Transylvanian GoulashSara Dickerman, Joseph Wechsberg119 ratings with an average rating of 4 out of 5 stars1191 hour 45 minutes
Swiss Chard TimbalesFlorence Fabricant6 ratings with an average rating of 4 out of 5 stars61 hour 15 minutes
Braised Pork Roast with OlivesFlorence Fabricant27 ratings with an average rating of 4 out of 5 stars271 hour 15 minutes
Brined and Braised Pork Belly and RibsGabrielle Hamilton, Prune18 ratings with an average rating of 4 out of 5 stars183 hours, plus overnight refrigeration
Cuban Pork Tenderloin With Chimichurri SauceAmanda Hesser, Let's Dish428 ratings with an average rating of 4 out of 5 stars4281 hour 15 minutes
Mushroom TerrineFlorence Fabricant29 ratings with an average rating of 4 out of 5 stars292 hours, plus cooling
Choucroute GarnieFlorence Fabricant53 ratings with an average rating of 4 out of 5 stars533 hours 30 minutes
Braised and Gratinéed CeleryAmanda Hesser, "The Classic Italian Cookbook"9 ratings with an average rating of 4 out of 5 stars930 minutes
Pan-Roasted Pork Ribs With Caramelized OnionsAmanda Hesser, "Marcella says . . . "69 ratings with an average rating of 4 out of 5 stars693 hours 15 minutes
German Potato Salad With LovageMelissa Clark69 ratings with an average rating of 5 out of 5 stars6945 minutes
Stir-Fried Pork In Garlic SauceMark Bittman72 ratings with an average rating of 4 out of 5 stars7220 minutes
Pork and Apple Hot PotNigella Lawson111 ratings with an average rating of 4 out of 5 stars1113 hours 35 minutes
Prosciutto, Havarti and Apple SandwichMatt Lee, Ted Lee, Brian Brooks53 ratings with an average rating of 4 out of 5 stars5310 minutes
Grilled Pork Chops With Vidalia OnionsFlorence Fabricant70 ratings with an average rating of 4 out of 5 stars7030 minutes, plus 6 to 8 hours marinating
New England Clam ChowderMatt Lee, Ted Lee, José Andrés75 ratings with an average rating of 3 out of 5 stars751 hour 45 minutes
English Pea SoupMichael Boodro, Degustation19 ratings with an average rating of 4 out of 5 stars1945 minutes
Oysters Rockefeller DeconstructedMichael Boodro, Jack's Luxury Oyster Bar18 ratings with an average rating of 4 out of 5 stars1840 minutes
Fusion Coq Au VinFlorence Fabricant29 ratings with an average rating of 4 out of 5 stars291 hour 15 minutes
Black-Eyed PeasJason Epstein47 ratings with an average rating of 4 out of 5 stars4745 minutes, plus 2 hours for dried peas
Lamb With Parsnip And Pancetta Mash And Pinot Noir SauceMarian Burros, Greenhill Lodge8 ratings with an average rating of 4 out of 5 stars81 hour
Tuscan Onion Soup (Carabaccia)Matt Lee, Ted Lee, Cesare Casella25 ratings with an average rating of 3 out of 5 stars251 hour 15 minutes
Joe Major's Stuffed Pork ChopsJulia Reed33 ratings with an average rating of 4 out of 5 stars331 hour
Brine-Cured Pork ChopsJulia Reed31 ratings with an average rating of 4 out of 5 stars3140 minutes, plus 2-3 days' refrigeration
Orange Roasted Duck (Anatra All'arancia)Matt Lee, Ted Lee, Cesare Casella16 ratings with an average rating of 4 out of 5 stars163 hours
Pork Stew With Black BeansJulia Reed, Huntley Dent55 ratings with an average rating of 4 out of 5 stars552 hours 40 minutes
Roasted Sauerkraut And BaconNancy Harmon Jenkins, Sam Hayward13 ratings with an average rating of 4 out of 5 stars134 hours
Boston Beans And PorkMark Bittman, Sam Sifton, Steve Johnson29 ratings with an average rating of 4 out of 5 stars292 hours
Braised Spareribs With CabbageMark Bittman38 ratings with an average rating of 4 out of 5 stars381 hour 30 minutes
Robert Carter’s Braised Collard GreensJulia Reed37 ratings with an average rating of 4 out of 5 stars37About 1 hour
Smoked Pork StockJulia Reed15 ratings with an average rating of 4 out of 5 stars152 hours 15 minutes, plus cooling time
Bacon-Braised Mustard GreensJulia Reed, Donald Link87 ratings with an average rating of 4 out of 5 stars8745 minutes
Tim Boyd's Barbecued SpareribsJason Epstein61 ratings with an average rating of 5 out of 5 stars61About 4 hours
Chicken Livers On ToastAmanda Hesser19 ratings with an average rating of 5 out of 5 stars1930 minutes
Pork Loin Marinated in Paprika and HerbsJulia Reed117 ratings with an average rating of 4 out of 5 stars11715 minutes, plus 1 day's marination
Pork (Or Chicken) Stewed In Coconut MilkMark Bittman161 ratings with an average rating of 5 out of 5 stars1612 hours
Haricots Verts SaladJonathan Reynolds, Salt Restaurant15 ratings with an average rating of 4 out of 5 stars1520 minutes
Iceberg With Smoked-Bacon-and-Buttermilk DressingJulia Reed, Robert Carter19 ratings with an average rating of 4 out of 5 stars1920 minutes