Green Tomato FrittataMartha Rose Shulman161 ratings with an average rating of 4 out of 5 stars161About 1 hour
Red Chilaquiles With ChickenMartha Rose Shulman383 ratings with an average rating of 4 out of 5 stars38340 minutes
Indonesian-Style Chicken SaladMartha Rose Shulman947 ratings with an average rating of 5 out of 5 stars94715 minutes
Buckwheat CrêpesMartha Rose Shulman482 ratings with an average rating of 5 out of 5 stars48215 minutes, plus 2 hours' refrigeration
Green Garlic and Butter ClamsDavid Latt16 ratings with an average rating of 4 out of 5 stars1610 minutes
Mark Bittman's GravlaxMark Bittman510 ratings with an average rating of 4 out of 5 stars51015 minutes, plus 24 hours' basting
Gratinee of CauliflowerEmily Weinstein, "The Silver Palate Good Times Cookbook"834 ratings with an average rating of 4 out of 5 stars83450 minutes
Romesco SauceMartha Rose Shulman892 ratings with an average rating of 5 out of 5 stars89230 minutes, plus at least 1 hour letting sauce stand
Simple Bread PuddingMark Bittman7587 ratings with an average rating of 5 out of 5 stars7,58745 minutes
Easy Roast ChickenEmily Weinstein, "The Best Recipe"284 ratings with an average rating of 4 out of 5 stars28490 minutes including prep
All Whole-Wheat Sandwich BreadMark Bittman234 ratings with an average rating of 4 out of 5 stars234At least 3 hours, largely unattended
Vanilla MeringuesMark Bittman582 ratings with an average rating of 5 out of 5 stars5822 hours 20 minutes, plus 1 hour’s cooling
Sweet Potato and Apple PuréeMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars1721 hour 45 minutes
SpeculaasLaura Anderson, “Field Guide to Cookies: How to Identify, Bake Virtually Every Cookie Imaginable”469 ratings with an average rating of 5 out of 5 stars469About 30 minutes, plus overnight refrigeration time
Sweet Potato SouffléMartha Rose Shulman186 ratings with an average rating of 4 out of 5 stars1861 hour 30 minutes
Simple Marinara SauceMartha Rose Shulman508 ratings with an average rating of 5 out of 5 stars50830 minutes
Grilled Corn and Tomato Salsa SaladDavid Latt221 ratings with an average rating of 4 out of 5 stars22120 minutes
Frittata With Red Peppers and PeasMartha Rose Shulman160 ratings with an average rating of 4 out of 5 stars1601 hour
Fresh Tomato SauceMartha Rose Shulman252 ratings with an average rating of 4 out of 5 stars25245 minutes
Pasta With Cherry Tomatoes and ArugulaMartha Rose Shulman1061 ratings with an average rating of 5 out of 5 stars1,06120 minutes
Eggs Over (Easy) Lobster Risotto PattiesSam Sifton80 ratings with an average rating of 4 out of 5 stars8025 minutes
Yellow Layer Cake With Chocolate FrostingAlex Witchel, Junior’s289 ratings with an average rating of 4 out of 5 stars2891 hour 45 minutes
Sedgemoor Easter BiscuitsFlorence Fabricant, Florence White210 ratings with an average rating of 5 out of 5 stars21040 minutes
White Bark BallsJennifer Steinhauer119 ratings with an average rating of 4 out of 5 stars1191 hour 30 minutes, plus at least 4 hours' refrigeration
Pork Grillades and GritsKim Severson, John Besh98 ratings with an average rating of 4 out of 5 stars983 hours
Paula Deen’s Pimento CheeseJulia Moskin, Paula H. Deen160 ratings with an average rating of 4 out of 5 stars16010 minutes
Cane Syrup Popcorn BallsJulia Moskin, Kim Severson, Marcelle Bienvenue89 ratings with an average rating of 4 out of 5 stars8930 minutes
Cornmeal-Cranberry PancakesJill Santopietro30 ratings with an average rating of 4 out of 5 stars302 hours
Shirred Farm Eggs with Roasted Small Heirloom TomatoesKim Severson, Anne Quatrano17 ratings with an average rating of 5 out of 5 stars1745 minutes
Grits and ShrimpMark Bittman, David Chang, Joaquin Baca522 ratings with an average rating of 4 out of 5 stars52230 minutes
Crab Cakes With Crystal Beurre BlancKim Severson, Ken Smith96 ratings with an average rating of 4 out of 5 stars9650 minutes
Stuck-Pot Rice With Yogurt and SpicesMark Bittman178 ratings with an average rating of 4 out of 5 stars17855 minutes
Baked Macaroni and CheeseJulia Moskin4191 ratings with an average rating of 4 out of 5 stars4,1911 hour 15 minutes
Deep-Fried Garlic Cloves and Green OlivesJulia Moskin, Simon Hopkinson233 ratings with an average rating of 4 out of 5 stars23345 minutes
Wild Mushroom QuesadillasKim Severson, Traci Des Jardins700 ratings with an average rating of 5 out of 5 stars70030 minutes
Migas With Tortillas and BeansKaren Olsson, Juan in a Million142 ratings with an average rating of 4 out of 5 stars14210 minutes
Banana-Walnut Bread PuddingJonathan Reynolds, Blue Ribbon Bakery, Cafe196 ratings with an average rating of 4 out of 5 stars1962 hours 15 minutes
Banana Caramel SauceJonathan Reynolds85 ratings with an average rating of 4 out of 5 stars85About 20 minutes
Pulled PorkSam Sifton, Chris Schlesinger921 ratings with an average rating of 4 out of 5 stars92114 hours, largely unattended
Chocolate and Pistachio Whirligig BunsNigella Lawson669 ratings with an average rating of 5 out of 5 stars6691 hour 35 minutes
French LasagneNigella Lawson1750 ratings with an average rating of 4 out of 5 stars1,7501 hour 15 minutes
Spiced Pumpkin OatmealMelissa Clark, Olives NY1016 ratings with an average rating of 5 out of 5 stars1,01650 minutes
Molly O'Neill's Lemon CurdMolly O'Neill1060 ratings with an average rating of 5 out of 5 stars1,06010 minutes, plus refrigeration