Guacamole With Toasted CuminMartha Rose Shulman765 ratings with an average rating of 5 out of 5 stars76510 minutes
Cold White Asparagus and Yuzu Soup With Crab Salad and Bay Leaf SaltJulia Moskin, Corton22 ratings with an average rating of 4 out of 5 stars22An hour and a half
Stuffed Artichokes With Lemon Zest, Rosemary and GarlicMelissa Clark86 ratings with an average rating of 4 out of 5 stars86one and half hours
Ale-Steamed Mussels With Garlic and MustardMelissa Clark770 ratings with an average rating of 5 out of 5 stars77015 minutes
Beets With Garlic-Walnut SauceMark Bittman132 ratings with an average rating of 4 out of 5 stars1321 hour 20 minutes
Rich Garlic Soup With Spinach and PastaMartha Rose Shulman127 ratings with an average rating of 4 out of 5 stars1271 hour 15 minutes
Garlic Soup with Potatoes and BroccoliMartha Rose Shulman206 ratings with an average rating of 5 out of 5 stars206About 30 minutes
Stir-Fried Sweet Potatoes With Brown Butter and SageMark Bittman95 ratings with an average rating of 4 out of 5 stars9520 minutes
Hainanese Chicken With RiceMark Bittman493 ratings with an average rating of 5 out of 5 stars4931 1/2 hours, plus resting
Pasta With Prosciutto and Whole GarlicMark Bittman645 ratings with an average rating of 5 out of 5 stars645About 30 minutes
Pasta With Roasted Garlic, Pancetta and ArugulaMelissa Clark407 ratings with an average rating of 5 out of 5 stars4072 hours
The Silver Palate’s Chicken MarbellaChristine Muhlke, "The Silver Palate Cookbook"5672 ratings with an average rating of 5 out of 5 stars5,6721 hour 20 minutes, plus overnight refrigeration
Classic Prime Rib for a Small CrowdMark Bittman1240 ratings with an average rating of 4 out of 5 stars1,2401 hour 30 minutes
Green Beans With Ginger and GarlicJulia Moskin4522 ratings with an average rating of 5 out of 5 stars4,52220 minutes
Grilled Carne Asada for TacosMark Bittman555 ratings with an average rating of 4 out of 5 stars55545 minutes
Shredded Chicken for TacosMark Bittman1192 ratings with an average rating of 4 out of 5 stars1,1921 hour
Garlic-and-Herb-Rubbed Butterflied Leg of LambMelissa Clark292 ratings with an average rating of 4 out of 5 stars29255 minutes
Spoon LambJulia Moskin, Ana Sortun175 ratings with an average rating of 4 out of 5 stars1753 hours plus at least 1 hour's chilling
Frankies Spuntino Pork BracioleDana Bowen, Frank Castronovo, Frank Falcinelli378 ratings with an average rating of 4 out of 5 stars3784 hours
Bavette With MojamaMerrill Stubbs, Esca8 ratings with an average rating of 5 out of 5 stars820 minutes
Riojan Potatoes, Marisa StyleChristian L. Wright, Marisa Sánchez10 ratings with an average rating of 5 out of 5 stars101 hour 15 minutes
Garlic Soup With Poached EggsJulie Powell, "Mastering the Art of French Cooking"43 ratings with an average rating of 4 out of 5 stars4345 minutes
Deep-Fried Garlic Cloves and Green OlivesJulia Moskin, Simon Hopkinson232 ratings with an average rating of 4 out of 5 stars23245 minutes
Fatty Crab's Chili CrabMatt Lee, Ted Lee, Fatty Crab80 ratings with an average rating of 4 out of 5 stars80About 20 minutes
Spicy Roasted Chicken ThighsMark Bittman, Suvir Saran3648 ratings with an average rating of 4 out of 5 stars3,64845 minutes
Summer Brined TurkeyNigella Lawson33 ratings with an average rating of 4 out of 5 stars333 hours 30 minutes
French Lentils With Garlic and ThymeNigella Lawson2666 ratings with an average rating of 5 out of 5 stars2,66640 minutes
Italian Roast PotatoesNigella Lawson1881 ratings with an average rating of 4 out of 5 stars1,8811 1/4 hours
Crown Roast of LambMatt Lee, Ted Lee181 ratings with an average rating of 4 out of 5 stars1811 hour 15 minutes
Mark Bittman’s Shrimp In Green SauceMark Bittman1742 ratings with an average rating of 4 out of 5 stars1,74230 minutes
Ma-Po Tofu (Simmered Tofu With Ground Pork)Mark Bittman1173 ratings with an average rating of 5 out of 5 stars1,17320 minutes
Chicken Thighs With Cumin, Cayenne and CitrusMark Bittman1738 ratings with an average rating of 4 out of 5 stars1,73830 minutes
Garlic Roasted Potatoes With SageMolly O'Neill1145 ratings with an average rating of 4 out of 5 stars1,14540 minutes
Stir-Fried Coconut NoodlesMark Bittman314 ratings with an average rating of 4 out of 5 stars31445 minutes
Spicy Grilled ShrimpMark Bittman1831 ratings with an average rating of 5 out of 5 stars1,83120 minutes
Shrimp in Yellow CurryMark Bittman2705 ratings with an average rating of 5 out of 5 stars2,70530 minutes
Stewed Spicy Chicken With Lemongrass And LimeMark Bittman231 ratings with an average rating of 4 out of 5 stars23145 minutes
Chicken Under a BrickMark Bittman639 ratings with an average rating of 4 out of 5 stars63945 minutes plus optional marinating time
Grilled Marinated Swordfish SteaksPierre Franey3813 ratings with an average rating of 5 out of 5 stars3,81330 minutes
Garlic Mashed PotatoesFlorence Fabricant1204 ratings with an average rating of 4 out of 5 stars1,20440 minutes
Chicken With 40 Cloves of GarlicMarian Burros, "American Gourmet"2418 ratings with an average rating of 5 out of 5 stars2,4181 hour 40 minutes
Baked Mashed Potatoes With ParmesanPierre Franey95 ratings with an average rating of 4 out of 5 stars9540 minutes
Bagna Cauda With ButterCraig Claiborne, Pierre Franey66 ratings with an average rating of 4 out of 5 stars6615 minutes
Roman SteaksJulia Reed, Paula Wolfert172 ratings with an average rating of 4 out of 5 stars17230 minutes, plus 2 hours’ marination
Roasted Garlic OilGabrielle Hamilton52 ratings with an average rating of 4 out of 5 stars5225 minutes
Aioli (Garlic Mayonnaise)Mark Bittman, Alice Waters146 ratings with an average rating of 4 out of 5 stars146Time: 10 minutes