Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman205 ratings with an average rating of 4 out of 5 stars2052 hours 30 minutes
Wheatberry Salad With Dried Cranberries and Goat CheeseTara Parker-Pope, "Comfort Food"59 ratings with an average rating of 4 out of 5 stars591 hour 30 minutes
Honeycrisp Apple and Parsnip SoupTara Parker-Pope, "The Southern Vegetarian Cookbook"171 ratings with an average rating of 4 out of 5 stars17120 minutes
Cranberry-Pomegranate SauceTara Parker-Pope, "The Southern Vegetarian Cookbook"178 ratings with an average rating of 5 out of 5 stars1781 hour
Sweet-and-Sour OnionsDavid Tanis7 ratings with an average rating of 5 out of 5 stars7About 1 hour 15 minutes
Deconstructed Pumpkin PieFlorence Fabricant, Le Bernardin102 ratings with an average rating of 4 out of 5 stars1022 1/2 hours, plus up to 4 hours chilling
Pickled Carrot SlicesDavid Tanis126 ratings with an average rating of 5 out of 5 stars126About 30 minutes
Rutabaga Soup With Bacon and SageFlorence Fabricant, Kingsbrae Arms122 ratings with an average rating of 4 out of 5 stars1221 1/2 hours
Spicy Cranberry-Apple RelishDavid Tanis187 ratings with an average rating of 4 out of 5 stars187About 15 minutes
Chocolate Soufflé With Candied SquashMelissa Clark43 ratings with an average rating of 4 out of 5 stars431 hour 15 minutes
Rum Cranberry Ice Cream With Walnuts and Chocolate ChunksMelissa Clark73 ratings with an average rating of 4 out of 5 stars7340 minutes plus standing and chilling time
Roasted Sweet Potatoes and Fresh FigsTara Parker-Pope, "Jerusalem"473 ratings with an average rating of 5 out of 5 stars47345 minutes
Giant Beans With Spinach, Tomatoes and FetaMartha Rose Shulman203 ratings with an average rating of 4 out of 5 stars2033 hours
Jacques Pépin's Steamed and Roasted TurkeyThe New York Times, "Jacques Pépin Celebrates"230 ratings with an average rating of 5 out of 5 stars2303 hours 15 minutes (including 45 minutes for steaming and 2 hours for roasting)
Coconut Mashed Yams With CurrantsTara Parker-Pope, "Chloe's Kitchen"66 ratings with an average rating of 4 out of 5 stars6630 minutes
Sweet Millet Kugel With Dried Apricots and RaisinsMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1052 hours
Shrimp Gumbo with Andouille SausageDavid Tanis2212 ratings with an average rating of 5 out of 5 stars2,212About 1 hour
David Tanis's Shrimp BrothDavid Tanis254 ratings with an average rating of 5 out of 5 stars254About 40 minutes
Quinoa and Cauliflower Kugel With CuminMartha Rose Shulman271 ratings with an average rating of 4 out of 5 stars2712 hours
Quinoa and Carrot KugelMartha Rose Shulman365 ratings with an average rating of 4 out of 5 stars3652 hours
Balsamic Roasted Winter Squash and Wild Rice SaladMartha Rose Shulman375 ratings with an average rating of 5 out of 5 stars3752 hours
Black Pepper and Bourbon Caramel ChewsMelissa Clark372 ratings with an average rating of 4 out of 5 stars37240 minutes, plus cooling
Almond and Goat Cheese Candy BarsMelissa Clark715 ratings with an average rating of 4 out of 5 stars71530 minutes, plus chilling
Roasted Beet and Winter Squash Salad With WalnutsMartha Rose Shulman497 ratings with an average rating of 5 out of 5 stars4971 hour 45 minutes
Preserved Pears With Pepper, Star Anise and Vanilla SyrupCathy Barrow24 ratings with an average rating of 5 out of 5 stars24About an hour, plus cooling time
Salted Licorice BrigadeirosMelissa Clark64 ratings with an average rating of 4 out of 5 stars6425 minutes, plus chilling
Puréed Winter Squash Soup With GingerMartha Rose Shulman426 ratings with an average rating of 4 out of 5 stars4261 hour 30 minutes
Pumpkin Risotto Con la ZuccaMark Bittman195 ratings with an average rating of 5 out of 5 stars1951 hour
Afghan-Style Pumpkin (With Yogurt Sauce)Mark Bittman202 ratings with an average rating of 5 out of 5 stars20245 minutes
Pumpkin Kabocha No NimonoMark Bittman53 ratings with an average rating of 4 out of 5 stars5345 minutes
Roasted Chicken Thighs With Winter SquashMelissa Clark2925 ratings with an average rating of 5 out of 5 stars2,92545 minutes, plus 30 minutes’ marinating
Pretzel Pork and Chive Dumplings With TahiniJeff Gordinier, Dale Talde71 ratings with an average rating of 4 out of 5 stars7145 minutes
Cabbage and Carrot Noodles With EggMartha Rose Shulman386 ratings with an average rating of 4 out of 5 stars38645 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman345 ratings with an average rating of 4 out of 5 stars34530 minutes, plus 30 minutes' refrigeration
Orecchiette With Sweet Sausage and Broccoli Rabe PestoFlorence Fabricant, Perla461 ratings with an average rating of 5 out of 5 stars46145 minutes
Orecchiette With Cherry Tomatoes and ArugulaFlorence Fabricant, Silvestro Silvestori2419 ratings with an average rating of 5 out of 5 stars2,41930 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1051 ratings with an average rating of 5 out of 5 stars1,05145 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman563 ratings with an average rating of 4 out of 5 stars56330 minutes, plus 30 minutes' refrigeration
Goose-Matzo Balls With Dried Ginger and ParsleyDavid Sax, András Singer22 ratings with an average rating of 4 out of 5 stars2215 minutes
Cheesy Bacon PastaMark Bittman194 ratings with an average rating of 5 out of 5 stars194About 10 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman723 ratings with an average rating of 5 out of 5 stars7231 hour
Pasta With Mushrooms and GremolataMartha Rose Shulman717 ratings with an average rating of 4 out of 5 stars71730 minutes