Lentil Soup With Cilantro (Lots of It)Martha Rose Shulman408 ratings with an average rating of 5 out of 5 stars408About 1 hour
West African Peanut Soup With ChickenMark Bittman900 ratings with an average rating of 5 out of 5 stars90040 minutes
Thai Laab Gai (Chicken With Lime, Chili and Fresh Herbs)Julia Moskin, Kwan Bellhouse1047 ratings with an average rating of 4 out of 5 stars1,04720 minutes
Sugar Snap Pea Salad With Radishes, Mint and Ricotta SalataMelissa Clark1819 ratings with an average rating of 5 out of 5 stars1,81910 minutes
Fresh Herb RisottoMartha Rose Shulman1045 ratings with an average rating of 5 out of 5 stars1,04545 minutes
Polenta With Zucchini and TomatoesMartha Rose Shulman272 ratings with an average rating of 5 out of 5 stars2721 hour
Curried Duck Legs With Ginger and RhubarbMelissa Clark49 ratings with an average rating of 4 out of 5 stars492 hours, plus overnight refrigeration (optional)
Polenta With Parmesan and Tomato SauceMartha Rose Shulman171 ratings with an average rating of 5 out of 5 stars1711 hour 15 minutes
Grilled PolentaMartha Rose Shulman253 ratings with an average rating of 5 out of 5 stars253About 1 hour
Asparagus Salad With Hard-Boiled EggsMartha Rose Shulman328 ratings with an average rating of 5 out of 5 stars32815 minutes
Asparagus Frittata With Smoked TroutMartha Rose Shulman123 ratings with an average rating of 5 out of 5 stars12345 minutes
Pasta With Asparagus, Arugula and RicottaMartha Rose Shulman894 ratings with an average rating of 5 out of 5 stars89415 minutes
Provençal Onion PizzaMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars881 hour 15 minutes
Pizza With Roasted Peppers and MozzarellaMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2030 minutes
Publican ChickenFrank Bruni, Paul Kahan347 ratings with an average rating of 5 out of 5 stars34740 minutes, plus marinating
Pizza With Spring Onions and FennelMartha Rose Shulman137 ratings with an average rating of 4 out of 5 stars13745 minutes
Pickled AsparagusJulia Moskin, Eugenia Bone42 ratings with an average rating of 4 out of 5 stars421 hour
Sun-Cooked Strawberry PreservesJulia Moskin, Georgianne Mora14 ratings with an average rating of 4 out of 5 stars1420 minutes
Broiled Calf’s LiverAlex Witchel, Frankie &37 ratings with an average rating of 4 out of 5 stars3730 minutes
Pizza With Mushrooms, Goat Cheese, Arugula and WalnutsMartha Rose Shulman86 ratings with an average rating of 4 out of 5 stars8645 minutes
Pizza With Green Garlic, Potatoes and HerbsMartha Rose Shulman79 ratings with an average rating of 4 out of 5 stars79About 3 hours
Watermelon or Cantaloupe Agua FrescaMartha Rose Shulman380 ratings with an average rating of 4 out of 5 stars3801 hour
Pineapple Banana Mint SmoothieMartha Rose Shulman204 ratings with an average rating of 5 out of 5 stars204
Mango Buttermilk SmoothieMartha Rose Shulman258 ratings with an average rating of 5 out of 5 stars2585 minutes
Strawberry SmoothieMartha Rose Shulman1355 ratings with an average rating of 5 out of 5 stars1,3555 minutes
Easy Fish Stew With Mediterranean FlavorsMartha Rose Shulman2350 ratings with an average rating of 5 out of 5 stars2,3501 hour 15 minutes
Whole Rainbow Trout Baked in FoilMartha Rose Shulman576 ratings with an average rating of 5 out of 5 stars57615 minutes
Baked Halibut With Tomato Caper SauceMartha Rose Shulman749 ratings with an average rating of 5 out of 5 stars7491 hour
Tomato and Avocado SalsaMartha Rose Shulman102 ratings with an average rating of 5 out of 5 stars10220 minutes
Guacamole With Toasted CuminMartha Rose Shulman765 ratings with an average rating of 5 out of 5 stars76510 minutes
Tuna Ceviche or Tartare With AvocadoMartha Rose Shulman609 ratings with an average rating of 5 out of 5 stars60930 minutes
Chicken Soup With Lime and AvocadoMartha Rose Shulman697 ratings with an average rating of 5 out of 5 stars697About 30 minutes
Stir-Fried Snow Peas With SobaMartha Rose Shulman336 ratings with an average rating of 5 out of 5 stars33610 minutes
Buckwheat CrêpesMartha Rose Shulman469 ratings with an average rating of 5 out of 5 stars46915 minutes, plus 2 hours' refrigeration
Hot-and-Sour Soba SaladMartha Rose Shulman109 ratings with an average rating of 4 out of 5 stars10915 minutes
A Meal in a Bowl: Salmon, Shiitakes and PeasMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars10550 minutes
Soft Tacos With Scrambled Tofu and TomatoesMartha Rose Shulman174 ratings with an average rating of 4 out of 5 stars17425 minutes
Spinach, Tofu and Sesame Stir-FryMartha Rose Shulman2943 ratings with an average rating of 5 out of 5 stars2,94315 minutes
Panini With Artichoke Hearts, Spinach and Red PeppersMartha Rose Shulman422 ratings with an average rating of 5 out of 5 stars42215 minutes
Artichoke Heart FrittataMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars22530 minutes
Provençal Artichoke RagoutMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars1061 hour 15 minutes
Homemade MerguezMelissa Clark200 ratings with an average rating of 5 out of 5 stars200About 15 minutes, plus up to 5 days' refrigeration
Chickpeas With Baby SpinachMartha Rose Shulman4888 ratings with an average rating of 5 out of 5 stars4,888About 30 minutes
Turkish Yogurt and Spinach DipMartha Rose Shulman217 ratings with an average rating of 5 out of 5 stars21720 minutes
MuhammaraMartha Rose Shulman252 ratings with an average rating of 5 out of 5 stars252About 10 minutes