Mini Brie and Apple QuichesTara Parker-Pope388 ratings with an average rating of 4 out of 5 stars38830 minutes
Green Goddess DipTara Parker-Pope, America's Test Kitchen216 ratings with an average rating of 4 out of 5 stars2161 hour
Toasted Corn SalsaTara Parker-Pope, America's Test Kitchen117 ratings with an average rating of 4 out of 5 stars1171 hour 15 minutes
Sunchoke and Apple SaladTara Parker-Pope91 ratings with an average rating of 4 out of 5 stars9150 minutes
Garden Vegetable GratinTara Parker-Pope, "Cooking Know-How"86 ratings with an average rating of 4 out of 5 stars862 hours 30 minutes
Zucchini With Ricotta-Basil MousseTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"231 ratings with an average rating of 4 out of 5 stars23130 minutes
Zucchini CakesTara Parker-Pope, "Real Food Has Curves"242 ratings with an average rating of 4 out of 5 stars24245 minutes
Roasted Acorn SquashTara Parker-Pope, "Cooking Light Way to Cook Vegetarian"1080 ratings with an average rating of 4 out of 5 stars1,08045 minutes
Gluten-Free Pumpkin Muffins With Crumble ToppingTara Parker-Pope322 ratings with an average rating of 4 out of 5 stars32245 minutes
Rhubarb Ice Cream With a Caramel SwirlMelissa Clark210 ratings with an average rating of 5 out of 5 stars2101 hour 15 minutes plus chilling and freezing time
Pappardelle With Greens and RicottaMartha Rose Shulman621 ratings with an average rating of 4 out of 5 stars62130 minutes
Warm Chickpeas and Greens With VinaigretteMartha Rose Shulman48 ratings with an average rating of 4 out of 5 stars481 hour 30 minutes
Clam or Mussel Stew With Greens and BeansMartha Rose Shulman78 ratings with an average rating of 5 out of 5 stars7830 minutes
Greens and Mushroom PaniniMartha Rose Shulman84 ratings with an average rating of 5 out of 5 stars84About 30 minutes
Baked Tunisian Carrot, Potato and Tuna FrittataMartha Rose Shulman200 ratings with an average rating of 4 out of 5 stars2001 hour
Baked Ricotta Frittata With Fresh MintMartha Rose Shulman213 ratings with an average rating of 4 out of 5 stars21330 minutes
Baked Frittata With Green Peppers and YogurtMartha Rose Shulman130 ratings with an average rating of 4 out of 5 stars1301 hour
Greek Baked Squash OmeletMartha Rose Shulman221 ratings with an average rating of 5 out of 5 stars2211 hour
Greek Baked Beans With Honey and DillMartha Rose Shulman502 ratings with an average rating of 5 out of 5 stars5021 hour 30 minutes
Greek Yellow Split Pea PuréeMartha Rose Shulman72 ratings with an average rating of 4 out of 5 stars722 hours 45 minutes
Stewed Cauliflower With Red Onions and TomatoesMartha Rose Shulman292 ratings with an average rating of 5 out of 5 stars2921 hour
Greek Zucchini FrittersMartha Rose Shulman1196 ratings with an average rating of 5 out of 5 stars1,1961 hour 20 minutes, plus 1 hour's refrigeration
Seared Brussels SproutsMartha Rose Shulman731 ratings with an average rating of 5 out of 5 stars73115 minutes
Bulgur and Lentil SaladMartha Rose Shulman237 ratings with an average rating of 4 out of 5 stars23745 minutes
Bulgur and Squash KeftehMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars41About 1 hour 30 minutes
Stir-Fried Tofu, Red Cabbage and Winter SquashMartha Rose Shulman357 ratings with an average rating of 5 out of 5 stars35730 minutes
Shredded Red Cabbage and Carrot SaladMartha Rose Shulman330 ratings with an average rating of 4 out of 5 stars33030 minutes, plus 30 minutes' refrigeration
Seared Red Cabbage WedgesMartha Rose Shulman426 ratings with an average rating of 4 out of 5 stars42615 minutes
Braised Red Cabbage With ApplesMartha Rose Shulman2645 ratings with an average rating of 5 out of 5 stars2,6451 hour 15 minutes
Papaya and Blueberry Salad With Ginger-Lime DressingMartha Rose Shulman102 ratings with an average rating of 4 out of 5 stars1025 minutes
Blueberry OatmealMartha Rose Shulman953 ratings with an average rating of 5 out of 5 stars95315 minutes
Radicchio or Red Endive RisottoMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars8840 minutes
Farro With MushroomsMartha Rose Shulman4936 ratings with an average rating of 5 out of 5 stars4,936About 2 hours
Shrimp Risotto With PeasMartha Rose Shulman526 ratings with an average rating of 4 out of 5 stars5261 hour 15 minutes
Risotto With BroccoliMartha Rose Shulman503 ratings with an average rating of 4 out of 5 stars50345 minutes
Turkey and Vegetable BurgersMartha Rose Shulman665 ratings with an average rating of 5 out of 5 stars66530 minutes
Portobello Mushroom CheeseburgersMartha Rose Shulman530 ratings with an average rating of 5 out of 5 stars5301 hour
White Bean BurgersMartha Rose Shulman1371 ratings with an average rating of 4 out of 5 stars1,37130 minutes, plus 2 hours' refrigeration
Couscous TabboulehMartha Rose Shulman153 ratings with an average rating of 5 out of 5 stars15345 minutes, plus refrigeration
Egg and Herb SaladMartha Rose Shulman265 ratings with an average rating of 5 out of 5 stars265About 30 minutes
Potato, Green Bean and Spinach SaladMartha Rose Shulman298 ratings with an average rating of 5 out of 5 stars298About 30 minutes
Rock Fish and Spinach GratinMartha Rose Shulman182 ratings with an average rating of 4 out of 5 stars1821 hour 15 minutes
Soba Noodles in Broth With Spinach and ShiitakesMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars741 hour
Greek Black-Eyed Peas SaladMartha Rose Shulman305 ratings with an average rating of 5 out of 5 stars3051 hour 15 minutes
Lentil Tomato SoupMartha Rose Shulman2353 ratings with an average rating of 5 out of 5 stars2,353About 1 hour 30 minutes
Veracruzana Crab SoupMartha Rose Shulman136 ratings with an average rating of 4 out of 5 stars1361 hour 15 minutes