Vietnamese-Style Soup With Broccoli and QuinoaMartha Rose Shulman249 ratings with an average rating of 2 out of 5 stars24915 minutes
Spicy Coconut Mussels With LemongrassMelissa Clark552 ratings with an average rating of 5 out of 5 stars55220 minutes
Pho With Spinach and TofuMartha Rose Shulman81 ratings with an average rating of 4 out of 5 stars8120 minutes
Vegetarian Pho With Asparagus and NoodlesMartha Rose Shulman100 ratings with an average rating of 4 out of 5 stars10015 minutes
Classic PhoMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars188About 15 minutes
Rice Noodle Salad With Crispy Tofu and Lime-Peanut DressingMartha Rose Shulman258 ratings with an average rating of 4 out of 5 stars25840 minutes
Roman Egg Drop SoupDavid Tanis, Mona Talbott422 ratings with an average rating of 4 out of 5 stars422About 20 minutes
Homemade Chicken BrothDavid Tanis, Mona Talbott570 ratings with an average rating of 4 out of 5 stars5702 hours
Soft-Boiled Eggs With Watercress and Walnut-Ricotta CrostiniJulia Moskin, Ian Knauer106 ratings with an average rating of 4 out of 5 stars10630 minutes
Moroccan Fava Bean and Vegetable SoupMartha Rose Shulman343 ratings with an average rating of 4 out of 5 stars3431 hour 30 minutes
Egg Lemon Soup with MatzosMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7830 minutes
Cara Cara Citrus LiqueurCathy Barrow37 ratings with an average rating of 4 out of 5 stars3730 minutes, plus 1 month's steeping
Polenta and Broccoli Rabe LasagnaMelissa Clark114 ratings with an average rating of 4 out of 5 stars1141 hour 45 minutes
David Tanis’s Persian Jeweled RiceDavid Tanis1116 ratings with an average rating of 5 out of 5 stars1,116About 1 hour 15 minutes
Pasta With Caramelized Cabbage, Anchovies and Bread CrumbsMelissa Clark1853 ratings with an average rating of 5 out of 5 stars1,85340 minutes
Vegetarian Spring Rolls With KohlrabiMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour
Homemade FritosJennifer Steinhauer, cookesfrontier.blogspot.com85 ratings with an average rating of 4 out of 5 stars8530 minutes
Barley, Celery Root and Mushroom Salad With Scallion VinaigretteMelissa Clark42 ratings with an average rating of 5 out of 5 stars4290 minutes
Baked Tapioca Pudding With Cinnamon Sugar BrûléeMelissa Clark271 ratings with an average rating of 5 out of 5 stars2711 hour 10 minutes
Calamari With Herbs and PolentaDavid Tanis79 ratings with an average rating of 5 out of 5 stars791 hour 15 minutes
Duck Stock and ConfitMark Bittman81 ratings with an average rating of 4 out of 5 stars8124 hours, largely unattended.
Sautéed Chicken With Meyer LemonMelissa Clark2718 ratings with an average rating of 5 out of 5 stars2,718About 30 minutes
Skillet Collards and Winter SquashMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars941 hour 30 minutes
Skillet Mushrooms and Chard With Barley or Brown RiceMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 15 minutes
Lobster Stew With a Pastry LidDavid Tanis227 ratings with an average rating of 4 out of 5 stars22745 minutes, with prebaked pastry lids
Chicken With White Wine, Onions and HerbsMark Bittman480 ratings with an average rating of 5 out of 5 stars48040 minutes
Coconut Ginger ChickenMark Bittman538 ratings with an average rating of 4 out of 5 stars53830 minutes
Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1013 ratings with an average rating of 5 out of 5 stars1,013About 45 minutes
Savory Bread Pudding With Kale and MushroomsMartha Rose Shulman985 ratings with an average rating of 5 out of 5 stars9851 hour 20 minutes
Mediterranean Fish Chowder With Potatoes and KaleMartha Rose Shulman1043 ratings with an average rating of 5 out of 5 stars1,0431 hour
Risotto With Kale and Red BeansMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars9445 minutes
GiardinieraCathy Barrow325 ratings with an average rating of 4 out of 5 stars3251 hour, plus 3 days’ pickling
Edamame Dip With Red Onion and Sesame OilJulia Moskin, Rachael Hustings188 ratings with an average rating of 4 out of 5 stars18815 minutes, plus 1 hour cooling
Black Rice and Red Lentil SaladMartha Rose Shulman381 ratings with an average rating of 5 out of 5 stars3811 hour 15 minutes
Israeli Couscous and Chickpea SaladMartha Rose Shulman669 ratings with an average rating of 5 out of 5 stars66930 minutes
Deviled Crab Meat and Chicory Salad With Egg DressingDavid Tanis19 ratings with an average rating of 4 out of 5 stars1930 minutes
Vegan Worcestershire Sauce, Two WaysMark Bittman22 ratings with an average rating of 4 out of 5 stars224 to 5 hours
Sweet-and-Sour SardinesFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars1345 minutes, plus marinating
Balsamic Panna CottaMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet76 ratings with an average rating of 4 out of 5 stars7615 minutes plus chilling time
Warm Lentil and Smoked Pork Belly SaladDavid Tanis84 ratings with an average rating of 4 out of 5 stars84About 1 hour
Noodle and Apple KugelMartha Rose Shulman465 ratings with an average rating of 4 out of 5 stars4651 hour 15 minutes
Risotto With Parsnips and GreensDavid Tanis166 ratings with an average rating of 5 out of 5 stars166About 40 minutes
Rice Noodles With Stir-Fried Chicken, Turnips and CarrotsMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7645 minutes
Saffron-and-Mushroom Barley RisottoMark Bittman193 ratings with an average rating of 4 out of 5 stars19320 minutes