Mark Bittman’s BouillabaisseMark Bittman1505 ratings with an average rating of 5 out of 5 stars1,5051 hour, with prepared lobster stock
Ceviche Verde With Tostadas and AvocadoDavid Tanis209 ratings with an average rating of 5 out of 5 stars20915 minutes, plus 30 minutes' refrigeration
Mediterranean Fish Chowder With Potatoes and KaleMartha Rose Shulman1093 ratings with an average rating of 5 out of 5 stars1,0931 hour
Whole Fish With Lime Salsa VerdeMelissa Clark378 ratings with an average rating of 5 out of 5 stars37840 minutes
Albacore Roasted in a Bed of LettuceMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars48About 1 hour
Tuna Steaks With FennelMartha Rose Shulman534 ratings with an average rating of 4 out of 5 stars5341 hour 15 minutes
Slow-Cooked Albacore and Fresh Shell Bean SaladDavid Tanis33 ratings with an average rating of 5 out of 5 stars33About 1 hour
Cornmeal and Flax-Crusted Cod or SnapperMartha Rose Shulman353 ratings with an average rating of 4 out of 5 stars3535 minutes
Fish Fillets in Pickle Wine SauceFlorence Fabricant, Shun Lee West14 ratings with an average rating of 4 out of 5 stars1440 minutes
Arctic Char With Soba Noodles, Pine Nuts and LemonMelissa Clark443 ratings with an average rating of 5 out of 5 stars44330 Minutes
Pan-Seared Mackerel With Sweet Peppers and ThymeMelissa Clark159 ratings with an average rating of 5 out of 5 stars15930 minutes
Corn and Seafood ChupeFlorence Fabricant30 ratings with an average rating of 4 out of 5 stars301 1/2 hours
Greek-Style Fish With Marinated TomatoesMark Bittman508 ratings with an average rating of 5 out of 5 stars50845 minutes
Green Ceviche With CucumberThe New York Times, Rick Bayless, Deann Green Bayless109 ratings with an average rating of 5 out of 5 stars10925 minutes
Roasted Halibut With Lemons, Olives and RosemaryMelissa Clark4763 ratings with an average rating of 5 out of 5 stars4,76310 minutes
Grilled Pacific Halibut With Mango SalsaMartha Rose Shulman429 ratings with an average rating of 5 out of 5 stars42930 minutes
Coconut Fish Stew With Basil and LemongrassMelissa Clark730 ratings with an average rating of 5 out of 5 stars73020 minutes
Monkfish With Mashed Potatoes and ThymeMark Bittman229 ratings with an average rating of 5 out of 5 stars22930 minutes
Creamy BBQ BluefishBrett Martin, Jim Goldberg98 ratings with an average rating of 4 out of 5 stars9830 minutes
Salmon With Yogurt-Curry SauceMark Bittman577 ratings with an average rating of 4 out of 5 stars57720 minutes
Roasted Winter Squash With Seared CodMark Bittman947 ratings with an average rating of 4 out of 5 stars94730 minutes
Spiced Crumbed Mackerel with Smoked PaprikaJulie Powell65 ratings with an average rating of 4 out of 5 stars65About 40 minutes
Salt-Baked Snapper with Ice Wine NageDana Bowen, Laurent Tourondel12 ratings with an average rating of 3 out of 5 stars121 hour
Grilled Octopus With Chickpeas and OreganoTony Liu116 ratings with an average rating of 5 out of 5 stars116About 2 hours 30 minutes
Salmon With Thyme, Lemon Butter and AlmondsNigella Lawson335 ratings with an average rating of 4 out of 5 stars33540 minutes
Black Cod Broiled With MisoMark Bittman3645 ratings with an average rating of 5 out of 5 stars3,64520 minutes
Union Square Cafe's Tuna Club SandwichJulia Reed291 ratings with an average rating of 4 out of 5 stars29145 minutes
Salmon With Ginger And Lemon Grass BrothNigella Lawson180 ratings with an average rating of 4 out of 5 stars18020 minutes
Snapper With Seville Orange Juice, Pine Nuts And OlivesNigella Lawson64 ratings with an average rating of 4 out of 5 stars6450 minutes
Salmon With Lemon-Herb MarinadeMoira Hodgson4665 ratings with an average rating of 5 out of 5 stars4,66520 minutes, plus marinating
Fried Pickled HerringJoan Nathan, Kera Carpenter7 ratings with an average rating of 3 out of 5 stars730 minutes
Ted Williams’s Fenway ChowderJulia Moskin, Molly O’Neill38 ratings with an average rating of 4 out of 5 stars3830 minutes
Seared Albacore and Peaches With Quinoa, Haricots Verts and PistouLaura M. Holson, Charlie Parker12 ratings with an average rating of 4 out of 5 stars1245 minutes
Watermelon Surf and TurfKim Severson11 ratings with an average rating of 4 out of 5 stars1145 minutes
Sautéed Whiting With Lemon Cream SauceFlorence Fabricant13 ratings with an average rating of 4 out of 5 stars1330 minutes
Olive Oil-Poached SalmonJulia Moskin, Marco Canora112 ratings with an average rating of 4 out of 5 stars11240 minutes
Bluefish DijonnaiseSam Sifton, Rick Moonen110 ratings with an average rating of 4 out of 5 stars11020 minutes
Grilled Porgies and OnionsFlorence Fabricant20 ratings with an average rating of 5 out of 5 stars2045 minutes
Bluefish With Lemon-Almond Butter and Swiss ChardMelissa Clark30 ratings with an average rating of 4 out of 5 stars3020 minutes
Fish Braised in Chili Bean SauceKenneth Chang, Fuchsia Dunlop21 ratings with an average rating of 5 out of 5 stars21About 30 minutes
Rillettes of BluefishFlorence Fabricant, Restaurant Rech6 ratings with an average rating of 5 out of 5 stars630 minutes
Grilled Tuna in Flank Steak MarinadeAlex Witchel, Leslie Glover Pendleton937 ratings with an average rating of 5 out of 5 stars93710 minutes plus 30 minutes to 2 hours for marinating
Mackerel Fillets Simmered in Soy SauceMark Bittman44 ratings with an average rating of 4 out of 5 stars4420 minutes