Brunch Recipes

960 recipes

Grilled Pepper Omelet
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
Roasted and stewed peppers will keep for 3 or 4 days in the refrigerator.
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Pineapple Avocado Salsa
Martha Rose Shulman
121 ratings with an average rating of 4 out of 5 stars
121
About 15 minutes
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Grilled Mango Salsa
Martha Rose Shulman
85 ratings with an average rating of 4 out of 5 stars
85
About 15 minutes
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Whole Wheat Focaccia with Tomatoes and Fontina
Martha Rose Shulman
53 ratings with an average rating of 4 out of 5 stars
53
About 4 hours (mostly unsupervised rising)
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Uncooked Tomato and Mint Sauce with Poached Eggs
Martha Rose Shulman
70 ratings with an average rating of 5 out of 5 stars
70
About 15 minutes
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Watermelon & Tomato Salsa
Martha Rose Shulman
44 ratings with an average rating of 4 out of 5 stars
44
30 minutes
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Roasted Corn and Tomato Salsa
Martha Rose Shulman
104 ratings with an average rating of 4 out of 5 stars
104
About 45 minutes
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Salsa Fresca with Kohlrabi
Martha Rose Shulman
54 ratings with an average rating of 4 out of 5 stars
54
About 15 minutes
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Savory Melon Tartare
Florence Fabricant
21 ratings with an average rating of 4 out of 5 stars
21
30 minutes
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Whole-Wheat Seeded Loaves
Martha Rose Shulman
179 ratings with an average rating of 5 out of 5 stars
179
About 5 hours 15 minutes, plus the overnight soak for the seeds
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Yogurt With Mixed Seeds, Toasted Oatmeal and Ginger Syrup
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
6 hours, plus overnight refrigeration
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Eggs With Gigante Beans and Harissa
Melissa Clark, Ignacio Mattos
71 ratings with an average rating of 4 out of 5 stars
71
1 hour
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Grapefruit with Olive Oil and Sea Salt
Melissa Clark, Danny Amend
298 ratings with an average rating of 5 out of 5 stars
298
5 minutes
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Bread Pudding Frittata
Melissa Clark, Gerardo Gonzalez
84 ratings with an average rating of 4 out of 5 stars
84
2 hours, plus overnight soaking
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Chocolate Babka Bread Pudding
Julia Moskin, Baz Bagel &amp
267 ratings with an average rating of 4 out of 5 stars
267
1 hour 15 minutes
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French Toast Amandine
Sam Sifton
930 ratings with an average rating of 4 out of 5 stars
930
About 20 minutes
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Berry Clafoutis
Martha Rose Shulman
729 ratings with an average rating of 5 out of 5 stars
729
About 1 1/4 hours
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Cornmeal and Buckwheat Blueberry Muffins
Martha Rose Shulman
482 ratings with an average rating of 4 out of 5 stars
482
40 minutes
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Blood Orange, Grapefruit and Pomegranate Compote
Martha Rose Shulman
40 ratings with an average rating of 4 out of 5 stars
40
About 45 minutes
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Blueberry or Blackberry Compote with Yogurt or Ricotta
Martha Rose Shulman
304 ratings with an average rating of 5 out of 5 stars
304
15 minutes
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Dried Fruit Compote With Fresh Apple and Pear
Martha Rose Shulman
72 ratings with an average rating of 5 out of 5 stars
72
About 10 minutes, plus 30 minutes for steeping
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Whole-Grain Blueberry Buckle
Martha Rose Shulman
290 ratings with an average rating of 4 out of 5 stars
290
About 1 1/2 hours including baking
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Pears Poached in Red Wine and Cassis
Martha Rose Shulman
91 ratings with an average rating of 5 out of 5 stars
91
20 minutes
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Baked Frittata With Yogurt, Chard and Green Garlic
Martha Rose Shulman
219 ratings with an average rating of 4 out of 5 stars
