Cheeseburger SlidersGabriel H. Sanchez169 ratings with an average rating of 5 out of 5 stars16920 minutes
Spicy Jalapeño CheeseburgersEric Kim, Kevin Rezvani, Jose Arnaud100 ratings with an average rating of 4 out of 5 stars10010 minutes
Smashed Scallion BurgersCarolina Gelen136 ratings with an average rating of 5 out of 5 stars13630 minutes
Thick Backyard BurgersJ. Kenji López-Alt97 ratings with an average rating of 5 out of 5 stars9740 minutes
Chorizo Patty MeltRick A. Martínez159 ratings with an average rating of 5 out of 5 stars15945 minutes
Spicy Turkey BurgersAndy Baraghani1012 ratings with an average rating of 5 out of 5 stars1,01230 minutes
Double Smash BurgersFarideh Sadeghin659 ratings with an average rating of 5 out of 5 stars65945 minutes
Spicy Lamb Burgers With Tahini David Tanis306 ratings with an average rating of 5 out of 5 stars30630 minutes, plus 1 hour chilling
Mushroom Smash BurgersAli Slagle1461 ratings with an average rating of 5 out of 5 stars1,46120 minutes
Sausage Smash Burgers Christian Reynoso227 ratings with an average rating of 4 out of 5 stars22735 minutes
The Commerce Inn Patty MeltPete Wells, Jody Williams, Rita Sodi734 ratings with an average rating of 4 out of 5 stars73435 minutes
Inside-Out CheeseburgersSteven Raichlen202 ratings with an average rating of 3 out of 5 stars20240 minutes
Gochujang Burger With Spicy SlawRick A. Martínez1563 ratings with an average rating of 5 out of 5 stars1,56345 minutes
Grilled Seafood Burgers With Old Bay MayonnaiseKay Chun930 ratings with an average rating of 4 out of 5 stars93025 minutes
Turkey-Zucchini BurgersAli Slagle1073 ratings with an average rating of 5 out of 5 stars1,07330 minutes
Oklahoma Onion BurgersJ. Kenji López-Alt2058 ratings with an average rating of 4 out of 5 stars2,05815 to 30 minutes
Smashed Cabbage and Mushroom Veggie BurgersSue Li796 ratings with an average rating of 4 out of 5 stars7961 hour
Thin but Juicy Chargrilled BurgersJ. Kenji López-Alt808 ratings with an average rating of 4 out of 5 stars80815 minutes, plus heating the grill
Korean Cheeseburgers With Sesame-Cucumber PicklesKay Chun2378 ratings with an average rating of 4 out of 5 stars2,37825 minutes
Smashed Chicken Burgers With Cheddar and ParsleyYasmin Fahr4209 ratings with an average rating of 5 out of 5 stars4,20920 minutes
Black Bean Burger With an Egg on TopDavid Tanis878 ratings with an average rating of 4 out of 5 stars8781 hour
Vegan CheeseburgersJ. Kenji López-Alt499 ratings with an average rating of 4 out of 5 stars49915 minutes
Jamie Oliver’s Vegetarian Black Bean BurgersThe New York Times, Jamie Oliver1739 ratings with an average rating of 4 out of 5 stars1,7391 hour
Juicy Lucy BurgerAlexa Weibel, 5-8 Club, Matt’s Bar804 ratings with an average rating of 4 out of 5 stars80435 minutes
Zuni Café’s HamburgerDavid Tanis, Judy Rodgers309 ratings with an average rating of 4 out of 5 stars3091 hour, plus up to 24 hours for salting
Cheddar-Stuffed Turkey Burger With AvocadoSarah Copeland991 ratings with an average rating of 5 out of 5 stars99125 minutes
Green Chile Cheeseburger DeluxeDavid Tanis130 ratings with an average rating of 5 out of 5 stars1301 hour
Arctic Char BurgersKim Severson, Alton Brown73 ratings with an average rating of 5 out of 5 stars731 hour 15 minutes (includes refrigeration time)
Vegan Acorn Squash Burgers With Cranberries and PecansTara Parker-Pope, Bailey Rae165 ratings with an average rating of 4 out of 5 stars1652 hours, 20 minutes
Lucky Peach Lamb BurgersSam Sifton, Peter Meehan803 ratings with an average rating of 5 out of 5 stars803About 20 minutes
Tuna Mushroom BurgersMartha Rose Shulman214 ratings with an average rating of 5 out of 5 stars21430 minutes if mushroom base is made; 1 hour if making mushroom base
Beet, Mushroom and Beef BurgersMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars17220 minutes
Inside-Out Lamb CheeseburgersMark Bittman202 ratings with an average rating of 4 out of 5 stars20220 minutes
The Ultimate Veggie BurgerMelissa Clark2562 ratings with an average rating of 4 out of 5 stars2,5621 1/2 hours, plus at least 2 hours to chill