Cabbage, Onion and Millet KugelMartha Rose Shulman377 ratings with an average rating of 5 out of 5 stars377About 2 hours
Sweet Millet Kugel With Dried Apricots and RaisinsMartha Rose Shulman99 ratings with an average rating of 5 out of 5 stars992 hours
Quinoa and Cauliflower Kugel With CuminMartha Rose Shulman267 ratings with an average rating of 4 out of 5 stars2672 hours
Quinoa and Carrot KugelMartha Rose Shulman361 ratings with an average rating of 4 out of 5 stars3612 hours
Goose-Matzo Balls With Dried Ginger and ParsleyDavid Sax, András Singer22 ratings with an average rating of 4 out of 5 stars2215 minutes
Rice Pilaf With Carrots and ParsleyMartha Rose Shulman661 ratings with an average rating of 5 out of 5 stars6611 hour
Couscous With Tomatoes, White Beans, Squash and PeppersMartha Rose Shulman70 ratings with an average rating of 4 out of 5 stars703 hours 30 minutes
Braised Brisket With Plums, Star Anise and PortMelissa Clark1262 ratings with an average rating of 5 out of 5 stars1,2626 hours, plus marinating
Vermouth-Braised Short RibsMelissa Clark1150 ratings with an average rating of 5 out of 5 stars1,1501 hour, plus 2 to 3 hours’ cooking
Braised Greek Artichoke Bottoms with Lemon and Olive OilMartha Rose Shulman80 ratings with an average rating of 4 out of 5 stars8045 minutes
Turkish Spinach with Tomatoes and RiceMartha Rose Shulman136 ratings with an average rating of 5 out of 5 stars13650 minutes
Moroccan Fava Bean and Vegetable SoupMartha Rose Shulman343 ratings with an average rating of 4 out of 5 stars3431 hour 30 minutes
Egg Lemon Soup with MatzosMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7730 minutes
Bitter Herbs SaladMartha Rose Shulman219 ratings with an average rating of 5 out of 5 stars21915 minutes
Pear Haroseth With Pecans and FigsJoan Nathan, Michael Selig134 ratings with an average rating of 4 out of 5 stars13410 minutes, plus 1 hour’s refrigeration
Joan Nathan’s Matzo Ball SoupJoan Nathan2233 ratings with an average rating of 5 out of 5 stars2,2331 1/4 hours, plus 3 hours’ or overnight refrigeration
Joan Nathan’s Matzo ChremselJoan Nathan68 ratings with an average rating of 3 out of 5 stars681/2 hour, plus 1/2 hour’s refrigeration
Brooklyn Transplant SandwichJoan Nathan, Peter Shelsky28 ratings with an average rating of 4 out of 5 stars2830 minutes
Tabbouleh With Apples, Walnuts and PomegranatesJoan Nathan, Michael Solomonov459 ratings with an average rating of 5 out of 5 stars45915 minutes
Braised Brisket With Pomegranate Juice, Chestnuts and TurnipsJoan Nathan, Michael Solomonov101 ratings with an average rating of 4 out of 5 stars1015 hours
Pumpkin and Saffron Jasmine Rice PilafJoan Nathan, Michael Solomonov109 ratings with an average rating of 5 out of 5 stars1091 hour
Coconut Macaroon and Mango BombeMelissa Clark70 ratings with an average rating of 4 out of 5 stars7030 minutes
Matzo, Lox, Eggs and OnionsMelissa Clark175 ratings with an average rating of 5 out of 5 stars17510 minutes
Prune and Almond Braised Short RibsJoan Nathan, Tony Maws311 ratings with an average rating of 5 out of 5 stars3113 1/4 hours, plus cooling and chilling
Hamantaschen With Poppy Seed FillingJoan Nathan, Shmil Holland573 ratings with an average rating of 4 out of 5 stars5732 hours 15 minutes
Coconut Oil Roasted Sweet PotatoesMelissa Clark1000 ratings with an average rating of 5 out of 5 stars1,0001 hour 15 minutes
Chile Sweet PotatoesMartha Rose Shulman228 ratings with an average rating of 4 out of 5 stars2281 hour
Whole Wheat Matzo LatkesNick Fox, Jeanette Lewin42 ratings with an average rating of 3 out of 5 stars4215 minutes
CholentJoan Nathan, Jamie Geller351 ratings with an average rating of 4 out of 5 stars35112 to 15 hours
Beet, Potato, Carrot, Pickle and Apple SaladTara Parker-Pope47 ratings with an average rating of 4 out of 5 stars47About 30 minutes
Coconut KaleSam Sifton, Meeru Dhalwala, Vikram Vij641 ratings with an average rating of 4 out of 5 stars64120 minutes, plus at least 4 hours’ refrigeration
Semolina Pastry With Dates (Makroud)Joan Nathan, Corynne Mas10 ratings with an average rating of 4 out of 5 stars101 hour
Sweet and Sour Stuffed Grape LeavesJoan Nathan39 ratings with an average rating of 4 out of 5 stars392 hours
Almond Cake With Cardamom and PistachioJoan Nathan, Soraya Nazarian3509 ratings with an average rating of 5 out of 5 stars3,5091 1/2 hours
Apple Cider DoughnutsJoan Nathan, Todd Gray469 ratings with an average rating of 4 out of 5 stars46940 minutes
Red Flannel Potato LatkesJoan Nathan, Paul O'Connell45 ratings with an average rating of 4 out of 5 stars4525 minutes
Caramelized Corn With Fresh MintJulia Moskin1049 ratings with an average rating of 5 out of 5 stars1,04930 minutes
Chicken With Apricot, Tamarind and Chipotle SauceJoan Nathan, Patricia Jinich209 ratings with an average rating of 4 out of 5 stars2091 hour
Nana José’s Chocolate Pecan CakeJoan Nathan, Patricia Jinich312 ratings with an average rating of 5 out of 5 stars31250 minutes
BrandadeAlex Witchel, Nicholas Lemann36 ratings with an average rating of 4 out of 5 stars3640 minutes
Pasta With Roast Chicken, Currants and Pine NutsJulia Moskin, Claudia Roden591 ratings with an average rating of 5 out of 5 stars59145 minutes