Kosher Pickles, The Right WayMark Bittman148 ratings with an average rating of 4 out of 5 stars1481 to 2 days
Horseradish and Beet TartareJoan Nathan21 ratings with an average rating of 4 out of 5 stars211 hour 15 minutes, plus chilling
Cassolita (Squash With Caramelized Onions)Joan Nathan46 ratings with an average rating of 3 out of 5 stars462 hours
Salade Juive (Moroccan Confit of Tomatoes and Peppers With Coriander)Joan Nathan14 ratings with an average rating of 4 out of 5 stars141 hour
Rosh Hashana Chicken With Cinnamon and ApplesJoan Nathan179 ratings with an average rating of 4 out of 5 stars1792 hours
Rosh Hashana Meat-Stuffed VegetablesJoan Nathan, Cathy Levy5 ratings with an average rating of 2 out of 5 stars52 1/2 hours
Cold BorschtAlex Witchel, Jennie Grossinger40 ratings with an average rating of 4 out of 5 stars40One hour
Spinach Salad With Mushrooms and Hibiscus Flower VinaigretteJoan Nathan, Patricia Jinich19 ratings with an average rating of 5 out of 5 stars1915 minutes
Sylvia Lav’s Perfect HamantaschenDeborah Gardner83 ratings with an average rating of 4 out of 5 stars832 to 3 days
Brandade Potato LatkesJoan Nathan, Daniel Rose12 ratings with an average rating of 4 out of 5 stars121 hour 45 minutes
Apple Preserves With CardamomJoan Nathan, Tova Amrami12 ratings with an average rating of 4 out of 5 stars1230 minutes plus 20 minutes' resting
Cheese Danish Pastries (Delkelekh)Joan Nathan62 ratings with an average rating of 4 out of 5 stars621 hour
Hungarian Eggs With Tomatoes, Peppers And Onions (Letcho)Joan Nathan6 ratings with an average rating of 4 out of 5 stars61 hour
Poppy-Seed TorteAnna Winger21 ratings with an average rating of 4 out of 5 stars21About 1 hour 15 minutes
Beet HorseradishAnna Winger, Patricia Ferer12 ratings with an average rating of 4 out of 5 stars121 hour
Roast Lamb With Pomegranate GlazeAnna Winger, Patricia Ferer10 ratings with an average rating of 4 out of 5 stars10About 1 hour
Chopped Liver With Olive OilAnna Winger30 ratings with an average rating of 4 out of 5 stars30About 30 minutes
Orange-Almond CakeJoan Nathan, Tamasin Day-Lewis38 ratings with an average rating of 4 out of 5 stars381 hour
Double Chocolate Mocha Drop CookiesJoan Nathan, Emily Moore68 ratings with an average rating of 4 out of 5 stars6830 minutes
Sesame Vanilla Passover CookiesJoan Nathan, Emily Moore26 ratings with an average rating of 4 out of 5 stars2630 minutes
Moroccan Shad With Fava BeansJoan Nathan, Nicole Amsellem8 ratings with an average rating of 3 out of 5 stars81 hour
Tunisian Artichoke And Orange CompoteJoan Nathan, Paula Wolfert7 ratings with an average rating of 4 out of 5 stars71 hour
Chicken-Stuffed Figs, Onions And Eggplants In Tamarind SauceJoan Nathan, Moshe Basson5 ratings with an average rating of 4 out of 5 stars52 hours
Stewed Apricots And Dried PlumsJoan Nathan20 ratings with an average rating of 4 out of 5 stars2020 minutes
Matzo KrimselJoan Nathan, Marion Mendel5 ratings with an average rating of 4 out of 5 stars520 minutes
Spiced Baked Apples With Maple Caramel SauceMelissa Clark52 ratings with an average rating of 5 out of 5 stars521 hour 10 minutes
Karolina Kurkova's Czech Potato PancakesWilliam Norwich12 ratings with an average rating of 3 out of 5 stars1220 minutes
Caribbean KugelJoan Nathan, Nancy Tuchman Joseph28 ratings with an average rating of 4 out of 5 stars281 hour 15 minutes
Orange-Date-Walnut Passover CakeJoan Nathan, Rebeca Esquenazi34 ratings with an average rating of 4 out of 5 stars341 hour 15 minutes
Russ & Daughters' Chopped Chicken LiverJason Epstein133 ratings with an average rating of 4 out of 5 stars1331 hour, with refrigeration
Gertrude Serata's HarosethHoracio Silva11 ratings with an average rating of 4 out of 5 stars11About 5 minutes
Evelyn Trapido's Gefilte Fish Goes HawaiianHoracio Silva10 ratings with an average rating of 4 out of 5 stars101 hour 15 minutes
Potato Latke with Smoked Salmon (Crique Stephanioise)Joan Nathan35 ratings with an average rating of 4 out of 5 stars3545 minutes
Corned BeefMolly O'Neill103 ratings with an average rating of 4 out of 5 stars1033 hours 15 minutes, plus at least 8 days' refrigerated marination
Cholent BrisketMolly O'Neill48 ratings with an average rating of 4 out of 5 stars488 hours 30 minutes
Brisket in Coffee-Barbecue SauceMolly O'Neill110 ratings with an average rating of 4 out of 5 stars1103 hours 45 minutes
Poached Apricots With KaymakFlorence Fabricant, Paula Wolfert5 ratings with an average rating of 4 out of 5 stars52 hours plus overnight soaking and chilling
Steamed Halibut In Borscht With Warm Chive-Horseradish SauceFlorence Fabricant, Eric Ripert11 ratings with an average rating of 4 out of 5 stars111 hour 15 minutes
Confit Of Onions With Labneh SauceJoan Nathan5 ratings with an average rating of 4 out of 5 stars545 minutes