average rating of 4 out of 5 stars245About 3 1/2 hours, largely unattended
Chana Dal, New Delhi-StyleMark Bittman1471 ratings with an average rating of 4 out of 5 stars1,4711 hour
Penne With Brussels Sprouts, Chile and PancettaMelissa Clark1700 ratings with an average rating of 5 out of 5 stars1,70020 minutes
Lemon Grass and Rice Noodle Fish SoupDavid Tanis76 ratings with an average rating of 5 out of 5 stars76About 1 hour
Fettuccine with Sunchokes and HerbsFlorence Fabricant295 ratings with an average rating of 5 out of 5 stars29540 minutes
Quinoa Salad With Avocado and Kalamata OlivesMartha Rose Shulman491 ratings with an average rating of 5 out of 5 stars49145 minutes
Pasta With Funghi TrifolatiMark Bittman196 ratings with an average rating of 4 out of 5 stars19625 minutes
Apple Pear Strudel With Dried Fruit and AlmondsMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7645 minutes
Spaghetti FriulianoIan Fisher, Andrew Carmellini39 ratings with an average rating of 4 out of 5 stars3925 minutes
Turkey BiryaniDavid Tanis403 ratings with an average rating of 5 out of 5 stars403About 1 1/2 hours, plus time to cook turkey
Pumpkin Caramel MousseMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11945 minutes, plus at least 2 hours' refrigeration
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman204 ratings with an average rating of 4 out of 5 stars2042 hours 30 minutes
Wheatberry Salad With Dried Cranberries and Goat CheeseTara Parker-Pope, "Comfort Food"59 ratings with an average rating of 4 out of 5 stars591 hour 30 minutes
Honeycrisp Apple and Parsnip SoupTara Parker-Pope, "The Southern Vegetarian Cookbook"169 ratings with an average rating of 4 out of 5 stars16920 minutes
Cranberry-Pomegranate SauceTara Parker-Pope, "The Southern Vegetarian Cookbook"178 ratings with an average rating of 5 out of 5 stars1781 hour
Deconstructed Pumpkin PieFlorence Fabricant, Le Bernardin102 ratings with an average rating of 4 out of 5 stars1022 1/2 hours, plus up to 4 hours chilling
Pickled Carrot SlicesDavid Tanis123 ratings with an average rating of 5 out of 5 stars123About 30 minutes
Sweet-and-Sour OnionsDavid Tanis7 ratings with an average rating of 5 out of 5 stars7About 1 hour 15 minutes
Rutabaga Soup With Bacon and SageFlorence Fabricant, Kingsbrae Arms119 ratings with an average rating of 4 out of 5 stars1191 1/2 hours
Chocolate Soufflé With Candied SquashMelissa Clark42 ratings with an average rating of 4 out of 5 stars421 hour 15 minutes
Rum Cranberry Ice Cream With Walnuts and Chocolate ChunksMelissa Clark73 ratings with an average rating of 4 out of 5 stars7340 minutes plus standing and chilling time
Spicy Cranberry-Apple RelishDavid Tanis187 ratings with an average rating of 4 out of 5 stars187About 15 minutes