Hamantaschen With Poppy Seed FillingJoan Nathan, Shmil Holland581 ratings with an average rating of 4 out of 5 stars5812 hours 15 minutes
Coconut Oil Roasted Sweet PotatoesMelissa Clark1026 ratings with an average rating of 5 out of 5 stars1,0261 hour 15 minutes
Chile Sweet PotatoesMartha Rose Shulman230 ratings with an average rating of 4 out of 5 stars2301 hour
Whole Wheat Matzo LatkesNick Fox, Jeanette Lewin42 ratings with an average rating of 3 out of 5 stars4215 minutes
CholentJoan Nathan, Jamie Geller354 ratings with an average rating of 4 out of 5 stars35412 to 15 hours
Beet, Potato, Carrot, Pickle and Apple SaladTara Parker-Pope50 ratings with an average rating of 4 out of 5 stars50About 30 minutes
Coconut KaleSam Sifton, Meeru Dhalwala, Vikram Vij642 ratings with an average rating of 4 out of 5 stars64220 minutes, plus at least 4 hours’ refrigeration
Semolina Pastry With Dates (Makroud)Joan Nathan, Corynne Mas10 ratings with an average rating of 4 out of 5 stars101 hour
Sweet and Sour Stuffed Grape LeavesJoan Nathan39 ratings with an average rating of 4 out of 5 stars392 hours
Almond Cake With Cardamom and PistachioJoan Nathan, Soraya Nazarian3769 ratings with an average rating of 5 out of 5 stars3,7691 1/2 hours
Red Flannel Potato LatkesJoan Nathan, Paul O'Connell47 ratings with an average rating of 4 out of 5 stars4725 minutes
Apple Cider DoughnutsJoan Nathan, Todd Gray475 ratings with an average rating of 4 out of 5 stars47540 minutes
Caramelized Corn With Fresh MintJulia Moskin1056 ratings with an average rating of 5 out of 5 stars1,05630 minutes
Coconut-Nut MacaroonsMark Bittman1074 ratings with an average rating of 5 out of 5 stars1,07430 minutes
Chicken With Apricot, Tamarind and Chipotle SauceJoan Nathan, Patricia Jinich209 ratings with an average rating of 4 out of 5 stars2091 hour
Nana José’s Chocolate Pecan CakeJoan Nathan, Patricia Jinich328 ratings with an average rating of 5 out of 5 stars32850 minutes
BrandadeAlex Witchel, Nicholas Lemann37 ratings with an average rating of 4 out of 5 stars3740 minutes
Pasta With Roast Chicken, Currants and Pine NutsJulia Moskin, Claudia Roden597 ratings with an average rating of 5 out of 5 stars59745 minutes
Babette Friedman’s Apple CakeJoan Nathan, Daniel Rose2266 ratings with an average rating of 5 out of 5 stars2,2661 hour 40 minutes
Braised Flanken With PomegranateMelissa Clark142 ratings with an average rating of 4 out of 5 stars142About 2 hours 40 minutes
False Mahshi: Layered Swiss Chard, Beets, Rice and BeefJoan Nathan, Esperanza Basson52 ratings with an average rating of 4 out of 5 stars521 hour, plus 1 hour for soaking rice
Braised Veal Shanks With Apricot, Orange and FennelMelissa Clark53 ratings with an average rating of 4 out of 5 stars5345 minutes plus 2 hours’ braising
Beef Roast With Melted Tomatoes and OnionsJulia Moskin, Susie Fishbein376 ratings with an average rating of 4 out of 5 stars376About 2 hours
French Almond MacaroonsJulia Moskin, Susie Fishbein194 ratings with an average rating of 4 out of 5 stars19430 minutes, plus resting and cooling
Fried Meat KreplachAlex Witchel, Arthur Schwartz51 ratings with an average rating of 4 out of 5 stars511 hour 45 minutes
Chocolate-Apricot BabkaJoan Nathan, Ann Amernick101 ratings with an average rating of 4 out of 5 stars101About 2 hours plus at least 5 to 6 hours’ rising
The Silver Palate’s Chicken MarbellaChristine Muhlke, "The Silver Palate Cookbook"5859 ratings with an average rating of 5 out of 5 stars5,8591 hour 20 minutes, plus overnight refrigeration
Orange-Almond FlanJoan Nathan169 ratings with an average rating of 4 out of 5 stars1691 hour 30 minutes, plus 2 hours’ chilling
Chocolate and Olive Oil MousseJoan Nathan205 ratings with an average rating of 4 out of 5 stars20530 minutes plus 24 hours’ refrigeration
Almendrados (Almond-Lemon Macaroons)Joan Nathan1858 ratings with an average rating of 5 out of 5 stars1,85835 minutes, plus 12 hours’ refrigeration
Hungarian Stuffed-Under-The-Skin ChickenJoan Nathan, Mindel Appel106 ratings with an average rating of 4 out of 5 stars1061 hour 45 minutes
Hashed Brussels Sprouts With LemonJulia Moskin, Michael Romano, Danny Meyer2352 ratings with an average rating of 4 out of 5 stars2,35225 minutes
Green Beans With Ginger and GarlicJulia Moskin4707 ratings with an average rating of 5 out of 5 stars4,70720 minutes
Whole-Wheat Matzo BallsJoan Nathan, Rabbi Everett Gendler64 ratings with an average rating of 4 out of 5 stars6455 minutes
Sufganiyot (Orange-Scented Jelly Doughnuts)Julia Moskin, Claudia Roden570 ratings with an average rating of 4 out of 5 stars5701 hour, plus chilling and rising
Georgian Chicken in Pomegranate and Tamarind SauceJoan Nathan, Phyllis Glazer, Miriyam Glazer320 ratings with an average rating of 4 out of 5 stars3201 hour 30 minutes
Flourless Chocolate Cake With Halvah Honey SauceMelissa Clark532 ratings with an average rating of 4 out of 5 stars53245 minutes
Brussels Sprouts With PancettaAmanda Hesser, Suzanne Goin1476 ratings with an average rating of 5 out of 5 stars1,47630 minutes
My Favorite ChallahJoan Nathan5087 ratings with an average rating of 5 out of 5 stars5,0871 hour plus 2 1/2 hours' rising
Two-Potato GratinAmanda Hesser, Cyril Renaud485 ratings with an average rating of 4 out of 5 stars4851 hour 40 minutes
Chicken With 40 Cloves of GarlicMarian Burros, "American Gourmet"2457 ratings with an average rating of 5 out of 5 stars2,4571 hour 40 minutes
Buttered Green Sugar Snap PeasPierre Franey303 ratings with an average rating of 4 out of 5 stars30315 minutes
Glazed Parsley CarrotsPierre Franey1146 ratings with an average rating of 5 out of 5 stars1,14615 minutes