Spaghetti With Cauliflower, Almonds, Tomatoes and ChickpeasMartha Rose Shulman670 ratings with an average rating of 4 out of 5 stars670About 30 minutes
Bruschetta With Smashed Beans, Sage and KaleMartha Rose Shulman252 ratings with an average rating of 5 out of 5 stars252About 30 minutes
Pasta e FagioliMartha Rose Shulman2593 ratings with an average rating of 5 out of 5 stars2,5931 hour 20 minutes, including 30 minutes unsupervised simmering
Roasted Eggplant and Red Pepper GratinMartha Rose Shulman117 ratings with an average rating of 4 out of 5 stars117About 1 hour 40 minutes plus 50 minutes salting and draining eggplant
Roasted Cauliflower Gratin With Tomatoes and Goat CheeseMartha Rose Shulman5328 ratings with an average rating of 5 out of 5 stars5,328About 1 hour 10 minutes, plus 10 minutes cooling time
Potato and Sorrel GratinMartha Rose Shulman159 ratings with an average rating of 4 out of 5 stars1591 hour 30 minutes
Fennel, Kale and Rice GratinMartha Rose Shulman1117 ratings with an average rating of 5 out of 5 stars1,117About 1 hour 10 minutes plus 10 minutes cooling time
Roasted Squash and Red Onion Gratin With QuinoaMartha Rose Shulman650 ratings with an average rating of 5 out of 5 stars650About 1 hour 15 minutes plus 10 minutes cooling time
Israeli Couscous and Spicy Herb FrittataMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1051 hour 30 minutes
Grapefruit Vinaigrette With Greens or BroccoliMartha Rose Shulman206 ratings with an average rating of 4 out of 5 stars20615 minutes
Fennel and Orange Salad With Black Olives on a Bed of CouscousMartha Rose Shulman78 ratings with an average rating of 4 out of 5 stars7820 minutes
Beet, Orange and Arugula SaladMartha Rose Shulman1131 ratings with an average rating of 5 out of 5 stars1,13110 minutes
Mushroom and Wild Rice StrudelMartha Rose Shulman125 ratings with an average rating of 5 out of 5 stars1252 hours
Mushroom TartMartha Rose Shulman592 ratings with an average rating of 4 out of 5 stars5921 hour 15 minutes
Mushroom Ragoût OmeletMartha Rose Shulman115 ratings with an average rating of 5 out of 5 stars11510 minutes
Mushroom RagoûtMartha Rose Shulman1519 ratings with an average rating of 4 out of 5 stars1,5191 hour 15 minutes
Spinach With Garlic Yogurt and Walnut DukkahMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars2930 minutes
Spaghetti With Broccoli and Walnut-Ricotta PestoMartha Rose Shulman302 ratings with an average rating of 4 out of 5 stars30230 minutes
Mixed Grains Risotto With Kale, Walnuts and Black QuinoaMartha Rose Shulman264 ratings with an average rating of 5 out of 5 stars26445 minutes
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman179 ratings with an average rating of 5 out of 5 stars179About 1 hour
Cod Fillets With Cilantro Yogurt SauceMartha Rose Shulman697 ratings with an average rating of 4 out of 5 stars69740 minutes
Cod in Sweet and Sour Pepper SauceMartha Rose Shulman482 ratings with an average rating of 5 out of 5 stars48240 minutes
Millet Polenta With Mushrooms and Broccoli or Broccoli RabeMartha Rose Shulman68 ratings with an average rating of 4 out of 5 stars681 hour 30 minutes
Millet Polenta With Tomato Sauce, Eggplant and ChickpeasMartha Rose Shulman99 ratings with an average rating of 5 out of 5 stars99About 2 hours 30 minutes
Farro or Bulgur With Black-Eyed Peas, Chard and FetaMartha Rose Shulman93 ratings with an average rating of 4 out of 5 stars931 hour
Savory Bread Pudding With Broccoli and Goat CheeseMartha Rose Shulman266 ratings with an average rating of 4 out of 5 stars2661 hour 45 minutes, plus 1 hour's refrigeration
Roasted Broccoli With Tahini Garlic SauceMartha Rose Shulman1950 ratings with an average rating of 5 out of 5 stars1,950About 30 minutes
Beet Greens and Rice GratinMartha Rose Shulman232 ratings with an average rating of 5 out of 5 stars2321 hour 15 minutes
La Zucca Magica’s Orange and Olive SaladMark Bittman84 ratings with an average rating of 5 out of 5 stars8420 minutes
Pasta With CauliflowerMark Bittman1037 ratings with an average rating of 4 out of 5 stars1,03740 minutes
Gluten-Free Whole Grain Mediterranean Pie CrustMartha Rose Shulman118 ratings with an average rating of 4 out of 5 stars1181 hour 30 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman627 ratings with an average rating of 4 out of 5 stars62715 minutes, plus 1 hour resting
Olive-Oil-Poached Fish With PastaMark Bittman88 ratings with an average rating of 4 out of 5 stars8840 to 60 minutes
Mediterranean Lentil PuréeMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars59About 1 hour 15 minutes
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman205 ratings with an average rating of 4 out of 5 stars2052 hours 30 minutes
Pasta Salad With Roasted Eggplant, Chile and MintMelissa Clark1071 ratings with an average rating of 5 out of 5 stars1,07145 minutes
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman384 ratings with an average rating of 4 out of 5 stars38425 minutes, 2 hours' simmer
Crisp Lamb With Yogurt and ScallionsSam Sifton, Carlo Mirarchi109 ratings with an average rating of 4 out of 5 stars1093 hours 30 minutes, plus overnight refrigeration
Lamb and Fig Skewers With Honey and RosemaryMelissa Clark300 ratings with an average rating of 5 out of 5 stars30020 minutes, plus marinating time
Mark Bittman's PeperonataMark Bittman60 ratings with an average rating of 4 out of 5 stars6020 minutes
Fig SorbetMartha Rose Shulman43 ratings with an average rating of 4 out of 5 stars4315 minutes, plus 4 hours 30 minutes' freezing and refrigeration
Plum Sorbet or GranitaMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars4115 minutes, plus 3 hours 15 minutes' freezing and refrigeration
Grilled Lamb Kebabs With Smoky PeachesJohn Willoughby, Chris Schlesinger331 ratings with an average rating of 5 out of 5 stars331About 35 minutes
Pasta With Collard Greens and OnionsMartha Rose Shulman726 ratings with an average rating of 5 out of 5 stars72635 minutes
Stuffed Collard GreensMartha Rose Shulman168 ratings with an average rating of 4 out of 5 stars168About 2 hours
Green Garlic, Chive and Red Pepper FrittataMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars471 hour