Grape Jelly MeatballsMillie Peartree226 ratings with an average rating of 4 out of 5 stars2266 hours 30 minutes
Calabrian MeatballsAnna Francese Gass1374 ratings with an average rating of 4 out of 5 stars1,3742 hours
Polpettone With Spinach and ProvoloneDavid Tanis346 ratings with an average rating of 5 out of 5 stars3461 hour 30 minutes
Polpettone Stuffed With Eggplant And ProvoloneMark Bittman76 ratings with an average rating of 4 out of 5 stars761 1/2 hours
Veal PojarskiJulia Moskin, David McMillan, Frédéric Morin, Meredith Erickson79 ratings with an average rating of 4 out of 5 stars791 hour
Aunt Nora's Mock LobsterAmanda Hesser, Doyne Nickerson23 ratings with an average rating of 4 out of 5 stars231 hour
Long-Cooking Meat SauceMolly O'Neill19 ratings with an average rating of 4 out of 5 stars19About 3 hours 30 minutes
Veal Meatballs In Port SauceWilliam Grimes, Margherita, Valeria Simili39 ratings with an average rating of 4 out of 5 stars3930 minutes
Arthur Zampaglione's Rustic Meat SauceMolly O'Neill19 ratings with an average rating of 4 out of 5 stars191 hour 15 minutes
Gloria Slater's Stuffed Veal Pocket With Oyster DressingMolly O'Neill2 hours 30 minutes, plus at least 1 hours' refrigeration
Dora Ricci's Tiny MeatballsMolly O'Neill, Nancy Harmon Jenkins10 ratings with an average rating of 4 out of 5 stars1035 minutes
Catherine Scorsese's Pasta SauceSuzanne Hamlin95 ratings with an average rating of 4 out of 5 stars951 hour 45 minutes
Cannelloni au Gratin With Sardi SauceBryan Miller, Sardi's Restaurant46 ratings with an average rating of 4 out of 5 stars462 hours 30 minutes
Veal, Pork And Chicken Granny's MeatloafEric N. Berg27 ratings with an average rating of 4 out of 5 stars271 hour 45 minutes
Herbed Meat Loaf With Mushroom SaucePierre Franey20 ratings with an average rating of 4 out of 5 stars201 hour 10 minutes
Party Meat LoafFlorence Fabricant46 ratings with an average rating of 4 out of 5 stars461 hour 50 minutes
Pork and Sage StuffingCraig Claiborne32 ratings with an average rating of 4 out of 5 stars3210 minutes
Bob Jamieson's Meat LoafMarian Burros190 ratings with an average rating of 4 out of 5 stars1901 hour 15 minutes
Veal Burger a la RusseThe New York Times26 ratings with an average rating of 4 out of 5 stars2620 minutes
Italian Meatballs With Capers (Polpettine Ai Capperi)Frank J. Prial29 ratings with an average rating of 4 out of 5 stars2945 minutes
Konigsberger Klopse (German Meatballs)Craig Claiborne62 ratings with an average rating of 4 out of 5 stars6245 minutes
Chili Con Carne LoafCraig Claiborne16 ratings with an average rating of 4 out of 5 stars161 hour 45 minutes, plus cooling time
Veal Meatballs With TarragonCraig Claiborne, Pierre Franey26 ratings with an average rating of 4 out of 5 stars2645 minutes
Swedish MeatballsRobert Farrar Capon122 ratings with an average rating of 4 out of 5 stars122About 1 hour
Meat Balls Avgolemono (Veal balls with lemon and egg sauce)Pierre Franey49 ratings with an average rating of 4 out of 5 stars4950 minutes
Meat sauce (Sugo di Carne)Craig Claiborne60 ratings with an average rating of 4 out of 5 stars602 hours 45 minutes
Craig Claiborne's RavioliCraig Claiborne59 ratings with an average rating of 4 out of 5 stars592 hours
Siberian Pelmeni (Russian ravioli)Craig Claiborne, Faith Stewart-Gordon, Nika Hazelton63 ratings with an average rating of 4 out of 5 stars6335 minutes
Mushroom and Meat LoafCraig Claiborne64 ratings with an average rating of 4 out of 5 stars64About 2 hours