Creamy Chickpea Spinach Masala With TadkaNisha Vora87 ratings with an average rating of 5 out of 5 stars871 hour 10 minutes
Sambar (Tamarind Lentil Stew)Julia Moskin, Padma Lakshmi15 ratings with an average rating of 4 out of 5 stars1555 minutes
Spicy Curried PotatoesPete Wells, Julie Sahni93 ratings with an average rating of 4 out of 5 stars93About 1 1/4 hours
Parippu Themparaduwa (Dal With Curry Leaves)Zinara Rathnayake231 ratings with an average rating of 4 out of 5 stars23145 minutes
Jackfruit SabziTejal Rao, Romy Gill355 ratings with an average rating of 4 out of 5 stars35520 minutes
Kukul Mas Maluwa (Sri Lankan Chicken Curry)Samantha Seneviratne456 ratings with an average rating of 4 out of 5 stars4561 hour
Pan-Fried Salmon With Green-Coconut ChutneyNik Sharma180 ratings with an average rating of 4 out of 5 stars18025 minutes
Garlic RasamTejal Rao, Usha Prabakaran406 ratings with an average rating of 4 out of 5 stars40615 minutes
Toor Dal (Split Yellow Pigeon Peas)Tejal Rao1215 ratings with an average rating of 4 out of 5 stars1,2151 1/4 hours, plus soaking
Curried RiceSam Sifton, Paul Carmichael, Momofuku Seiobo779 ratings with an average rating of 4 out of 5 stars77930 minutes
Curried Shrimp and Crab GumboBrett Anderson, Arvinder Vilkhu250 ratings with an average rating of 4 out of 5 stars2501 3/4 hours
Pressure Cooker Shrimp BiryaniMelissa Clark, Chandra Ram1089 ratings with an average rating of 4 out of 5 stars1,08930 minutes
Dosas With Mustard Greens and Pumpkin-Seed ChutneyMelissa Clark, Anita Jaisinghani66 ratings with an average rating of 4 out of 5 stars661 1/2 hours, plus soaking and fermenting
Kerala Roadside ChickenKim Severson, Asha Gomez1250 ratings with an average rating of 4 out of 5 stars1,25045 minutes, plus 1 hour's marinating
Baked RiceSam Sifton, Yotam Ottolenghi1367 ratings with an average rating of 5 out of 5 stars1,3671 hour 15 minutes
Sambhar MasalaKim Severson, Raghavan Iyer68 ratings with an average rating of 4 out of 5 stars6810 minutes, plus cooling
Tamarind Shrimp With Coconut MilkKim Severson, Raghavan Iyer873 ratings with an average rating of 4 out of 5 stars87315 minutes, plus 30 minutes' marinating
Classic Masala DosaDavid Tanis467 ratings with an average rating of 5 out of 5 stars4671 hour, plus 12 to 14 hours’ soaking and fermenting
Mussels Steamed With White Wine And Curry LeavesFlorence Fabricant, Raji Jallepalli7 ratings with an average rating of 4 out of 5 stars730 minutes