David Tanis's Yogurt SauceDavid Tanis81 ratings with an average rating of 4 out of 5 stars8110 minutes
Rum Cranberry Ice Cream With Walnuts and Chocolate ChunksMelissa Clark73 ratings with an average rating of 4 out of 5 stars7340 minutes plus standing and chilling time
Stir-Fried Chicken With GreensMartha Rose Shulman344 ratings with an average rating of 4 out of 5 stars34430 minutes, plus 30 minutes' refrigeration
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman543 ratings with an average rating of 4 out of 5 stars54330 minutes, plus 30 minutes' refrigeration
Pork Chops With Apples and CiderDavid Tanis3084 ratings with an average rating of 5 out of 5 stars3,084About 1 hour
Quail and GrapesDavid Tanis117 ratings with an average rating of 5 out of 5 stars117About 40 minutes, plus 1 hour marinating
Lamb Chops au PoivreFlorence Fabricant140 ratings with an average rating of 4 out of 5 stars14040 minutes plus 11/2 to 31/2 hours’ seasoning
Nova Scotia Fish CakesJoan Nathan, Judith Sanders662 ratings with an average rating of 5 out of 5 stars6621 hour, plus soaking and chilling time
Braised Brisket With Plums, Star Anise and PortMelissa Clark1275 ratings with an average rating of 5 out of 5 stars1,2756 hours, plus marinating
Grilled Pork Loin With Wine-Salt RubMelissa Clark, John Eisenhart292 ratings with an average rating of 4 out of 5 stars2922 and 1/2 hours, plus marinating time
Lamb and Fig Skewers With Honey and RosemaryMelissa Clark288 ratings with an average rating of 5 out of 5 stars28820 minutes, plus marinating time
Julia Child’s Pork With Allspice Dry RubJulia Moskin, Julia Child761 ratings with an average rating of 5 out of 5 stars761At least 1 1/2 hours, plus at least 6 hours’ marinating
Grilled Sesame Chicken and Eggplant SaladDavid Tanis319 ratings with an average rating of 5 out of 5 stars319About 1 hour
Sweet and Spicy Grilled Flank SteakMelissa Clark1141 ratings with an average rating of 5 out of 5 stars1,14130 minutes, plus marinating time
Blender Cucumber Yogurt Soup With Cumin and PaprikaMartha Rose Shulman95 ratings with an average rating of 4 out of 5 stars955 minutes, plus 1 hour's refrigeration
Burrata With Snap Peas and ShiitakesJulia Moskin, Michael Natkin202 ratings with an average rating of 5 out of 5 stars20220 minutes, plus time to infuse the oil
Melon, Cucumber and Tomato SaladMartha Rose Shulman112 ratings with an average rating of 4 out of 5 stars11240 minutes, plus 2 hours' refrigeration
Roy Choi's Carne AsadaSam Sifton, Roy Choi1242 ratings with an average rating of 5 out of 5 stars1,24230 minutes, plus marinating time
Ceviche Verde With Tostadas and AvocadoDavid Tanis200 ratings with an average rating of 5 out of 5 stars20015 minutes, plus 30 minutes' refrigeration
Cod and Clams in Coconut NageFlorence Fabricant76 ratings with an average rating of 4 out of 5 stars761/2 hour, plus 2 hours’ marinating
Chakundari Chicken TikkaMark Bittman203 ratings with an average rating of 5 out of 5 stars2031 hour 30 minutes
Grainy MustardMelissa Clark208 ratings with an average rating of 4 out of 5 stars20810 minutes, plus about 2 days’ standing
Cold Rice Noodles With Grilled Chicken and Peanut SauceDavid Tanis1916 ratings with an average rating of 5 out of 5 stars1,916About 45 minutes
Strawberry-Orange SoupMark Bittman55 ratings with an average rating of 4 out of 5 stars55About 15 minutes, plus 2 hours' refrigeration
Melon SoupMark Bittman45 ratings with an average rating of 4 out of 5 stars4510 minutes, plus 2 hours' refrigeration
Paella With Shrimp and Fava BeansDavid Tanis259 ratings with an average rating of 4 out of 5 stars259About 1 1/2 hours
Cha Ca La WongFlorence Fabricant, Wong restaurant224 ratings with an average rating of 4 out of 5 stars224About 1 hour 30 minutes
Splayed Roast Chicken With Caramelized RampsMelissa Clark839 ratings with an average rating of 5 out of 5 stars8391 hour 35 minutes
Vermouth-Braised Short RibsMelissa Clark1166 ratings with an average rating of 5 out of 5 stars1,1661 hour, plus 2 to 3 hours’ cooking
Poached Eggs With Mint and YogurtJulia Moskin, Jennifer Trainer Thompson406 ratings with an average rating of 5 out of 5 stars406About 1 hour
Cara Cara Citrus LiqueurCathy Barrow37 ratings with an average rating of 4 out of 5 stars3730 minutes, plus 1 month's steeping
Pear Haroseth With Pecans and FigsJoan Nathan, Michael Selig135 ratings with an average rating of 4 out of 5 stars13510 minutes, plus 1 hour’s refrigeration
Duck Stock and ConfitMark Bittman81 ratings with an average rating of 4 out of 5 stars8124 hours, largely unattended.
Tsak Sha MomosJulia Moskin, Tenzing Bhutia459 ratings with an average rating of 4 out of 5 stars4591 hour, plus resting time
Simple Lamb Curry With Carrot RaitaDavid Tanis394 ratings with an average rating of 5 out of 5 stars394About 1 1/2 hours plus marinating time
Spicy Lacquered Chicken WingsDavid Tanis481 ratings with an average rating of 4 out of 5 stars4811 hour, plus at least 1 hour’s marinating
GiardinieraCathy Barrow325 ratings with an average rating of 4 out of 5 stars3251 hour, plus 3 days’ pickling
Peppered Duck Breast With Red Wine SauceDavid Tanis725 ratings with an average rating of 5 out of 5 stars7251 1/2 hours
Baked Fish With Sesame and GingerDavid Tanis1320 ratings with an average rating of 5 out of 5 stars1,32020 minutes
Pacific Cod CevicheMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars119About 8 hours' refrigeration
Marinated OlivesMark Bittman36 ratings with an average rating of 4 out of 5 stars361 hour, largely unattended
Ginger, Cucumber, Carrot and Cabbage SlawDavid Tanis199 ratings with an average rating of 4 out of 5 stars19920 minutes
Lamb Necks Braised in Wine With PeppersFlorence Fabricant121 ratings with an average rating of 5 out of 5 stars1213 hours
Roasted Portobellos With PestoMartha Rose Shulman750 ratings with an average rating of 5 out of 5 stars75030 minutes
Pork Katsu With Pickled Cucumbers and ShisoMelissa Clark884 ratings with an average rating of 5 out of 5 stars88445 minutes
Salad With Stone Fruit, Blue Cheese and Chicken SkinSarah DiGregorio, Mitch Prensky8 ratings with an average rating of 3 out of 5 stars81 hour 30 minutes