Pasta e FagioliMartha Rose Shulman2307 ratings with an average rating of 5 out of 5 stars2,3071 hour 20 minutes, including 30 minutes unsupervised simmering
Eggplant and Tomato PieMartha Rose Shulman988 ratings with an average rating of 5 out of 5 stars9882 hours
Noodle Bowl With Mushrooms, Spinach and SalmonMartha Rose Shulman573 ratings with an average rating of 5 out of 5 stars57310 minutes
Braised Leeks With ParmesanMartha Rose Shulman1062 ratings with an average rating of 5 out of 5 stars1,0621 hour 15 minutes
Tofu With Peanut-Ginger SauceMartha Rose Shulman1600 ratings with an average rating of 5 out of 5 stars1,60010 minutes
Roasted Brussels Sprouts and Mushrooms With Gremolata and QuinoaMartha Rose Shulman589 ratings with an average rating of 4 out of 5 stars58920 minutes for the roasted vegetables
Gluten-Free Pumpkin PieMartha Rose Shulman204 ratings with an average rating of 4 out of 5 stars2041 hour 15 minutes
Apple Walnut GaletteMartha Rose Shulman282 ratings with an average rating of 4 out of 5 stars2823 hour
Celeriac, Potato, Leek and Apple SoupMartha Rose Shulman362 ratings with an average rating of 4 out of 5 stars362About 1 hour 30 minutes
Turnip, Leek and Potato SoupMartha Rose Shulman169 ratings with an average rating of 4 out of 5 stars1691 hour 15 minutes
Rainbow Potato RoastMartha Rose Shulman1077 ratings with an average rating of 5 out of 5 stars1,0771 hour
Pear ClafoutisMartha Rose Shulman598 ratings with an average rating of 4 out of 5 stars5982 hours 15 minutes
Parsnip and Carrot Soup With TarragonMartha Rose Shulman172 ratings with an average rating of 5 out of 5 stars1721 hour
Puréed Mushroom SoupMartha Rose Shulman1136 ratings with an average rating of 5 out of 5 stars1,1361 hour 45 minutes
Whole Wheat Mediterranean Pie CrustMartha Rose Shulman594 ratings with an average rating of 4 out of 5 stars59415 minutes, plus 1 hour resting
Lentil and Carrot Salad With Middle Eastern SpicesMartha Rose Shulman294 ratings with an average rating of 5 out of 5 stars29445 minutes
Stir-Fried Rice Noodles With Beets and Beet GreensMartha Rose Shulman76 ratings with an average rating of 4 out of 5 stars7610 minutes, plus 30 minutes' soaking
Perciatelli With Broccoli, Tomatoes and AnchoviesMartha Rose Shulman90 ratings with an average rating of 4 out of 5 stars901 hour
Steamed Clams in Spicy Tomato SauceMartha Rose Shulman174 ratings with an average rating of 5 out of 5 stars174About 1 hour
Carrot, Squash and Potato Ragout With Thai FlavorsMartha Rose Shulman52 ratings with an average rating of 5 out of 5 stars5245 minutes
Strawberry Muesli Chia SmoothieMartha Rose Shulman82 ratings with an average rating of 4 out of 5 stars82
Spinach and Millet Timbale With Tomato SauceMartha Rose Shulman26 ratings with an average rating of 4 out of 5 stars26About 2 hours 30 minutes
Quick Quesadilla With DukkahMartha Rose Shulman20 ratings with an average rating of 4 out of 5 stars20About 10 minutes
Marinated Zucchini SaladMartha Rose Shulman508 ratings with an average rating of 5 out of 5 stars50840 minutes, plus 6 hours' refrigeration
Bulgur Salad With Greens, Barberries and YogurtMartha Rose Shulman55 ratings with an average rating of 5 out of 5 stars55About 1 hour
Penne With Peas, Pea Greens and ParmesanMartha Rose Shulman229 ratings with an average rating of 4 out of 5 stars22920 minutes
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Stuffed Peppers With Red Rice, Chard and FetaMartha Rose Shulman160 ratings with an average rating of 4 out of 5 stars1601 hour
Grilled Pizza With Grilled Fennel and ParmesanMartha Rose Shulman42 ratings with an average rating of 5 out of 5 stars4230 minutes
Salmon and Cucumber Tartare With Wasabi SauceMartha Rose Shulman59 ratings with an average rating of 4 out of 5 stars5910 minutes
Red Rice or Farro With Miso-Roasted Squash, Leeks, Red Pepper and TofuMartha Rose Shulman90 ratings with an average rating of 4 out of 5 stars90About 2 hours
Stir-Fried Beet Greens, Tofu and BeetsMartha Rose Shulman421 ratings with an average rating of 4 out of 5 stars42115 minutes
Parsley Salad With Barley, Dill and HazelnutsMartha Rose Shulman93 ratings with an average rating of 4 out of 5 stars93About 1 hour 30 minutes
Purslane Salad With Cherries and FetaMartha Rose Shulman81 ratings with an average rating of 5 out of 5 stars815 minutes
Farfalle With Artichokes, Peas, Favas and OnionsMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars1711 hour
Orecchiette With Basil and Pistachio Pesto and Green and Yellow BeansMartha Rose Shulman419 ratings with an average rating of 4 out of 5 stars41930 minutes
Fennel MarmaladeMartha Rose Shulman71 ratings with an average rating of 4 out of 5 stars71About 1 hour 30 minutes
Steamed Cod With Favas and AioliMartha Rose Shulman74 ratings with an average rating of 4 out of 5 stars7415 minutes
Bran and Chia MuffinsMartha Rose Shulman549 ratings with an average rating of 4 out of 5 stars5491 hour, plus at least 3 hours' refrigeration
Oven-Steamed Arctic Char With PiperadeMartha Rose Shulman89 ratings with an average rating of 5 out of 5 stars891 hour 10 minutes
Melon Pomegranate Almond SmoothieMartha Rose Shulman34 ratings with an average rating of 4 out of 5 stars342 minutes
Balkan Eggplant and Chile PuréeMartha Rose Shulman131 ratings with an average rating of 4 out of 5 stars1311 hour 30 minutes
Cherry Bread PuddingMartha Rose Shulman176 ratings with an average rating of 4 out of 5 stars1761 hour, plus 2 hours' refrigeration
Whole-Wheat Ginger SconesMartha Rose Shulman225 ratings with an average rating of 5 out of 5 stars22535 minutes
Tostadas With Beans, Cabbage and AvocadoMartha Rose Shulman171 ratings with an average rating of 4 out of 5 stars171About 45 minutes