Southern Recipes

558 recipes

Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
242 ratings with an average rating of 5 out of 5 stars
242
1 hour
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Sweet Potato Meringue Pie
Erin Jeanne McDowell
258 ratings with an average rating of 4 out of 5 stars
258
1 1/2 hours, plus chilling
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Pork-Shoulder Steaks With Hot Pepper Dip
Steven Raichlen, R&S Barbecue
107 ratings with an average rating of 4 out of 5 stars
107
45 minutes
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BBQ Eggs
Steven Raichlen, Backyard Barbecue
128 ratings with an average rating of 4 out of 5 stars
128
30 minutes, plus 7 days’ pickling
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Dirty Rice
Sara Bonisteel, Isaac Toups, Jennifer V. Cole
668 ratings with an average rating of 4 out of 5 stars
668
1 hour 50 minutes
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Todd Richards’s Fried Catfish With Hot Sauce
Korsha Wilson, Todd Richards
461 ratings with an average rating of 4 out of 5 stars
461
35 minutes, plus marinating
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Rémoulade
Samin Nosrat
363 ratings with an average rating of 5 out of 5 stars
363
5 minutes
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Cajun Shrimp Boil
Samin Nosrat
609 ratings with an average rating of 4 out of 5 stars
609
1 hour 15 minutes (mostly waiting for the water to boil)
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Tomato Pie With Pimento Cheese Topping
Julia Moskin, Virginia Willis
423 ratings with an average rating of 5 out of 5 stars
423
1 1/2 hours, plus 1 hour chilling
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Todd Richards’s Grilled Peach Toast With Spicy Pimento Cheese
Julia Moskin, Todd Richards
258 ratings with an average rating of 4 out of 5 stars
258
About 30 minutes
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Peach Upside-Down Skillet Cake With Bourbon Whipped Cream
Julia Moskin, Virginia Willis
1220 ratings with an average rating of 4 out of 5 stars
1,220
1 1/4 hours, plus cooling
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Green Peach Salad With Simple Lime Dressing
Kim Severson, Eddie Hernandez
264 ratings with an average rating of 4 out of 5 stars
264
25 minutes, plus chilling
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Drop Biscuits
Samantha Seneviratne
3013 ratings with an average rating of 5 out of 5 stars
3,013
30 minutes
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B.J. Dennis’s Okra Stir-Fry With Rice
Kim Severson
373 ratings with an average rating of 4 out of 5 stars
373
15 minutes
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Vegan Mushroom Étouffée
Kim Severson, Jenné Claiborne
855 ratings with an average rating of 5 out of 5 stars
855
About 45 minutes
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Country Fried Chesapeake Catfish With Jalapeño-Mint Aioli
Jane Black
88 ratings with an average rating of 4 out of 5 stars
88
45 minutes
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Jessica B. Harris’s Summer Succotash
Nicole Taylor, Jessica B. Harris
245 ratings with an average rating of 4 out of 5 stars
245
About 30 minutes
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Fried Chicken Biscuits With Hot Honey Butter
Tejal Rao
1775 ratings with an average rating of 4 out of 5 stars
1,775
1 1/2 hours, plus cooling
or to save this recipe.
Gochujang BBQ Ribs With Peanuts and Scallions
Jane Black, Joseph Lenn
464 ratings with an average rating of 4 out of 5 stars
464
About 4 hours, plus overnight seasoning
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Crawfish Étouffée
The New York Times, Karlos Knott
301 ratings with an average rating of 4 out of 5 stars
301
About 1 hour
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Eastern North Carolina Fish Stew
Kim Severson, Vivian Howard
152 ratings with an average rating of 4 out of 5 stars
152
1 hour
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Neck Bones (Pork Neck and Noodles)
Kim Severson, Erika Council
73 ratings with an average rating of 4 out of 5 stars
73
About 3 1/2 hours
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Southern Cornbread Dressing
Kim Severson
416 ratings with an average rating of 4 out of 5 stars
416
1 1/2 hours, plus 8 hours for drying out cornbread
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Roasted Delicata Squash with Peanut, Sesame and Squash Seed Dukkah
Kim Severson, Steven Satterfield
176 ratings with an average rating of 4 out of 5 stars
176
1 hour
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Chicken and Pumpkin with Dumplings
Kim Severson, Asha Gomez, Martha Hall Foose
210 ratings with an average rating of 4 out of 5 stars
210
1 hour 15 minutes
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Sweet Potato Hummingbird Cake
Margaux Laskey, Ashley Christensen
448 ratings with an average rating of 4 out of 5 stars
448
2 hours, plus cooling
or to save this recipe.
