Whole-Wheat Seeded LoavesMartha Rose Shulman177 ratings with an average rating of 5 out of 5 stars177About 5 hours 15 minutes, plus the overnight soak for the seeds
Yogurt With Mixed Seeds, Toasted Oatmeal and Ginger SyrupMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars416 hours, plus overnight refrigeration
Eggs With Gigante Beans and HarissaMelissa Clark, Ignacio Mattos70 ratings with an average rating of 4 out of 5 stars701 hour
Bread Pudding FrittataMelissa Clark, Gerardo Gonzalez84 ratings with an average rating of 4 out of 5 stars842 hours, plus overnight soaking
Grapefruit with Olive Oil and Sea SaltMelissa Clark, Danny Amend295 ratings with an average rating of 5 out of 5 stars2955 minutes
Chocolate Babka Bread PuddingJulia Moskin, Baz Bagel &267 ratings with an average rating of 4 out of 5 stars2671 hour 15 minutes
French Toast AmandineSam Sifton910 ratings with an average rating of 4 out of 5 stars910About 20 minutes
Berry ClafoutisMartha Rose Shulman711 ratings with an average rating of 5 out of 5 stars711About 1 1/4 hours
Cornmeal and Buckwheat Blueberry MuffinsMartha Rose Shulman472 ratings with an average rating of 4 out of 5 stars47240 minutes
Blood Orange, Grapefruit and Pomegranate CompoteMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars40About 45 minutes
Blueberry or Blackberry Compote with Yogurt or RicottaMartha Rose Shulman293 ratings with an average rating of 5 out of 5 stars29315 minutes
Whole-Grain Blueberry BuckleMartha Rose Shulman290 ratings with an average rating of 4 out of 5 stars290About 1 1/2 hours including baking
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman71 ratings with an average rating of 5 out of 5 stars71About 10 minutes, plus 30 minutes for steeping
Pears Poached in Red Wine and CassisMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars9020 minutes
Baked Frittata With Yogurt, Chard and Green GarlicMartha Rose Shulman215 ratings with an average rating of 4 out of 5 stars21550 minutes
Pineapple-Basil SmoothieMartha Rose Shulman554 ratings with an average rating of 5 out of 5 stars5542 minutes
Green Smoothie With Cucumber and CuminMartha Rose Shulman211 ratings with an average rating of 4 out of 5 stars2112 minutes
Blueberry Kefir Smoothie With GreensMartha Rose Shulman273 ratings with an average rating of 5 out of 5 stars2732 minutes
Fast No-Knead Whole Wheat BreadMark Bittman, Jim Lahey708 ratings with an average rating of 4 out of 5 stars70845 minutes, plus 5 hours' rising
Tartine’s Country BreadThe New York Times, Chad Robertson2101 ratings with an average rating of 5 out of 5 stars2,1012 weeks (or 2 days with active starter)
Speedy No-Knead BreadMark Bittman, Jim Lahey3025 ratings with an average rating of 5 out of 5 stars3,02545 minutes, plus 4 1/2 hours' rising
Whole-Wheat English MuffinsMelissa Clark1176 ratings with an average rating of 5 out of 5 stars1,17635 minutes, plus 1 to 1 1/2 hours’ rising
Spanish Asparagus RevueltoDavid Tanis1581 ratings with an average rating of 5 out of 5 stars1,58130 minutes
Lu’s Bloody MaryRosie Schaap336 ratings with an average rating of 5 out of 5 stars33610 minutes, plus chilling
Chia Seed PuddingMelissa Clark, Gerardo Gonzalez1002 ratings with an average rating of 4 out of 5 stars1,0021 hour
Pasta With Portobello MushroomsMark Bittman1294 ratings with an average rating of 5 out of 5 stars1,294About 1 hour
Lamb Meatballs With Spiced Tomato SauceSam Sifton, Suzanne Goin2564 ratings with an average rating of 5 out of 5 stars2,5641 hour
Salmon and Tomatoes in FoilMark Bittman6143 ratings with an average rating of 5 out of 5 stars6,14330 minutes
Simple Yeasted WafflesMelissa Clark1781 ratings with an average rating of 5 out of 5 stars1,7811 hour, plus 2 to 3 hours’ standing
Fruit-Filled ScuffinsJulia Moskin, Frog Hollow Farm463 ratings with an average rating of 4 out of 5 stars4631 hour
Cornmeal Waffles With Banana Bourbon SyrupMelissa Clark429 ratings with an average rating of 5 out of 5 stars42935 minutes
Grilled Sardines and Asparagus With Citrus, Chiles and SesameMark Bittman, Russ Moore28 ratings with an average rating of 4 out of 5 stars281 hour
Savory Whole-Wheat Buttermilk Scones With Rosemary and ThymeMartha Rose Shulman291 ratings with an average rating of 4 out of 5 stars29130 minutes
Whole-Wheat Buttermilk Scones With Raisins and OatmealMartha Rose Shulman911 ratings with an average rating of 5 out of 5 stars91130 minutes
Whole Wheat Soda Bread With Raisins (Spotted Dog)Martha Rose Shulman333 ratings with an average rating of 4 out of 5 stars3331 hour
Brown Soda Bread Loaf With Caraway Seeds and RyeMartha Rose Shulman157 ratings with an average rating of 5 out of 5 stars1571 hour
Brown Soda Bread With OatsMartha Rose Shulman705 ratings with an average rating of 5 out of 5 stars7051 hour
Shredded Red-Chile MeatMark Bittman314 ratings with an average rating of 4 out of 5 stars3142 hours or more
Almost-From-Scratch Corn TortillasMark Bittman1397 ratings with an average rating of 5 out of 5 stars1,3971 hour
Mark Bittman’s TamalesMark Bittman325 ratings with an average rating of 4 out of 5 stars3251 ½ hours, plus soaking time for the husks
Breakfast Wheat BerriesMartha Rose Shulman224 ratings with an average rating of 5 out of 5 stars224About 1 1/2 hours, mostly unsupervised simmering (plus overnight soaking)
Oven-Baked Grains With Pecans and Maple SyrupMartha Rose Shulman52 ratings with an average rating of 4 out of 5 stars521 hour 15 minutes (mostly unsupervised)
Oatmeal and Teff With Cinnamon and Dried FruitMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1055 minutes (plus soaking overnight)
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Omelets With Roasted Vegetables and FetaMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars89About 2 minutes (plus the time it takes to roast the vegetables if you haven’t already done so)
Master Recipe for Biscuits and SconesJulia Moskin, Heather Bertinetti1028 ratings with an average rating of 4 out of 5 stars1,02830 minutes
Country Bread With ApplesMartha Rose Shulman150 ratings with an average rating of 4 out of 5 stars15040 minutes baking, plus 16 1/2 hours for fermentation
Buckwheat Crêpes With Caramelized ApplesMartha Rose Shulman81 ratings with an average rating of 5 out of 5 stars81About 45 minutes to an hour, plus 1 to 2 hours resting time for the crêpe batter