Chow ChowKorsha Wilson, Lana Lagomarsini15 ratings with an average rating of 5 out of 5 stars151 hour, plus 2 hours’ cooling
Maangchi’s Diced Radish Kimchi (Kkakdugi)Maangchi24 ratings with an average rating of 5 out of 5 stars2445 minutes, plus at least 1 hour marinating
Quick Pickled Red OnionNaz Deravian1501 ratings with an average rating of 5 out of 5 stars1,50150 minutes
Grilled Lemongrass PorkRick A. Martínez411 ratings with an average rating of 5 out of 5 stars4111 hour 30 minutes
Spiced Pickled Celery Brigid Washington, Ricky Moore56 ratings with an average rating of 4 out of 5 stars5615 minutes, plus cooling and 2 days’ chilling
KimchiEric Kim654 ratings with an average rating of 4 out of 5 stars6542 1/2 hours, plus 2 days’ fermenting
Baek Kimchi (White Kimchi)Eric Kim90 ratings with an average rating of 4 out of 5 stars902 hours, plus 2 days’ fermenting
Dua Hanh (Pickled Shallots)Andrea Nguyen38 ratings with an average rating of 4 out of 5 stars3815 minutes, plus soaking and 5 days’ pickling
Pickled JalapeñosPati Jinich280 ratings with an average rating of 4 out of 5 stars28015 minutes, plus cooling and at least 12 hours’ refrigerating
Quick-Pickled OkraVallery Lomas248 ratings with an average rating of 4 out of 5 stars24820 minutes, plus cooling
Smacked Cucumber ‘Quick Kimchi’Eric Kim1504 ratings with an average rating of 5 out of 5 stars1,50440 minutes
Grape Tomato ‘Quick Kimchi’Eric Kim540 ratings with an average rating of 5 out of 5 stars54040 minutes
Greg Collier’s Sweet Potato PiklizNicole Taylor, Greg Collier228 ratings with an average rating of 4 out of 5 stars22810 minutes, plus 24 hours’ chilling
Tomato and Fennel-Seed PickleTejal Rao, Usha Prabakaran44 ratings with an average rating of 4 out of 5 stars4415 minutes
Instant Pickled Carrot With GingerTejal Rao, Usha Prabakaran308 ratings with an average rating of 4 out of 5 stars30810 minutes
Quick Pickled AmbaTejal Rao, Adeena Sussman150 ratings with an average rating of 4 out of 5 stars15030 minutes, plus chilling
Zuni Café’s Zucchini PicklesDavid Tanis, Judy Rodgers269 ratings with an average rating of 4 out of 5 stars2691 hour
Zuni Café’s Red Onion PicklesDavid Tanis, Judy Rodgers669 ratings with an average rating of 5 out of 5 stars6691 hour, plus chilling
BBQ EggsSteven Raichlen, Backyard Barbecue127 ratings with an average rating of 4 out of 5 stars12730 minutes, plus 7 days’ pickling
Pickled MackerelFlorence Fabricant, Kyle Connaughton56 ratings with an average rating of 4 out of 5 stars56About 15 hours
Napa Cabbage Kimchi With Steamed Pork BellySamin Nosrat, Julya Shin, Steve Joo58 ratings with an average rating of 3 out of 5 stars581 hour prep, plus overnight salting
Cucumbers With Labneh and CherriesOliver Strand, Sara Kramer115 ratings with an average rating of 5 out of 5 stars11535 minutes
Pickled Cocktail OnionsRosie Schaap, Gabriella Mlynarczyk55 ratings with an average rating of 5 out of 5 stars55
Spicy Pickled CarrotsDavid Tanis, Pierre Thiam238 ratings with an average rating of 5 out of 5 stars23820 minutes
Quick PicklesMartha Rose Shulman, Lukas Volger677 ratings with an average rating of 4 out of 5 stars67740 minutes
Cheater’s PicklesKim Severson, Dora Charles356 ratings with an average rating of 4 out of 5 stars356About 45 minutes
Vegetables à la GrecqueMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars541 hour
PiklizMelissa Clark, Patrick Celestin410 ratings with an average rating of 4 out of 5 stars41030 minutes, plus 3 days’ pickling
Pickled Green BeansMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars225These will keep for 2 months in the refrigerator.
Pickled Peaches With Sweet SpicesMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars1101 day
Bread-and-Butter PicklesMelissa Clark791 ratings with an average rating of 4 out of 5 stars791About 50 minutes plus 2 hours’ refrigeration
Sweet and Sour CucumbersMarian Burros6 ratings with an average rating of 4 out of 5 stars6About 10 minutes