Broccoli Salad With Cheddar and Warm Bacon Vinaigrette
Margaux Laskey, Ashley Christensen
1641 ratings with an average rating of 4 out of 5 stars
1,641
45 minutes
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Chess Pie Squares
Margaux Laskey, Julia Reed
321 ratings with an average rating of 5 out of 5 stars
321
1 1/4 hours, plus cooling
or to save this recipe.
Key Lime Pound Cake
Kim Severson, Susan Levin Turner
456 ratings with an average rating of 4 out of 5 stars
456
1 hour 45 minutes
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Ham and Bean Soup With Collard Greens
Melissa Clark
1202 ratings with an average rating of 5 out of 5 stars
1,202
1 hour
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Thin and Crispy Cornbread
Kim Severson
181 ratings with an average rating of 4 out of 5 stars
181
30 minutes
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Purple Hull Peas and Mustard Greens in Smoky Potlikker
Kim Severson
107 ratings with an average rating of 5 out of 5 stars
107
1 to 3 hours, depending on ingredients
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Nashville-Style Hot Fried Chicken
Melissa Clark, Rodney Frazer
795 ratings with an average rating of 4 out of 5 stars
795
1 hour 45 minutes, plus at least 13 hours for brining and resting
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Creamed Turkey With Sweet Potato Biscuits
David Tanis
116 ratings with an average rating of 4 out of 5 stars
116
40 minutes
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Edna Lewis’s Corn Muffins
Francis Lam, Edna Lewis
275 ratings with an average rating of 4 out of 5 stars
275
35 minutes
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Edna Lewis’s Garden Strawberry Preserves
Francis Lam, Edna Lewis
52 ratings with an average rating of 4 out of 5 stars
52
or to save this recipe.
Edna Lewis’s Smothered Rabbit
Francis Lam, Edna Lewis
28 ratings with an average rating of 4 out of 5 stars
28
1 hour 30 minutes
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Edna Lewis’s Biscuits
Francis Lam, Edna Lewis
1458 ratings with an average rating of 4 out of 5 stars
1,458
or to save this recipe.
Edna Lewis’s Spiced Pears
Francis Lam, Edna Lewis
140 ratings with an average rating of 5 out of 5 stars
140
1 hour, plus 6 hours for cooling
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Dora Charles’s Lost-and-Found Lemon Pound Cake
Kim Severson, Dora Charles
456 ratings with an average rating of 4 out of 5 stars
456
1 1/2 hours
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Cheater’s Pickles
Kim Severson, Dora Charles
364 ratings with an average rating of 4 out of 5 stars
364
About 45 minutes
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Next-Day Fried Greens
Kim Severson, Dora Charles
39 ratings with an average rating of 4 out of 5 stars
39
About 2 hours, plus overnight chilling
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Make-Ahead Fried Chicken
Melissa Clark
561 ratings with an average rating of 4 out of 5 stars
561
1 hour, plus at least 4 hours' marinating
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Pimento Cheese
The New York Times, Matt Lee, Ted Lee
3113 ratings with an average rating of 5 out of 5 stars
3,113
5 minutes
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Creamed Rice With English Peas and Country Ham
Sam Sifton, "Root to Leaf"
240 ratings with an average rating of 5 out of 5 stars
240
1 hour
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King Cake
Sara Bonisteel, David Guas
753 ratings with an average rating of 4 out of 5 stars
753
45 minutes, plus 2 1/2 hours resting time
or to save this recipe.
The Taylor Bird
Abigail Gullo, Sobou
27 ratings with an average rating of 4 out of 5 stars
27
or to save this recipe.
Black-Eyed Peas With Ham Hock and Collards
David Tanis
1997 ratings with an average rating of 5 out of 5 stars
1,997
2 hours
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