Salmon and Tomatoes in FoilMark Bittman6208 ratings with an average rating of 5 out of 5 stars6,20830 minutes
Dried Fruit Compote With Fresh Apple and PearMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars2010 minutes, plus 30 minutes' steeping
Prunes Poached in Red WineMartha Rose Shulman62 ratings with an average rating of 5 out of 5 stars62About 25 minutes, plus 2 hours’ steeping
Bananas Poached in Vanilla-Scented ChardonnayMartha Rose Shulman37 ratings with an average rating of 4 out of 5 stars37You can poach the bananas several hours before serving.
Whole-Wheat Buttermilk Scones With Raisins and OatmealMartha Rose Shulman924 ratings with an average rating of 5 out of 5 stars92430 minutes
Whole Wheat Soda Bread With Raisins (Spotted Dog)Martha Rose Shulman341 ratings with an average rating of 4 out of 5 stars3411 hour
Brown Soda Bread Loaf With Caraway Seeds and RyeMartha Rose Shulman162 ratings with an average rating of 5 out of 5 stars1621 hour
Brown Soda Bread With OatsMartha Rose Shulman758 ratings with an average rating of 5 out of 5 stars7581 hour
Oats With Amaranth, Chia Seeds and BlueberriesMartha Rose Shulman182 ratings with an average rating of 4 out of 5 stars18215 minutes, plus overnight soaking
Rolled Oats With Amaranth Seeds, Maple Syrup and AppleMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars765 minutes, plus soaking overnight
Country Bread With ApplesMartha Rose Shulman150 ratings with an average rating of 4 out of 5 stars15040 minutes baking, plus 16 1/2 hours for fermentation
Apple CompoteMartha Rose Shulman438 ratings with an average rating of 5 out of 5 stars438About 30 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman173 ratings with an average rating of 4 out of 5 stars173About 45 minutes
A Big Pot of Simmered PintosMartha Rose Shulman1216 ratings with an average rating of 5 out of 5 stars1,2162 hours 15 minutes (includes 2 hours unsupervised simmering)
Dried Apricot, Cherry and Cranberry InfusionMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars261 hour
Tonics and Teas From My PantryMartha Rose Shulman132 ratings with an average rating of 5 out of 5 stars13230 minutes
Rose Petal and Vanilla TeaMartha Rose Shulman61 ratings with an average rating of 4 out of 5 stars6130 minutes
Barberry and Orange TeaMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars2330 minutes
3-Bean Good Luck Salad With Cumin VinaigretteMartha Rose Shulman523 ratings with an average rating of 5 out of 5 stars5231 hour 45 minutes
Gingered Winter Fruit AmbrosiaMartha Rose Shulman108 ratings with an average rating of 4 out of 5 stars108About 1 hour
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman178 ratings with an average rating of 5 out of 5 stars178About 1 hour
Cod Fillets With Cilantro Yogurt SauceMartha Rose Shulman692 ratings with an average rating of 4 out of 5 stars69240 minutes
Leek, Kale and Potato LatkesMartha Rose Shulman303 ratings with an average rating of 4 out of 5 stars303About 30 minutes
Turnip, Leek and Potato SoupMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars1711 hour 15 minutes
Celeriac, Potato, Leek and Apple SoupMartha Rose Shulman378 ratings with an average rating of 4 out of 5 stars378About 1 hour 30 minutes
Puréed Mushroom SoupMartha Rose Shulman1170 ratings with an average rating of 5 out of 5 stars1,1701 hour 45 minutes
Dried Porcini ConsomméMartha Rose Shulman96 ratings with an average rating of 4 out of 5 stars96About 1 hour 30 minutes
Parsnip and Carrot Soup With TarragonMartha Rose Shulman177 ratings with an average rating of 5 out of 5 stars1771 hour
Hazelnut, Orange and Honey BiscottiMartha Rose Shulman252 ratings with an average rating of 4 out of 5 stars2522 hours
Whole Wheat Almond BiscottiMartha Rose Shulman274 ratings with an average rating of 4 out of 5 stars274About 2 hours
Broccoli, Quinoa and Purslane SaladMartha Rose Shulman84 ratings with an average rating of 4 out of 5 stars8415 minutes
Shredded Beet and Radish Slaw With Rice NoodlesMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars6430 minutes
Miso-Peanut SpreadMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars153About 10 minutes
Miso-Glazed EggplantMartha Rose Shulman2048 ratings with an average rating of 5 out of 5 stars2,04845 minutes
Soda Bread With Walnuts and RaisinsMartha Rose Shulman264 ratings with an average rating of 5 out of 5 stars2641 hour
Cucumber and Radish Salad With Yogurt and CuminMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 30 minutes
Quick Fresh Tomatillo SalsaMartha Rose Shulman263 ratings with an average rating of 5 out of 5 stars26345 minutes
Cooked Tomatillo SalsaMartha Rose Shulman215 ratings with an average rating of 5 out of 5 stars21540 minutes
Watermelon SorbetMark Bittman310 ratings with an average rating of 4 out of 5 stars310Transfer to a shallow glass or ceramic dish, and freeze for at least an hour.
Watermelon GranitaMark Bittman438 ratings with an average rating of 5 out of 5 stars4382 hours 30 minutes
Watermelon PopsiclesMark Bittman642 ratings with an average rating of 4 out of 5 stars64215 minutes, plus freezing
Farro Pilaf With Balsamic CherriesMartha Rose Shulman204 ratings with an average rating of 4 out of 5 stars2042 hour 15 minutes
Oven-Baked MilletMartha Rose Shulman63 ratings with an average rating of 4 out of 5 stars631 hour 10 minutes
Strawberry Muesli Chia SmoothieMartha Rose Shulman82 ratings with an average rating of 4 out of 5 stars82
Hazelnut Dukkah With Fennel Seeds and Mint or ThymeMartha Rose Shulman23 ratings with an average rating of 4 out of 5 stars2310 minutes
Pumpkin Seed DukkahMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars54About 20 minutes