Swedish Cardamom BunsCharlotte Druckman, Fabrique bakery2143 ratings with an average rating of 4 out of 5 stars2,1431 hour, plus cooling and 3 hours’ resting
Evan Funke’s Handmade Tagliatelle Pasta Alexa Weibel, Evan Funke179 ratings with an average rating of 4 out of 5 stars1791 1/2 hours, plus resting and chilling
Lemon-Soda Buttermilk ParfaitGabrielle Hamilton393 ratings with an average rating of 4 out of 5 stars3935 hours
Pistachio and Cherry BombeClare de Boer332 ratings with an average rating of 4 out of 5 stars3321 1/2 hours, plus cooling and overnight chilling
Raspberry Pavlova With Peaches and CreamMelissa Clark280 ratings with an average rating of 4 out of 5 stars280About 2 1/2 hours, plus cooling
KombuchaSam Sifton518 ratings with an average rating of 4 out of 5 stars5181 1/2 hours, plus fermenting
Bolitas de Yuca y Queso (Fried Yuca Balls Stuffed With Cheese)Kiera Wright-Ruiz84 ratings with an average rating of 4 out of 5 stars841 hour
BBQ Bacon Brisket FlatSteven Raichlen100 ratings with an average rating of 4 out of 5 stars1007 to 8 hours, plus optional resting
Texas Hill Country-Style Smoked BrisketSteven Raichlen223 ratings with an average rating of 4 out of 5 stars2238 to 12 hours, plus optional resting
Grilled Pork With Whole Spices and Garlic BreadMelissa Clark309 ratings with an average rating of 4 out of 5 stars30940 minutes, plus marinating
Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)Kay Chun860 ratings with an average rating of 4 out of 5 stars86050 minutes
Vegetable DumplingsMargaux Laskey, “Around the World Cookbook: Delicious Dishes From Across the Globe”415 ratings with an average rating of 4 out of 5 stars4151 hour
Easy YogurtPriya Krishna, Priya Krishna, Ritu Krishna761 ratings with an average rating of 4 out of 5 stars76145 minutes, plus setting and chilling
Kumquat and Chocolate Yule LogYotam Ottolenghi346 ratings with an average rating of 4 out of 5 stars3463 hours
BBQ EggsSteven Raichlen, Backyard Barbecue128 ratings with an average rating of 4 out of 5 stars12830 minutes, plus 7 days’ pickling
Pâte à ChouxGabrielle Hamilton104 ratings with an average rating of 4 out of 5 stars1041 hour 20 minutes
Pickled MackerelFlorence Fabricant, Kyle Connaughton57 ratings with an average rating of 4 out of 5 stars57About 15 hours
Chivichangas de Machaca (Stewed Brisket and Cheese Chimichangas)Samin Nosrat, Teo Diaz513 ratings with an average rating of 5 out of 5 stars513About 4 hours
Sonoran-Style Flour TortillasSamin Nosrat, Teo Diaz, Julia Guerrero1154 ratings with an average rating of 4 out of 5 stars1,15430 minutes, plus 2 1/2 hours resting time
Double Ranch Mozzarella SticksJulia Moskin, Eleanore Park, Abby Reisner103 ratings with an average rating of 4 out of 5 stars10340 minutes, plus 2 hours' freezing
French FriesGabrielle Hamilton1118 ratings with an average rating of 3 out of 5 stars1,1181 1/2 hours active, 48 hours soaking overnight and freezing overnight
Homemade Nondairy YogurtMelissa Clark212 ratings with an average rating of 4 out of 5 stars21220 minutes, plus fermentation and chilling
Noyaux ExtractSamin Nosrat195 ratings with an average rating of 4 out of 5 stars19510 minutes, plus 3 months' steeping
Stuffed Ham, Southern Maryland StyleKim Severson58 ratings with an average rating of 4 out of 5 stars585 1/2 hours, plus chilling and corning
Lemon Sweet Rolls With Cream Cheese IcingYossy Arefi2720 ratings with an average rating of 5 out of 5 stars2,7201 hour, plus rising
Venison and Trotter PieTejal Rao, Angie Mar153 ratings with an average rating of 4 out of 5 stars1531 hour, plus 8 hours' braising and baking
No-Smoker PastramiFlorence Fabricant, La Boîte139 ratings with an average rating of 4 out of 5 stars13914 hours, plus 5 days' brining
Spinach Lasagna With Fennel SausageDavid Tanis156 ratings with an average rating of 4 out of 5 stars1563 hours
Gingerbread HouseJulia Moskin, Bill Yosses719 ratings with an average rating of 5 out of 5 stars7192 hours, plus resting
PastelesRachel Wharton, Lucy Ramirez113 ratings with an average rating of 4 out of 5 stars113About 4 hours for assembly, plus time for boiling
Lemon-Pistachio Baked AlaskaGabrielle Hamilton222 ratings with an average rating of 4 out of 5 stars2221 hour 45 minutes, plus 8 hours cooling and freezing
Cranberry-Lemon Stripe CakeTejal Rao, Yotam Ottolenghi, Helen Goh561 ratings with an average rating of 4 out of 5 stars5612 hours, plus baking/cooling
Potato BreadFlorence Fabricant, Matt Orlando102 ratings with an average rating of 4 out of 5 stars1022 hours, plus 2 days' rising
Gravlax With Yogurt-Dill SauceDorie Greenspan165 ratings with an average rating of 4 out of 5 stars16520 minutes, plus 2-3 days’ refrigeration
Napa Cabbage Kimchi With Steamed Pork BellySamin Nosrat, Julya Shin, Steve Joo58 ratings with an average rating of 3 out of 5 stars581 hour prep, plus overnight salting
ManduSamin Nosrat, Julya Shin, Steve Joo122 ratings with an average rating of 4 out of 5 stars1222 hours
Chocolate-Cherry Sourdough BreadTejal Rao, Francisco Migoya, Nathan Myhrvold510 ratings with an average rating of 4 out of 5 stars5101 hour 30 minutes, plus about 20 hours' rising
Swiss Chard and Lamb Torte With Fennel-Pomegranate RelishJoan Nathan, Erez Komarovsky125 ratings with an average rating of 4 out of 5 stars1252 1/2 hours
Cold Brew Coffee, Pro StyleOliver Strand, Camila Ramos268 ratings with an average rating of 4 out of 5 stars2686 hours
Mississippi Mud PieSamantha Seneviratne1573 ratings with an average rating of 4 out of 5 stars1,57390 minutes, plus chilling
Homemade Corned BeefSam Sifton1465 ratings with an average rating of 4 out of 5 stars1,4653 hours, plus 5 days' brining
Melissa Clark's CassouletMelissa Clark543 ratings with an average rating of 4 out of 5 stars5435 1/2 hours, plus marinating