219
50 minutes
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Pineapple-Basil Smoothie
Martha Rose Shulman
564 ratings with an average rating of 5 out of 5 stars
564
2 minutes
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Green Smoothie With Cucumber and Cumin
Martha Rose Shulman
213 ratings with an average rating of 4 out of 5 stars
213
2 minutes
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Blueberry Kefir Smoothie With Greens
Martha Rose Shulman
276 ratings with an average rating of 5 out of 5 stars
276
2 minutes
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Fast No-Knead Whole Wheat Bread
Mark Bittman, Jim Lahey
710 ratings with an average rating of 4 out of 5 stars
710
45 minutes, plus 5 hours' rising
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Whole-Wheat English Muffins
Melissa Clark
1199 ratings with an average rating of 5 out of 5 stars
1,199
35 minutes, plus 1 to 1 1/2 hours’ rising
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Speedy No-Knead Bread
Mark Bittman, Jim Lahey
3067 ratings with an average rating of 5 out of 5 stars
3,067
45 minutes, plus 4 1/2 hours' rising
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Tartine’s Country Bread
The New York Times, Chad Robertson
2121 ratings with an average rating of 5 out of 5 stars
2,121
2 weeks (or 2 days with active starter)
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Spanish Asparagus Revuelto
David Tanis
1605 ratings with an average rating of 5 out of 5 stars
1,605
30 minutes
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Chia Seed Pudding
Melissa Clark, Gerardo Gonzalez
1030 ratings with an average rating of 4 out of 5 stars
1,030
1 hour
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Lu’s Bloody Mary
Rosie Schaap
340 ratings with an average rating of 5 out of 5 stars
340
10 minutes, plus chilling
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Lamb Meatballs With Spiced Tomato Sauce
Sam Sifton, Suzanne Goin
2633 ratings with an average rating of 5 out of 5 stars
2,633
1 hour
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Salmon and Tomatoes in Foil
Mark Bittman
6257 ratings with an average rating of 5 out of 5 stars
6,257
30 minutes
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Fruit-Filled Scuffins
Julia Moskin, Frog Hollow Farm
464 ratings with an average rating of 4 out of 5 stars
464
1 hour
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Simple Yeasted Waffles
Melissa Clark
1799 ratings with an average rating of 5 out of 5 stars
1,799
1 hour, plus 2 to 3 hours’ standing
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Cornmeal Waffles With Banana Bourbon Syrup
Melissa Clark
435 ratings with an average rating of 5 out of 5 stars
435
35 minutes
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Grilled Sardines and Asparagus With Citrus, Chiles and Sesame
Mark Bittman, Russ Moore
28 ratings with an average rating of 4 out of 5 stars
28
1 hour
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Savory Whole-Wheat Buttermilk Scones With Rosemary and Thyme
Martha Rose Shulman
293 ratings with an average rating of 4 out of 5 stars
293
30 minutes
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Whole-Wheat Buttermilk Scones With Raisins and Oatmeal
Martha Rose Shulman
941 ratings with an average rating of 5 out of 5 stars
941
30 minutes
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Whole Wheat Soda Bread With Raisins (Spotted Dog)
Martha Rose Shulman
345 ratings with an average rating of 4 out of 5 stars
345
1 hour
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Brown Soda Bread Loaf With Caraway Seeds and Rye
Martha Rose Shulman
162 ratings with an average rating of 5 out of 5 stars
162
1 hour
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Brown Soda Bread With Oats
Martha Rose Shulman
767 ratings with an average rating of 5 out of 5 stars
767
1 hour
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Mark Bittman’s Tamales
Mark Bittman
327 ratings with an average rating of 4 out of 5 stars
327
1 ½ hours, plus soaking time for the husks
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Shredded Red-Chile Meat
Mark Bittman
315 ratings with an average rating of 4 out of 5 stars
315
2 hours or more
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Almost-From-Scratch Corn Tortillas
Mark Bittman
1416 ratings with an average rating of 5 out of 5 stars
1,416
1 hour
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