East African Recipes

31 recipes

Ugali (White Corn Swallow)
Yewande Komolafe
25 minutes
or to save this recipe.
One-Pan Kuku Paka (Chicken in Coconut Curry)
Zaynab Issa
207 ratings with an average rating of 5 out of 5 stars
207
40 minutes
or to save this recipe.
Canjeero (Sourdough Pancake)
Ifrah F. Ahmed
5 ratings with an average rating of 5 out of 5 stars
5
45 minutes
or to save this recipe.
Qaxwo (Spiced Coffee)
Ifrah F. Ahmed
135 ratings with an average rating of 5 out of 5 stars
135
10 minutes
or to save this recipe.
Ukun Iyo Mallaay (Egg and Tuna Scramble)
Ifrah F. Ahmed
67 ratings with an average rating of 5 out of 5 stars
67
20 minutes
or to save this recipe.
Digaag Qumbe (Coconut Chicken Curry)
Ifrah F. Ahmed
231 ratings with an average rating of 5 out of 5 stars
231
1 hour 20 minutes
or to save this recipe.
Grilled Wings With Poussin Sauce
Kiano Moju
20 ratings with an average rating of 4 out of 5 stars
20
55 minutes
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Shai Magnan (Sudanese Burned Milk Tea)
Yewande Komolafe
150 ratings with an average rating of 4 out of 5 stars
150
15 minutes
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Zanzibari Mix (Urojo)
Yewande Komolafe
90 ratings with an average rating of 4 out of 5 stars
90
40 minutes
or to save this recipe.
Zanzibari Pizza
Yewande Komolafe
83 ratings with an average rating of 4 out of 5 stars
83
45 minutes
or to save this recipe.
Malaay Qumbe (Coconut Fish Curry)
Ifrah F. Ahmed
2015 ratings with an average rating of 5 out of 5 stars
2,015
40 minutes
or to save this recipe.
Maraq Misir (Red Lentil Soup)
Ifrah F. Ahmed
1404 ratings with an average rating of 5 out of 5 stars
1,404
55 minutes
or to save this recipe.
Mango Labaniyad (Creamy Custard)
Ifrah F. Ahmed
100 ratings with an average rating of 4 out of 5 stars
100
30 minutes, plus 4 hours’ chilling
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Quick Injera
Naz Deravian, Steven May
100 ratings with an average rating of 4 out of 5 stars
100
25 minutes, plus 48 hours’ fermenting
or to save this recipe.
Alitcha Kik (Stewed Yellow Split Peas)
Naz Deravian, Genet Agonafer
72 ratings with an average rating of 5 out of 5 stars
72
1 hour 40 minutes
or to save this recipe.
Tikel Gomen (Cabbage and Carrots)
Naz Deravian, Genet Agonafer
76 ratings with an average rating of 4 out of 5 stars
76
1 hour
or to save this recipe.
Doolsho (Cardamom Sponge Cake)
Ifrah F. Ahmed
346 ratings with an average rating of 4 out of 5 stars
346
45 minutes, plus cooling
or to save this recipe.
Cagaar (Spinach Stew)
Ifrah F. Ahmed
348 ratings with an average rating of 4 out of 5 stars
348
40 minutes
or to save this recipe.
Maraq Digaag (Spiced Chicken Soup)
Ifrah F. Ahmed
233 ratings with an average rating of 5 out of 5 stars
233
About 1 hour
or to save this recipe.
Hilib Suqaar (Beef and Vegetable Sauté)
Ifrah F. Ahmed
125 ratings with an average rating of 4 out of 5 stars
125
1 hour
or to save this recipe.
Muufo (Corn Flatbread)
Ifrah F. Ahmed
324 ratings with an average rating of 4 out of 5 stars
324
1 hour 35 minutes
or to save this recipe.
Baasto iyo Suugo Tuuna (Pasta and Spiced Tuna Sauce)
Ifrah F. Ahmed
582 ratings with an average rating of 4 out of 5 stars
582
35 minutes
or to save this recipe.
Chapati
Yewande Komolafe, Kiano Moju, Agnes Kiano Kasaine
182 ratings with an average rating of 4 out of 5 stars
182
2 hours
or to save this recipe.
Basbaas Cagaar (Green Hot Sauce)
Ifrah F. Ahmed
113 ratings with an average rating of 5 out of 5 stars
113
10 minutes
or to save this recipe.
Soor iyo Dalac Bilaash (Grits and Tomato Stew)
Ifrah F. Ahmed
66 ratings with an average rating of 4 out of 5 stars
66
45 minutes
or to save this recipe.
Rooti Farmaajo (Honeycomb Cheese Bread)
Ifrah F. Ahmed
656 ratings with an average rating of 4 out of 5 stars
656
2 hours
or to save this recipe.
Hilib Sambuus (Fried Beef Dumplings)
Ifrah F. Ahmed
121 ratings with an average rating of 4 out of 5 stars
121
1 hour
or to save this recipe.
Suqaar Digaag (Spiced Chicken and Vegetable Sauté)
Ifrah F. Ahmed
476 ratings with an average rating of 5 out of 5 stars
476
30 minutes
or to save this recipe.
Malawax (Cardamom Crepe)
Ifrah F. Ahmed
621 ratings with an average rating of 4 out of 5 stars
621
20 minutes
or to save this recipe.
Shiro (Ground-Chickpea Stew)
Samin Nosrat, Ghennet Tesfamicael
680 ratings with an average rating of 4 out of 5 stars
680
20 minutes
or to save this recipe.
Doro Wat (Ethiopian-Style Spicy Chicken)
Joan Nathan
621 ratings with an average rating of 4 out of 5 stars
621
1 hour
or to save this recipe.

East African Recipes

Ugali (White Corn Swallow)

One-Pan Kuku Paka (Chicken in Coconut Curry)

Canjeero (Sourdough Pancake)

Qaxwo (Spiced Coffee)

Ukun Iyo Mallaay (Egg and Tuna Scramble)

Digaag Qumbe (Coconut Chicken Curry)

Grilled Wings With Poussin Sauce

Shai Magnan (Sudanese Burned Milk Tea)

Zanzibari Mix (Urojo)

Zanzibari Pizza

Malaay Qumbe (Coconut Fish Curry)

Maraq Misir (Red Lentil Soup)

Mango Labaniyad (Creamy Custard)

Quick Injera

Alitcha Kik (Stewed Yellow Split Peas)

Tikel Gomen (Cabbage and Carrots)

Doolsho (Cardamom Sponge Cake)

Cagaar (Spinach Stew)

Maraq Digaag (Spiced Chicken Soup)

Hilib Suqaar (Beef and Vegetable Sauté)

Muufo (Corn Flatbread)

Baasto iyo Suugo Tuuna (Pasta and Spiced Tuna Sauce)

Chapati

Basbaas Cagaar (Green Hot Sauce)

Soor iyo Dalac Bilaash (Grits and Tomato Stew)

Rooti Farmaajo (Honeycomb Cheese Bread)

Hilib Sambuus (Fried Beef Dumplings)

Suqaar Digaag (Spiced Chicken and Vegetable Sauté)

Malawax (Cardamom Crepe)

Shiro (Ground-Chickpea Stew)

Doro Wat (Ethiopian-Style Spicy Chicken)