Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman668 ratings with an average rating of 4 out of 5 stars668About 30 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman246 ratings with an average rating of 5 out of 5 stars246About 30 minutes
Pasta e FagioliMartha Rose Shulman2517 ratings with an average rating of 5 out of 5 stars2,5171 hour 20 minutes, including 30 minutes unsupervised simmering
Roasted Cauliflower Gratin With Tomatoes and Goat CheeseMartha Rose Shulman5257 ratings with an average rating of 5 out of 5 stars5,257About 1 hour 10 minutes, plus 10 minutes cooling time
Roasted Eggplant and Red Pepper GratinMartha Rose Shulman117 ratings with an average rating of 4 out of 5 stars117About 1 hour 40 minutes plus 50 minutes salting and draining eggplant
Potato and Sorrel GratinMartha Rose Shulman152 ratings with an average rating of 4 out of 5 stars1521 hour 30 minutes
Fennel, Kale and Rice GratinMartha Rose Shulman1090 ratings with an average rating of 5 out of 5 stars1,090About 1 hour 10 minutes plus 10 minutes cooling time
Roasted Squash and Red Onion Gratin With QuinoaMartha Rose Shulman643 ratings with an average rating of 5 out of 5 stars643About 1 hour 15 minutes plus 10 minutes cooling time
Israeli Couscous and Spicy Herb FrittataMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1041 hour 30 minutes
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman204 ratings with an average rating of 4 out of 5 stars20415 minutes
Fennel and Orange Salad With Black Olives on a Bed of CouscousMartha Rose Shulman77 ratings with an average rating of 4 out of 5 stars7720 minutes
Beet, Orange and Arugula SaladMartha Rose Shulman1088 ratings with an average rating of 5 out of 5 stars1,08810 minutes
Mushroom and Wild Rice StrudelMartha Rose Shulman124 ratings with an average rating of 5 out of 5 stars1242 hours
Mushroom TartMartha Rose Shulman585 ratings with an average rating of 4 out of 5 stars5851 hour 15 minutes
Mushroom Ragoût OmeletMartha Rose Shulman113 ratings with an average rating of 5 out of 5 stars11310 minutes
Mushroom RagoûtMartha Rose Shulman1504 ratings with an average rating of 4 out of 5 stars1,5041 hour 15 minutes
Spinach With Garlic Yogurt and Walnut DukkahMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars2930 minutes
Spaghetti With Broccoli and Walnut-Ricotta PestoMartha Rose Shulman297 ratings with an average rating of 4 out of 5 stars29730 minutes
Mixed Grains Risotto With Kale, Walnuts and Black QuinoaMartha Rose Shulman261 ratings with an average rating of 5 out of 5 stars26145 minutes
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman178 ratings with an average rating of 5 out of 5 stars178About 1 hour
Cod Fillets With Cilantro Yogurt SauceMartha Rose Shulman690 ratings with an average rating of 4 out of 5 stars69040 minutes
Cod in Sweet and Sour Pepper SauceMartha Rose Shulman459 ratings with an average rating of 5 out of 5 stars45940 minutes
Millet Polenta With Mushrooms and Broccoli or Broccoli RabeMartha Rose Shulman66 ratings with an average rating of 4 out of 5 stars661 hour 30 minutes
Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman96 ratings with an average rating of 5 out of 5 stars96About 2 hours 30 minutes
Farro or Bulgur With Black-Eyed Peas, Chard and FetaMartha Rose Shulman91 ratings with an average rating of 4 out of 5 stars911 hour
Savory Bread Pudding With Broccoli and Goat CheeseMartha Rose Shulman266 ratings with an average rating of 4 out of 5 stars2661 hour 45 minutes, plus 1 hour's refrigeration
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1916 ratings with an average rating of 5 out of 5 stars1,916About 30 minutes
Beet Greens and Rice GratinMartha Rose Shulman219 ratings with an average rating of 5 out of 5 stars2191 hour 15 minutes
La Zucca Magica’s Orange and Olive SaladMark Bittman82 ratings with an average rating of 5 out of 5 stars8220 minutes
Pasta With CauliflowerMark Bittman1021 ratings with an average rating of 4 out of 5 stars1,02140 minutes
Gluten-Free Whole Grain Mediterranean Pie CrustMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars1181 hour 30 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman608 ratings with an average rating of 4 out of 5 stars60815 minutes, plus 1 hour resting
Olive-Oil-Poached Fish With PastaMark Bittman87 ratings with an average rating of 4 out of 5 stars8740 to 60 minutes
Mediterranean Lentil PuréeMartha Rose Shulman58 ratings with an average rating of 4 out of 5 stars58About 1 hour 15 minutes
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman205 ratings with an average rating of 4 out of 5 stars2052 hours 30 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1043 ratings with an average rating of 5 out of 5 stars1,04345 minutes
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman381 ratings with an average rating of 4 out of 5 stars38125 minutes, 2 hours' simmer
Crisp Lamb With Yogurt and ScallionsSam Sifton, Carlo Mirarchi108 ratings with an average rating of 4 out of 5 stars1083 hours 30 minutes, plus overnight refrigeration
Lamb and Fig Skewers With Honey and RosemaryMelissa Clark289 ratings with an average rating of 5 out of 5 stars28920 minutes, plus marinating time
Mark Bittman's PeperonataMark Bittman59 ratings with an average rating of 4 out of 5 stars5920 minutes
Fig SorbetMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars4215 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Plum Sorbet or GranitaMartha Rose Shulman40 ratings with an average rating of 4 out of 5 stars4015 minutes, plus 3 hours 15 minutes' freezing and refrigeration
Grilled Lamb Kebabs With Smoky PeachesJohn Willoughby, Chris Schlesinger319 ratings with an average rating of 5 out of 5 stars319About 35 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman709 ratings with an average rating of 5 out of 5 stars70935 minutes
Stuffed Collard GreensMartha Rose Shulman165 ratings with an average rating of 4 out of 5 stars165About 2 hours
Green Garlic, Chive and Red Pepper FrittataMartha Rose Shulman46 ratings with an average rating of 4 out of 5 stars461 hour