Berry Coconut Almond SmoothieMartha Rose Shulman322 ratings with an average rating of 4 out of 5 stars3223 minutes
Refrigerator Corn RelishMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67The relish will keep for 2 months in the refrigerator.
Summer Squash Refrigerator PicklesMartha Rose Shulman67 ratings with an average rating of 4 out of 5 stars67These will keep for 2 months in the refrigerator.
Pickled Green BeansMartha Rose Shulman225 ratings with an average rating of 4 out of 5 stars225These will keep for 2 months in the refrigerator.
Pickled Green TomatoesMartha Rose Shulman200 ratings with an average rating of 4 out of 5 stars200The pickled tomatoes will keep for 2 months in the refrigerator.
Whole Wheat Focaccia with Peppers and EggplantMartha Rose Shulman69 ratings with an average rating of 4 out of 5 stars6930 minutes active preparation, and 3 1/3 hours for rising and baking
Whole Wheat Focaccia with Cherry Tomatoes and OlivesMartha Rose Shulman119 ratings with an average rating of 4 out of 5 stars11930 minutes active preparation, and 3 1/3 hours for rising and baking
Potato Focaccia with Oyster MushroomsMartha Rose Shulman73 ratings with an average rating of 4 out of 5 stars7330 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Whole Wheat Focaccia with Pears and WalnutsMartha Rose Shulman66 ratings with an average rating of 4 out of 5 stars6630 minutes active preparation, and 3 1/3 hours for rising and baking
Sweet Focaccia with Figs, Plums, and HazelnutsMartha Rose Shulman64 ratings with an average rating of 4 out of 5 stars6430 minutes active preparation, and 3 1/3 hours for rising and baking
Broccolini and Edamame Salad With CoconutMelissa Clark89 ratings with an average rating of 4 out of 5 stars8930 minutes
Cheddar Scallion DipMelissa Clark1230 ratings with an average rating of 4 out of 5 stars1,2305 minutes
Chopped Herb Salad With FarroMartha Rose Shulman358 ratings with an average rating of 4 out of 5 stars35830 minutes
Roasted Corn and Edamame SaladJulia Moskin, Hugh Mangum110 ratings with an average rating of 5 out of 5 stars1101 hour
White Bean and Yogurt Green GoddessMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars925 minutes
Yogurt Parfaits With Cherries and PistachiosMartha Rose Shulman74 ratings with an average rating of 5 out of 5 stars7415 minutes, plus at least 9 hours' refrigeration
Rosemary and Pistachio GranolaJeff Gordinier45 ratings with an average rating of 4 out of 5 stars4530 minutes, plus cooling time
Gluten-Free Banana Chocolate MuffinsMartha Rose Shulman992 ratings with an average rating of 5 out of 5 stars992About 45 minutes
Marinated OlivesMark Bittman35 ratings with an average rating of 4 out of 5 stars351 hour, largely unattended
Almond-Apricot Granola BarsMark Bittman251 ratings with an average rating of 5 out of 5 stars2511 1/2 hours
Blueberry Crumb CakeEmily Weinstein, Dorie Greenspan1613 ratings with an average rating of 5 out of 5 stars1,613About 2 hours
White House Fruit and Oat BarsJulia Moskin, Bill Yosses248 ratings with an average rating of 4 out of 5 stars24850 minutes
Mark Bittman’s Banana BreadMark Bittman4728 ratings with an average rating of 5 out of 5 stars4,728About 1 hour
Granola MuffinsMartha Rose Shulman396 ratings with an average rating of 4 out of 5 stars3961 hour 30 minutes
St. Louis Gooey Butter CakeMelissa Clark2252 ratings with an average rating of 5 out of 5 stars2,2521 1/2 hours, plus about 3 hours’ rising
Som Tum (Green Papaya Salad)Julia Moskin613 ratings with an average rating of 5 out of 5 stars61320 minutes
Mushroom and Dried Porcini SoupMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars1251 hour 45 minutes
Chocolate TrufflesMark Bittman756 ratings with an average rating of 5 out of 5 stars75630 minutes, plus at least one hour’s chilling
Rhubarb “Big Crumb” CoffeecakeMelissa Clark452 ratings with an average rating of 4 out of 5 stars4521 hour 30 minutes, plus cooling
Spicy Sriracha Wings With Cucumber Sour CreamJill Santopietro, Taku restaurant65 ratings with an average rating of 4 out of 5 stars6545 minutes, plus overnight refrigeration
Sufganiyot (Orange-Scented Jelly Doughnuts)Julia Moskin, Claudia Roden551 ratings with an average rating of 4 out of 5 stars5511 hour, plus chilling and rising
Salty Peanut Chocolate Chip CookiesNigella Lawson738 ratings with an average rating of 4 out of 5 stars73850 minutes
Cold Soba Noodles With Dipping SauceMark Bittman1205 ratings with an average rating of 5 out of 5 stars1,20530 minutes
Cowboy CookiesMarian Burros, Laura Bush371 ratings with an average rating of 5 out of 5 stars37135 minutes
Lemon SquaresDena Kleiman, Susan Mahnke Peery2228 ratings with an average rating of 4 out of 5 stars2,2281 hour
Open Blueberry PieThe New York Times23 ratings with an average rating of 4 out of 5 stars2335 minutes
Matzo Brei with Caramelized ApplesMelissa Clark, Jane33 ratings with an average rating of 4 out of 5 stars3330 minutes
French Chocolate BrowniesJulia Moskin, Dorie Greenspan176 ratings with an average rating of 4 out of 5 stars1761 hour 15 minutes
Nava Atlas’s Sweet Potato TzimmesKaren Barrow, Nava Atlas214 ratings with an average rating of 4 out of 5 stars2141 hour
Parmesan CrackersMelissa Clark, Marily Mustilli64 ratings with an average rating of 4 out of 5 stars6420 minutes, plus 2 hours' chilling
Chili-Spiced PeanutsKim Severson, Lourdes Castro12 ratings with an average rating of 5 out of 5 stars1220 minutes