Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman94 ratings with an average rating of 5 out of 5 stars94About 2 hours 30 minutes
Broccoli Stem and Red Pepper SlawMartha Rose Shulman75 ratings with an average rating of 4 out of 5 stars7535 minutes
Broccoli, Quinoa and Purslane SaladMartha Rose Shulman84 ratings with an average rating of 4 out of 5 stars8415 minutes
Sweet and Sour Peppers Stuffed With Rice or Bulgur and FennelMartha Rose Shulman62 ratings with an average rating of 4 out of 5 stars621 hour
Stuffed Peppers With Red Rice, Chard and FetaMartha Rose Shulman160 ratings with an average rating of 4 out of 5 stars1601 hour
Peppers Stuffed With Rice, Zucchini and HerbsMartha Rose Shulman168 ratings with an average rating of 4 out of 5 stars168About 2 hours
Stuffed Roasted Yellow Peppers or Red Peppers in Tomato SauceMartha Rose Shulman483 ratings with an average rating of 5 out of 5 stars483About 1 hour
Seared Fish With Beet SalsaMartha Rose Shulman112 ratings with an average rating of 5 out of 5 stars1121 hour
Spinach Salad With Red and Chioggia Beets, Quinoa and WalnutsMartha Rose Shulman61 ratings with an average rating of 5 out of 5 stars6110 Minutes
Imam BayildiMartha Rose Shulman295 ratings with an average rating of 4 out of 5 stars2952 hours 45 minutes
Grilled Eggplant and Tomatoes With ChermoulaMartha Rose Shulman51 ratings with an average rating of 4 out of 5 stars5115 minutes
Balkan Eggplant and Chile PuréeMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars1311 hour 30 minutes
Miso-Peanut SpreadMartha Rose Shulman152 ratings with an average rating of 4 out of 5 stars152About 10 minutes
Miso-Ginger DressingMartha Rose Shulman1777 ratings with an average rating of 5 out of 5 stars1,7775 minutes
Miso-Glazed FishMartha Rose Shulman4077 ratings with an average rating of 5 out of 5 stars4,077About 30 minutes
Roasted Winter Squash With Miso GlazeMartha Rose Shulman315 ratings with an average rating of 4 out of 5 stars315About 1 hour
Miso-Glazed EggplantMartha Rose Shulman2005 ratings with an average rating of 5 out of 5 stars2,00545 minutes
Cucumber, Melon and Watermelon SaladMartha Rose Shulman719 ratings with an average rating of 4 out of 5 stars7192 minutes
Cucumber and Radish Salad With Yogurt and CuminMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 30 minutes
Kale and Quinoa Salad With Plums and HerbsMartha Rose Shulman124 ratings with an average rating of 5 out of 5 stars124About 45 minutes
CrespéuMartha Rose Shulman84 ratings with an average rating of 4 out of 5 stars84About 1 hour, plus at least 2 hours' refrigeration
Greens and Garlic Frittata to GoMartha Rose Shulman678 ratings with an average rating of 4 out of 5 stars678About 30 minutes
Onion and Zucchini Frittata to GoMartha Rose Shulman130 ratings with an average rating of 4 out of 5 stars13045 minutes
Frittata With Peas, Herbs and Feta or ParmesanMartha Rose Shulman241 ratings with an average rating of 5 out of 5 stars241About 30 minutes
Tomato Frittata to GoMartha Rose Shulman57 ratings with an average rating of 4 out of 5 stars57About 30 minutes
Cellophane Noodle Salad With CabbageMartha Rose Shulman137 ratings with an average rating of 4 out of 5 stars13715 minutes
Grilled Chile Flank Steak With SalsaMelissa Clark238 ratings with an average rating of 5 out of 5 stars23845 minutes, plus at least 4 hours’ marinating
Beet and Tomato GazpachoMartha Rose Shulman224 ratings with an average rating of 5 out of 5 stars22410 minutes, plus at least 2 hours' refrigeration
Chipotle GazpachoMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars9010 minutes, plus hours of refrigeration
Blender Gazpacho With Celery, Carrot, Cucumber and Red PepperMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars17010 minutes
Gazpacho sans BreadMartha Rose Shulman383 ratings with an average rating of 4 out of 5 stars38315 minutes
Quick Fresh Tomatillo SalsaMartha Rose Shulman262 ratings with an average rating of 5 out of 5 stars26245 minutes
Tomatillo, Tomato and Avocado GazpachoMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes, plus at least 2 hours' refrigeration
Cooked Tomatillo SalsaMartha Rose Shulman210 ratings with an average rating of 5 out of 5 stars21040 minutes
Salmon Tacos With Greens and Tomatillo SalsaMartha Rose Shulman310 ratings with an average rating of 4 out of 5 stars31050 minutes
Grated Squash, Corn and Tomatillo TacosMartha Rose Shulman274 ratings with an average rating of 5 out of 5 stars274About 30 minutes
Potato ‘Salad’ and Tomatillo TacosMartha Rose Shulman92 ratings with an average rating of 5 out of 5 stars9245 minutes
Tacos With Green Beans, Chiles and Tomatillo SalsaMartha Rose Shulman76 ratings with an average rating of 5 out of 5 stars76About 30 minutes
Nancy MacaronsElaine Sciolino, Elisabeth Denis180 ratings with an average rating of 5 out of 5 stars180About 30 minutes
Amazingly Sweet Slow-Roasted TomatoesMartha Rose Shulman503 ratings with an average rating of 5 out of 5 stars503About 3 hours
Greek Chicken and Tomato SaladMartha Rose Shulman164 ratings with an average rating of 5 out of 5 stars16440 minutes
Soft Tacos With Roasted or Grilled Tomatoes and SquashMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars55About 40 minutes
Soufflé Omelet With Apricot SauceMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars2625 minutes
Yogurt Parfaits With Cherries and PistachiosMartha Rose Shulman76 ratings with an average rating of 5 out of 5 stars7615 minutes, plus at least 9 hours' refrigeration
Purslane Salad With Cherries and FetaMartha Rose Shulman81 ratings with an average rating of 5 out of 5 stars815 minutes
Arugula, Cherry and Goat Cheese SaladMartha Rose Shulman253 ratings with an average rating of 5 out of 5 stars2535 minutes
Fava Bean and Asparagus SaladMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars18845 minutes