Grilled Sesame Lime Chicken BreastsMelissa Clark2328 ratings with an average rating of 5 out of 5 stars2,32830 minutes, plus at least 1 hour marinating
Lemon and Thyme Grilled Chicken BreastsMelissa Clark2249 ratings with an average rating of 5 out of 5 stars2,24930 minutes, plus 1 hour marinating
Grilled Chicken Caesar SaladFlorence Fabricant754 ratings with an average rating of 4 out of 5 stars75440 minutes, plus 2 hours marinating
SpiediesSam Sifton1275 ratings with an average rating of 4 out of 5 stars1,27525 minutes, plus 24 hours’ marinating
Salt Cod, Potato and Chickpea StewDavid Tanis177 ratings with an average rating of 4 out of 5 stars1771 hour 30 minutes, plus overnight soaking
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
Pork Belly Tea SandwichesFlorence Fabricant, Fatty Crab79 ratings with an average rating of 4 out of 5 stars794 hours plus overnight marinating
Braised Chicken With Lemon and OlivesDavid Tanis3637 ratings with an average rating of 5 out of 5 stars3,6371 hour 45 minutes
Kimchi Jjigae (Kimchi Soup)David Tanis1345 ratings with an average rating of 5 out of 5 stars1,34540 minutes
Cal Peternell’s Braised Chicken LegsSam Sifton2751 ratings with an average rating of 5 out of 5 stars2,7511 hour 30 minutes
Beef Short Ribs with Star Anise and TangerineDavid Tanis282 ratings with an average rating of 5 out of 5 stars2822 1/2 hours, plus marinating
Marinated Venison SteaksSam Sifton, Rocky Mountain Elk Foundation741 ratings with an average rating of 5 out of 5 stars74130 minutes, plus 8 to 12 hours’ marinating
Velvet Chicken Breast With Mustard SauceDavid Tanis1474 ratings with an average rating of 4 out of 5 stars1,4741 hour
Hanjan Chicken WingsThe New York Times, Hooni Kim497 ratings with an average rating of 4 out of 5 stars49745 minutes
Tita Em’s Chicken Wings AdoboJeff Gordinier, King Phojanakong251 ratings with an average rating of 4 out of 5 stars2511 hour 30 minutes
Pork Schnitzel With Quick PicklesMelissa Clark1878 ratings with an average rating of 5 out of 5 stars1,87830 minutes
Sweet and Spicy Roast ChickenMelissa Clark4267 ratings with an average rating of 5 out of 5 stars4,2671 hour 15 minutes, plus at least 30 minutes’ marinating
Butter ChickenSam Sifton, Amandeep Sharma11364 ratings with an average rating of 5 out of 5 stars11,3641 hour 15 minutes
Green Goddess Roasted ChickenMelissa Clark4771 ratings with an average rating of 5 out of 5 stars4,7711 1/4 hours plus at least 6 hours marinating
Rio’s Spicy Chicken WingsMelissa Clark, Rio Irie726 ratings with an average rating of 5 out of 5 stars72635 minutes, plus overnight marinating
Miso-Glazed FishMartha Rose Shulman4197 ratings with an average rating of 5 out of 5 stars4,197About 30 minutes
Grilled Leg of Lamb With Spicy Lime Yogurt SauceMelissa Clark488 ratings with an average rating of 5 out of 5 stars48845 minutes, plus at least 2 hours’ marinating
Steamed Whole Fish With Ginger and SesameDavid Tanis406 ratings with an average rating of 4 out of 5 stars4061 hour
Grilled Chile Flank Steak With SalsaMelissa Clark241 ratings with an average rating of 5 out of 5 stars24145 minutes, plus at least 4 hours’ marinating
Chicken-Thigh Kebabs With Turmeric, Chile and SaffronMark Bittman1363 ratings with an average rating of 5 out of 5 stars1,36320 minutes, plus at least 3 hours to marinate
Baby-Back-Rib KebabsMark Bittman44 ratings with an average rating of 4 out of 5 stars4420 minutes, plus time to marinate
Sweet and Salty Grilled Steak With Cucumber SaladMelissa Clark4160 ratings with an average rating of 5 out of 5 stars4,16025 minutes, plus at least 30 minutes' marinating
Fava Bean and Asparagus SaladMartha Rose Shulman189 ratings with an average rating of 4 out of 5 stars18945 minutes
Red Bean and Green Bean SaladMartha Rose Shulman89 ratings with an average rating of 4 out of 5 stars891 hour 45 minutes
Red Bean Salad With Walnuts and Fresh HerbsMartha Rose Shulman180 ratings with an average rating of 5 out of 5 stars18045 minutes
Lentil Salad With Fresh FavasMartha Rose Shulman57 ratings with an average rating of 4 out of 5 stars57About 2 hours
Black-Eyed Pea SaladMartha Rose Shulman207 ratings with an average rating of 5 out of 5 stars207About 2 hours
No-Fuss Jerk ChickenDavid Tanis808 ratings with an average rating of 5 out of 5 stars8081 hour 15 minutes, plus at least 6 hours marinating
Stir-Fried Chicken and Bok ChoyMelissa Clark2433 ratings with an average rating of 5 out of 5 stars2,43330 minutes
Trini-Chinese ChickenSam Sifton862 ratings with an average rating of 5 out of 5 stars8621 hour, plus refrigeration time
Grilled Leg of Lamb, Sam's WayMark Bittman, Sam Sifton488 ratings with an average rating of 4 out of 5 stars488About 1 hour, plus time to heat the grill
Peppery Flank Steak Tagliata in the OvenDavid Tanis1336 ratings with an average rating of 5 out of 5 stars1,33630 minutes, plus 1 hour's marinating
Avocado With Soy-Lime VinaigretteMark Bittman26 ratings with an average rating of 4 out of 5 stars2635 minutes, largely unattended
Galbi (Korean-Style Short Ribs)David Tanis1632 ratings with an average rating of 5 out of 5 stars1,63230 minutes, plus several hours’ marinating
Farro Salad with Leeks, Chickpeas and CurrantsMelissa Clark864 ratings with an average rating of 5 out of 5 stars8641 hour
Coconut Chicken Curry With CashewsDavid Tanis2212 ratings with an average rating of 5 out of 5 stars2,212About 1 hour
Julienne Carrot SaladDavid Tanis348 ratings with an average rating of 5 out of 5 stars348About 20 minutes
Rice Bowl With Cabbage and Baked TofuMartha Rose Shulman281 ratings with an average rating of 4 out of 5 stars28130 minutes
Marinated OlivesMartha Rose Shulman265 ratings with an average rating of 5 out of 5 stars2655 minutes, plus at least 2 hours' refrigeration
Crown Roast of Pork with Fennel and LemonMelissa Clark346 ratings with an average rating of 5 out of 5 stars34620 minutes, plus at least 4 1/2 hours’ marinating and roasting
Marinated Cheese Rounds with Whole SpicesJulia Moskin, Ann Clark6 ratings with an average rating of 3 out of 5 stars620 minutes