Leek, Kale and Potato LatkesMartha Rose Shulman303 ratings with an average rating of 4 out of 5 stars303About 30 minutes
Turnip, Leek and Potato SoupMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars1711 hour 15 minutes
Celeriac, Potato, Leek and Apple SoupMartha Rose Shulman375 ratings with an average rating of 4 out of 5 stars375About 1 hour 30 minutes
Classic Cranberry SauceJulia Moskin909 ratings with an average rating of 4 out of 5 stars90915 minutes, plus chilling
Parsnip and Carrot Soup With TarragonMartha Rose Shulman176 ratings with an average rating of 5 out of 5 stars1761 hour
Roasted Sweet Potato Pie or FlanMartha Rose Shulman182 ratings with an average rating of 4 out of 5 stars182About 2 hours
Gluten-Free Apple-Almond TartMartha Rose Shulman390 ratings with an average rating of 4 out of 5 stars3901 hour
Spicy Red Pepper Cranberry RelishDavid Tanis1056 ratings with an average rating of 5 out of 5 stars1,05630 minutes
Gluten-Free Pumpkin PieMartha Rose Shulman206 ratings with an average rating of 4 out of 5 stars2061 hour 15 minutes
Gluten-Free Dessert PastryMartha Rose Shulman242 ratings with an average rating of 4 out of 5 stars242About 30 minutes
Gluten-Free Raisin Pistachio BiscottiMartha Rose Shulman180 ratings with an average rating of 4 out of 5 stars1802 hours 30 minutes
Gluten-Free Chocolate Buckwheat BiscottiMartha Rose Shulman241 ratings with an average rating of 4 out of 5 stars241About 2 hours
Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman96 ratings with an average rating of 5 out of 5 stars96About 2 hours 30 minutes
Broccoli Stem and Red Pepper SlawMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7635 minutes
Broccoli, Quinoa and Purslane SaladMartha Rose Shulman84 ratings with an average rating of 4 out of 5 stars8415 minutes
Sweet and Sour Peppers Stuffed With Rice or Bulgur and FennelMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars631 hour
Stuffed Peppers With Red Rice, Chard and FetaMartha Rose Shulman161 ratings with an average rating of 4 out of 5 stars1611 hour
Peppers Stuffed With Rice, Zucchini and HerbsMartha Rose Shulman168 ratings with an average rating of 4 out of 5 stars168About 2 hours
Stuffed Roasted Yellow Peppers or Red Peppers in Tomato SauceMartha Rose Shulman483 ratings with an average rating of 5 out of 5 stars483About 1 hour
Seared Fish With Beet SalsaMartha Rose Shulman113 ratings with an average rating of 5 out of 5 stars1131 hour
Spinach Salad With Red and Chioggia Beets, Quinoa and WalnutsMartha Rose Shulman63 ratings with an average rating of 5 out of 5 stars6310 Minutes
Imam BayildiMartha Rose Shulman295 ratings with an average rating of 4 out of 5 stars2952 hours 45 minutes
Grilled Eggplant and Tomatoes With ChermoulaMartha Rose Shulman51 ratings with an average rating of 4 out of 5 stars5115 minutes
Balkan Eggplant and Chile PuréeMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars1321 hour 30 minutes
Miso-Peanut SpreadMartha Rose Shulman152 ratings with an average rating of 4 out of 5 stars152About 10 minutes
Miso-Ginger DressingMartha Rose Shulman1792 ratings with an average rating of 5 out of 5 stars1,7925 minutes
Miso-Glazed FishMartha Rose Shulman4138 ratings with an average rating of 5 out of 5 stars4,138About 30 minutes
Roasted Winter Squash With Miso GlazeMartha Rose Shulman316 ratings with an average rating of 4 out of 5 stars316About 1 hour
Miso-Glazed EggplantMartha Rose Shulman2028 ratings with an average rating of 5 out of 5 stars2,02845 minutes
Cucumber, Melon and Watermelon SaladMartha Rose Shulman719 ratings with an average rating of 4 out of 5 stars7192 minutes
Cucumber and Radish Salad With Yogurt and CuminMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 30 minutes
Kale and Quinoa Salad With Plums and HerbsMartha Rose Shulman124 ratings with an average rating of 5 out of 5 stars124About 45 minutes
CrespéuMartha Rose Shulman85 ratings with an average rating of 4 out of 5 stars85About 1 hour, plus at least 2 hours' refrigeration
Greens and Garlic Frittata to GoMartha Rose Shulman683 ratings with an average rating of 4 out of 5 stars683About 30 minutes
Onion and Zucchini Frittata to GoMartha Rose Shulman130 ratings with an average rating of 4 out of 5 stars13045 minutes
Frittata With Peas, Herbs and Feta or ParmesanMartha Rose Shulman245 ratings with an average rating of 5 out of 5 stars245About 30 minutes
Tomato Frittata to GoMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars59About 30 minutes
Cellophane Noodle Salad With CabbageMartha Rose Shulman138 ratings with an average rating of 4 out of 5 stars13815 minutes
Grilled Chile Flank Steak With SalsaMelissa Clark241 ratings with an average rating of 5 out of 5 stars24145 minutes, plus at least 4 hours’ marinating
Beet and Tomato GazpachoMartha Rose Shulman225 ratings with an average rating of 5 out of 5 stars22510 minutes, plus at least 2 hours' refrigeration
Chipotle GazpachoMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars9010 minutes, plus hours of refrigeration
Blender Gazpacho With Celery, Carrot, Cucumber and Red PepperMartha Rose Shulman170 ratings with an average rating of 4 out of 5 stars17010 minutes
Gazpacho sans BreadMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38415 minutes
Quick Fresh Tomatillo SalsaMartha Rose Shulman263 ratings with an average rating of 5 out of 5 stars26345 minutes
Tomatillo, Tomato and Avocado GazpachoMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes, plus at least 2 hours' refrigeration
Cooked Tomatillo SalsaMartha Rose Shulman212 ratings with an average rating of 5 out of 5 stars21240 minutes