Balsamic Roasted Winter Squash and Wild Rice SaladMartha Rose Shulman376 ratings with an average rating of 5 out of 5 stars3762 hours
Almond and Goat Cheese Candy BarsMelissa Clark718 ratings with an average rating of 4 out of 5 stars71830 minutes, plus chilling
Black Pepper and Bourbon Caramel ChewsMelissa Clark372 ratings with an average rating of 4 out of 5 stars37240 minutes, plus cooling
Salted Licorice BrigadeirosMelissa Clark65 ratings with an average rating of 4 out of 5 stars6525 minutes, plus chilling
Preserved Pears With Pepper, Star Anise and Vanilla SyrupCathy Barrow24 ratings with an average rating of 5 out of 5 stars24About an hour, plus cooling time
Roasted Beet and Winter Squash Salad With WalnutsMartha Rose Shulman501 ratings with an average rating of 5 out of 5 stars5011 hour 45 minutes
Puréed Winter Squash Soup With GingerMartha Rose Shulman426 ratings with an average rating of 4 out of 5 stars4261 hour 30 minutes
Pumpkin Risotto Con la ZuccaMark Bittman196 ratings with an average rating of 5 out of 5 stars1961 hour
Afghan-Style Pumpkin (With Yogurt Sauce)Mark Bittman205 ratings with an average rating of 5 out of 5 stars20545 minutes
Pumpkin Kabocha No NimonoMark Bittman53 ratings with an average rating of 4 out of 5 stars5345 minutes
Roasted Chicken Thighs With Winter SquashMelissa Clark2940 ratings with an average rating of 5 out of 5 stars2,94045 minutes, plus 30 minutes’ marinating
Pretzel Pork and Chive Dumplings With TahiniJeff Gordinier, Dale Talde71 ratings with an average rating of 4 out of 5 stars7145 minutes
Cabbage and Carrot Noodles With EggMartha Rose Shulman395 ratings with an average rating of 4 out of 5 stars39545 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman346 ratings with an average rating of 4 out of 5 stars34630 minutes, plus 30 minutes' refrigeration
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1071 ratings with an average rating of 5 out of 5 stars1,07145 minutes
Orecchiette With Cherry Tomatoes and ArugulaFlorence Fabricant, Silvestro Silvestori2461 ratings with an average rating of 5 out of 5 stars2,46130 minutes
Orecchiette With Sweet Sausage and Broccoli Rabe PestoFlorence Fabricant, Perla468 ratings with an average rating of 5 out of 5 stars46845 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman578 ratings with an average rating of 4 out of 5 stars57830 minutes, plus 30 minutes' refrigeration
Goose-Matzo Balls With Dried Ginger and ParsleyDavid Sax, András Singer22 ratings with an average rating of 4 out of 5 stars2215 minutes
Cheesy Bacon PastaMark Bittman196 ratings with an average rating of 5 out of 5 stars196About 10 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman744 ratings with an average rating of 5 out of 5 stars7441 hour
Pasta With Mushrooms and GremolataMartha Rose Shulman735 ratings with an average rating of 4 out of 5 stars73530 minutes
Beet and Potato SaladMartha Rose Shulman814 ratings with an average rating of 5 out of 5 stars81430 minutes
Beet and Beet Green FrittersMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars981 hour 30 minutes, plus 1 hour's refrigeration
Malaysian-Style Ginger-Chile CrabJohn Willoughby, Chris Schlesinger29 ratings with an average rating of 4 out of 5 stars291 hour if using precooked crabs; 1 hour 20 minutes with live
French Salt Cod and Potato BrandadeDavid Tanis257 ratings with an average rating of 5 out of 5 stars257About 1 hour, plus soaking
Beet Greens FrittataMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars25450 minutes
Sweet Tomato Jam With Honey and VanillaMelissa Clark128 ratings with an average rating of 4 out of 5 stars128About 2 hours
Nectarine and Peach Jam With Lemon VerbenaMelissa Clark, Christine Ferber147 ratings with an average rating of 5 out of 5 stars14760 minutes, plus macerating and
Spaghetti Alla NormaFlorence Fabricant, Salvatore Denaro162 ratings with an average rating of 4 out of 5 stars16240 minutes, plus 2 hours salting
Couscous With Tomatoes, Okra and ChickpeasMartha Rose Shulman158 ratings with an average rating of 4 out of 5 stars15830 minutes, 2 1/4 hours' simmer
Pear-Apple Butter With CardamomMelissa Clark168 ratings with an average rating of 5 out of 5 stars1683 1/2 hours
Jean-Georges Vongerichten’s Fried Sushi CakesMark Bittman131 ratings with an average rating of 5 out of 5 stars131About an hour, plus resting time
Mandoo (Korean Dumplings)Rachel L. Swarns, Jo Hee Sisco101 ratings with an average rating of 5 out of 5 stars101About 1 hour
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38425 minutes, 2 hours' simmer
Yogurt Berry Parfait With Steel-Cut OatsMartha Rose Shulman141 ratings with an average rating of 4 out of 5 stars14130 minutes, plus 12 hours' sitting and 1 hours' chilling
Blueberry Coconut Oatmeal PuddingMartha Rose Shulman416 ratings with an average rating of 4 out of 5 stars41630 minutes
Raspberry Rose SorbetMartha Rose Shulman65 ratings with an average rating of 4 out of 5 stars6510 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Vegetable TortaMartha Rose Shulman30 ratings with an average rating of 4 out of 5 stars301 hour, plus 40 minutes' soaking
Arborio and Red Rice Risotto With Baby Broccoli and Red PeppersMartha Rose Shulman12 ratings with an average rating of 4 out of 5 stars121 hour 45 minutes
Black and Arborio Risotto With Beets and Beet GreensMartha Rose Shulman143 ratings with an average rating of 5 out of 5 stars1432 hours
Black Rice and Arborio Risotto With ArtichokesMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars1092 hours
Clam Pasta With Basil and Hot PepperDavid Tanis537 ratings with an average rating of 5 out of 5 stars537About 30 minutes