Curried Chickpea SaladTara Parker-Pope, "What Chefs Feed Their Kids"699 ratings with an average rating of 5 out of 5 stars69920 minutes
Carrot and Avocado Salad With Crunchy SeedsTara Parker-Pope, "Home Cooking, Jean-Georges"35 ratings with an average rating of 5 out of 5 stars351 hour 30 minutes
Pumpkin BisqueTara Parker-Pope, "Crazy Sexy Kitchen"173 ratings with an average rating of 4 out of 5 stars173About 15 minutes
Sweet Potato Soup With Feta and Za’atar OilTara Parker-Pope, "The Food 52 Cookbook"211 ratings with an average rating of 5 out of 5 stars211About 2 hours
Savory WafflesTara Parker-Pope, "What Chefs Feed Their Kids"90 ratings with an average rating of 4 out of 5 stars9020 minutes
Curried Lentil, Squash and Apple StewTara Parker-Pope, "Chloe's Kitchen"1549 ratings with an average rating of 5 out of 5 stars1,5491 hour
Pacific Cod CevicheMartha Rose Shulman120 ratings with an average rating of 4 out of 5 stars120About 8 hours' refrigeration
Tuna Steaks With FennelMartha Rose Shulman519 ratings with an average rating of 4 out of 5 stars5191 hour 15 minutes
Grilled or Pan-Cooked Albacore With Soy/Mirin MarinadeMartha Rose Shulman537 ratings with an average rating of 4 out of 5 stars537About 45 minutes, after 2 hours' refrigeration
Pasta With Cauliflower, Spicy Tomato Sauce and CapersMartha Rose Shulman510 ratings with an average rating of 4 out of 5 stars51035 minutes
Stuffed Shells Filled With Spinach and RicottaMartha Rose Shulman2732 ratings with an average rating of 5 out of 5 stars2,7321 hour
Farfalle With Cabbage and Black KaleMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9845 minutes
Cornmeal Cranberry Drop SconesMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7420 minutes
Jalapeño SpoonbreadMartha Rose Shulman122 ratings with an average rating of 4 out of 5 stars1221 hour 15 minutes
Winter Squash With Anchovies, Capers, Olives and Ricotta SalataMartha Rose Shulman21 ratings with an average rating of 4 out of 5 stars2145 minutes
Fried Winter Squash With MintMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 15 minutes
Jerusalem Artichoke Soup With Crispy Sage LeavesTara Parker-Pope, "Candle 79"405 ratings with an average rating of 5 out of 5 stars40545 minutes
Vegan Pumpkin SoupTara Parker-Pope, "The Tipsy Vegan"295 ratings with an average rating of 4 out of 5 stars295About 1 hour 30 minutes
Chocolate-Pumpkin Bread PuddingTara Parker-Pope419 ratings with an average rating of 4 out of 5 stars419About 1 hour
Apple SlawMark Bittman274 ratings with an average rating of 4 out of 5 stars27410 minutes, plus chilling
Moroccan Carrot DipTara Parker-Pope, America's Test Kitchen205 ratings with an average rating of 4 out of 5 stars2051 hour 30 minutes
Savory Butternut Squash and Parmesan Bread PuddingTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"219 ratings with an average rating of 4 out of 5 stars2191 hour 30 minutes
White Chocolate-Spice CupcakesTara Parker-Pope145 ratings with an average rating of 4 out of 5 stars14550 minutes
Alice Waters’s Grapefruit and Avocado SaladTara Parker-Pope267 ratings with an average rating of 5 out of 5 stars267About 15 minutes
Raw Butternut Squash Salad With Cranberry DressingMark Bittman65 ratings with an average rating of 3 out of 5 stars6520 minutes
Corn with Aromatic SeasoningsTara Parker-Pope21 ratings with an average rating of 5 out of 5 stars2110 minutes
Eggplants in a North-South SauceTara Parker-Pope, Madhur Jaffrey185 ratings with an average rating of 4 out of 5 stars18545 minutes
Thanksgiving Roasted Root VeggiesTara Parker-Pope235 ratings with an average rating of 5 out of 5 stars2351 hour 10 minutes
Black Kale and Black Olive SaladMark Bittman237 ratings with an average rating of 5 out of 5 stars23710 minutes
Endive and Radicchio Salad With Caramelized PearTara Parker-Pope17 ratings with an average rating of 4 out of 5 stars171 hour
Gluten-Free Pumpkin Dumplings With RadicchioTara Parker-Pope199 ratings with an average rating of 4 out of 5 stars199About 40 minutes
Buckwheat and Black Kale With Brussels SproutsTara Parker-Pope12 ratings with an average rating of 4 out of 5 stars12About 30 minutes
Roasted Vegetable Galette With OlivesTara Parker-Pope101 ratings with an average rating of 4 out of 5 stars1011 hour 40 minutes, plus 30 minutes' refrigeration
Pumpkin Seed Battered 'Chicken' With Cranberry Cabernet SauceTara Parker-Pope16 ratings with an average rating of 4 out of 5 stars16About 20 minutes
Celery Root and Chestnut Soup With Brussels SproutsTara Parker-Pope59 ratings with an average rating of 4 out of 5 stars591 hour 10 minutes
Vegetarian Apple-Parsnip SoupTara Parker-Pope102 ratings with an average rating of 4 out of 5 stars102About 2 hours
Carrot-Parsnip Soup With Parsnip ChipsTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"1306 ratings with an average rating of 5 out of 5 stars1,3061 hour 10 minutes
Chickpea and Winter Vegetable StewTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"857 ratings with an average rating of 5 out of 5 stars85750 minutes
Brioche Stuffing With Chestnuts and FigsTara Parker-Pope106 ratings with an average rating of 4 out of 5 stars1061 hour, plus sitting overnight (optional)
Spiced Pumpkin Creme Brulee With Ginger-Dusted ChurrosTara Parker-Pope30 ratings with an average rating of 4 out of 5 stars301 hour 15 minutes
Sweet and Sour Butternut Squash or PumpkinTara Parker-Pope125 ratings with an average rating of 4 out of 5 stars125About 20 minutes
Sunchoke and Apple SaladTara Parker-Pope92 ratings with an average rating of 4 out of 5 stars9250 minutes
Beet, Potato, Carrot, Pickle and Apple SaladTara Parker-Pope50 ratings with an average rating of 4 out of 5 stars50About 30 minutes
Zucchini CakesTara Parker-Pope, "Real Food Has Curves"243 ratings with an average rating of 4 out of 5 stars24345 minutes
Skillet Macaroni and Broccoli and Mushrooms and CheeseTara Parker-Pope, "Real Food Has Curves"539 ratings with an average rating of 4 out of 5 stars53930 minutes
Green Goddess DipTara Parker-Pope, America's Test Kitchen217 ratings with an average rating of 4 out of 5 stars2171 hour
Toasted Corn SalsaTara Parker-Pope, America's Test Kitchen117 ratings with an average rating of 4 out of 5 stars1171 hour 15 minutes