Coconut-Nut MacaroonsMark Bittman1034 ratings with an average rating of 5 out of 5 stars1,03430 minutes
Chicken With Apricot, Tamarind and Chipotle SauceJoan Nathan, Patricia Jinich209 ratings with an average rating of 4 out of 5 stars2091 hour
Nana José’s Chocolate Pecan CakeJoan Nathan, Patricia Jinich315 ratings with an average rating of 5 out of 5 stars31550 minutes
BrandadeAlex Witchel, Nicholas Lemann37 ratings with an average rating of 4 out of 5 stars3740 minutes
Pasta With Roast Chicken, Currants and Pine NutsJulia Moskin, Claudia Roden591 ratings with an average rating of 5 out of 5 stars59145 minutes
Babette Friedman’s Apple CakeJoan Nathan, Daniel Rose2247 ratings with an average rating of 5 out of 5 stars2,2471 hour 40 minutes
Braised Flanken With PomegranateMelissa Clark141 ratings with an average rating of 4 out of 5 stars141About 2 hours 40 minutes
False Mahshi: Layered Swiss Chard, Beets, Rice and BeefJoan Nathan, Esperanza Basson52 ratings with an average rating of 4 out of 5 stars521 hour, plus 1 hour for soaking rice
Braised Veal Shanks With Apricot, Orange and FennelMelissa Clark51 ratings with an average rating of 4 out of 5 stars5145 minutes plus 2 hours’ braising
Beef Roast With Melted Tomatoes and OnionsJulia Moskin, Susie Fishbein372 ratings with an average rating of 4 out of 5 stars372About 2 hours
French Almond MacaroonsJulia Moskin, Susie Fishbein191 ratings with an average rating of 4 out of 5 stars19130 minutes, plus resting and cooling
Fried Meat KreplachAlex Witchel, Arthur Schwartz51 ratings with an average rating of 4 out of 5 stars511 hour 45 minutes
Chocolate-Apricot BabkaJoan Nathan, Ann Amernick100 ratings with an average rating of 4 out of 5 stars100About 2 hours plus at least 5 to 6 hours’ rising
The Silver Palate’s Chicken MarbellaChristine Muhlke, "The Silver Palate Cookbook"5742 ratings with an average rating of 5 out of 5 stars5,7421 hour 20 minutes, plus overnight refrigeration
Orange-Almond FlanJoan Nathan169 ratings with an average rating of 4 out of 5 stars1691 hour 30 minutes, plus 2 hours’ chilling
Almendrados (Almond-Lemon Macaroons)Joan Nathan1798 ratings with an average rating of 5 out of 5 stars1,79835 minutes, plus 12 hours’ refrigeration
Chocolate and Olive Oil MousseJoan Nathan202 ratings with an average rating of 4 out of 5 stars20230 minutes plus 24 hours’ refrigeration
Hungarian Stuffed-Under-The-Skin ChickenJoan Nathan, Mindel Appel104 ratings with an average rating of 4 out of 5 stars1041 hour 45 minutes
Hashed Brussels Sprouts With LemonJulia Moskin, Michael Romano, Danny Meyer2341 ratings with an average rating of 4 out of 5 stars2,34125 minutes
Green Beans With Ginger and GarlicJulia Moskin4626 ratings with an average rating of 5 out of 5 stars4,62620 minutes
Whole-Wheat Matzo BallsJoan Nathan, Rabbi Everett Gendler64 ratings with an average rating of 4 out of 5 stars6455 minutes
Sufganiyot (Orange-Scented Jelly Doughnuts)Julia Moskin, Claudia Roden569 ratings with an average rating of 4 out of 5 stars5691 hour, plus chilling and rising
Georgian Chicken in Pomegranate and Tamarind SauceJoan Nathan, Phyllis Glazer, Miriyam Glazer320 ratings with an average rating of 4 out of 5 stars3201 hour 30 minutes
Flourless Chocolate Cake With Halvah Honey SauceMelissa Clark515 ratings with an average rating of 4 out of 5 stars51545 minutes
Brussels Sprouts With PancettaAmanda Hesser, Suzanne Goin1462 ratings with an average rating of 5 out of 5 stars1,46230 minutes
My Favorite ChallahJoan Nathan5015 ratings with an average rating of 5 out of 5 stars5,0151 hour plus 2 1/2 hours' rising
Two-Potato GratinAmanda Hesser, Cyril Renaud484 ratings with an average rating of 4 out of 5 stars4841 hour 40 minutes
Chicken With 40 Cloves of GarlicMarian Burros, "American Gourmet"2428 ratings with an average rating of 5 out of 5 stars2,4281 hour 40 minutes
Buttered Green Sugar Snap PeasPierre Franey302 ratings with an average rating of 4 out of 5 stars30215 minutes
Glazed Parsley CarrotsPierre Franey1114 ratings with an average rating of 5 out of 5 stars1,11415 minutes
Montreal BagelsMarcy Goldman-Posluns910 ratings with an average rating of 5 out of 5 stars9101 hour 10 minutes
Oatmeal Spice CookiesMarian Burros, Harriot Kimmel573 ratings with an average rating of 4 out of 5 stars5732 hours 30 minutes
Caramelized Onion and Mushroom Matzo BreiMelissa Clark, Taste69 ratings with an average rating of 4 out of 5 stars6920 minutes
Matzo Brei with Caramelized ApplesMelissa Clark, Jane33 ratings with an average rating of 4 out of 5 stars3330 minutes
Ed Levine’s Matzo Ball SoupEd Levine55 ratings with an average rating of 4 out of 5 stars55For broth, 2 hours plus chilling; for matzo balls, 2 hours
Nava Atlas’s Quinoa PilafKaren Barrow, Nava Atlas57 ratings with an average rating of 4 out of 5 stars5730 minutes
Nava Atlas’s Sweet Potato TzimmesKaren Barrow, Nava Atlas214 ratings with an average rating of 4 out of 5 stars2141 hour
Nava Atlas’s Spinach, Leek and Potato Matzo GratinKaren Barrow, Nava Atlas46 ratings with an average rating of 4 out of 5 stars46About 1 hour 45 minutes
Smoked Whitefish Salad With Crème Fraîche and CapersJulia Moskin, Peck’s141 ratings with an average rating of 4 out of 5 stars14130 minutes, plus up to 2 hours’ refrigeration
Scallion Cream Cheese, Bagel Shop StyleJulia Moskin, Baz Bagel &101 ratings with an average rating of 4 out of 5 stars10110 minutes
Kosher Pickles, The Right WayMark Bittman148 ratings with an average rating of 4 out of 5 stars1481 to 2 days
Horseradish and Beet TartareJoan Nathan21 ratings with an average rating of 4 out of 5 stars211 hour 15 minutes, plus chilling
Cassolita (Squash With Caramelized Onions)Joan Nathan46 ratings with an average rating of 3 out of 5 stars462 hours
Rosh Hashana Chicken With Cinnamon and ApplesJoan Nathan179 ratings with an average rating of 4 out of 5 stars1792 hours