Egg Lemon Soup with MatzosMartha Rose Shulman79 ratings with an average rating of 4 out of 5 stars7930 minutes
Cara Cara Citrus LiqueurCathy Barrow38 ratings with an average rating of 4 out of 5 stars3830 minutes, plus 1 month's steeping
Polenta and Broccoli Rabe LasagnaMelissa Clark115 ratings with an average rating of 4 out of 5 stars1151 hour 45 minutes
David Tanis’s Persian Jeweled RiceDavid Tanis1145 ratings with an average rating of 5 out of 5 stars1,145About 1 hour 15 minutes
Pasta With Caramelized Cabbage, Anchovies and Bread CrumbsMelissa Clark1938 ratings with an average rating of 5 out of 5 stars1,93840 minutes
Vegetarian Spring Rolls With KohlrabiMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars1121 hour
Homemade FritosJennifer Steinhauer, cookesfrontier.blogspot.com85 ratings with an average rating of 4 out of 5 stars8530 minutes
Barley, Celery Root and Mushroom Salad With Scallion VinaigretteMelissa Clark42 ratings with an average rating of 5 out of 5 stars4290 minutes
Calamari With Herbs and PolentaDavid Tanis88 ratings with an average rating of 5 out of 5 stars881 hour 15 minutes
Baked Tapioca Pudding With Cinnamon Sugar BrûléeMelissa Clark277 ratings with an average rating of 5 out of 5 stars2771 hour 10 minutes
Duck Stock and ConfitMark Bittman82 ratings with an average rating of 4 out of 5 stars8224 hours, largely unattended.
Sautéed Chicken With Meyer LemonMelissa Clark2750 ratings with an average rating of 5 out of 5 stars2,750About 30 minutes
Skillet Collards and Winter SquashMartha Rose Shulman94 ratings with an average rating of 4 out of 5 stars941 hour 30 minutes
Skillet Mushrooms and Chard With Barley or Brown RiceMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars1121 hour 15 minutes
Lobster Stew With a Pastry LidDavid Tanis228 ratings with an average rating of 4 out of 5 stars22845 minutes, with prebaked pastry lids
Chicken With White Wine, Onions and HerbsMark Bittman488 ratings with an average rating of 5 out of 5 stars48840 minutes
Coconut Ginger ChickenMark Bittman541 ratings with an average rating of 4 out of 5 stars54130 minutes
Savory Bread Pudding With Kale and MushroomsMartha Rose Shulman1014 ratings with an average rating of 5 out of 5 stars1,0141 hour 20 minutes
Orecchiette With Tomato Sauce and KaleMartha Rose Shulman1066 ratings with an average rating of 5 out of 5 stars1,066About 45 minutes
Risotto With Kale and Red BeansMartha Rose Shulman99 ratings with an average rating of 4 out of 5 stars9945 minutes
Mediterranean Fish Chowder With Potatoes and KaleMartha Rose Shulman1095 ratings with an average rating of 5 out of 5 stars1,0951 hour
GiardinieraCathy Barrow335 ratings with an average rating of 4 out of 5 stars3351 hour, plus 3 days’ pickling
Edamame Dip With Red Onion and Sesame OilJulia Moskin, Rachael Hustings195 ratings with an average rating of 4 out of 5 stars19515 minutes, plus 1 hour cooling
Black Rice and Red Lentil SaladMartha Rose Shulman418 ratings with an average rating of 5 out of 5 stars4181 hour 15 minutes
Israeli Couscous and Chickpea SaladMartha Rose Shulman697 ratings with an average rating of 5 out of 5 stars69730 minutes
Deviled Crab Meat and Chicory Salad With Egg DressingDavid Tanis20 ratings with an average rating of 4 out of 5 stars2030 minutes
Vegan Worcestershire Sauce, Two WaysMark Bittman22 ratings with an average rating of 4 out of 5 stars224 to 5 hours
Sweet-and-Sour SardinesFlorence Fabricant15 ratings with an average rating of 4 out of 5 stars1545 minutes, plus marinating
Balsamic Panna CottaMelissa Clark, Nathan Myhrvold, Chris Young, Maxime Bilet77 ratings with an average rating of 4 out of 5 stars7715 minutes plus chilling time
Warm Lentil and Smoked Pork Belly SaladDavid Tanis91 ratings with an average rating of 4 out of 5 stars91About 1 hour
Noodle and Apple KugelMartha Rose Shulman469 ratings with an average rating of 4 out of 5 stars4691 hour 15 minutes
Risotto With Parsnips and GreensDavid Tanis176 ratings with an average rating of 5 out of 5 stars176About 40 minutes
Rice Noodles With Stir-Fried Chicken, Turnips and CarrotsMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7745 minutes
Saffron-and-Mushroom Barley RisottoMark Bittman196 ratings with an average rating of 4 out of 5 stars19620 minutes
Soba With Black-Eyed Peas and SpinachMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1041 hour
Red Lentil Kofta With SpinachMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars311 hour 15 minutes
Celery Root-Potato PuréeDavid Tanis249 ratings with an average rating of 5 out of 5 stars249About 30 minutes
Spaetzle With Kielbasa and Caramelized OnionsMelissa Clark719 ratings with an average rating of 4 out of 5 stars7191 hour 45 minutes
Beef Short-Rib AdoboNick Fox, Amy Besa, Romy Dorotan1521 ratings with an average rating of 5 out of 5 stars1,5212 hours 30 minutes
Italian Tomato SauceLeslie Bruni256 ratings with an average rating of 4 out of 5 stars2563 hours 30 minutes
Sea Scallops With Cider Glaze and Cauliflower Two WaysFloyd Cardoz102 ratings with an average rating of 4 out of 5 stars10245 minutes
Sweet Potato Soup With Ginger, Leek and AppleMartha Rose Shulman364 ratings with an average rating of 5 out of 5 stars3641 hour 10 minutes
Curried Cauliflower SoupMartha Rose Shulman1579 ratings with an average rating of 4 out of 5 stars1,57945 minutes